Study of the molecular basis for the substrate specificity in a `beta´-glycosidase by using directed evolution (2009)
- Authors:
- Autor USP: MARANA, SANDRO ROBERTO - IQ
- Unidade: IQ
- Subjects: GLICOSÍDEOS; BIOQUÍMICA
- Language: Inglês
- Imprenta:
- Publisher: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq
- Publisher place: São Paulo
- Date published: 2009
- Source:
- Título: Program and Index
- Conference titles: Annual Meeting of the Brazilian Biochemistry and Molecular Biology Society
-
ABNT
MENDONÇA, Lúcio Mário Ferreira de e MARANA, Sandro Roberto. Study of the molecular basis for the substrate specificity in a `beta´-glycosidase by using directed evolution. 2009, Anais.. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq, 2009. . Acesso em: 30 dez. 2025. -
APA
Mendonça, L. M. F. de, & Marana, S. R. (2009). Study of the molecular basis for the substrate specificity in a `beta´-glycosidase by using directed evolution. In Program and Index. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq. -
NLM
Mendonça LMF de, Marana SR. Study of the molecular basis for the substrate specificity in a `beta´-glycosidase by using directed evolution. Program and Index. 2009 ;[citado 2025 dez. 30 ] -
Vancouver
Mendonça LMF de, Marana SR. Study of the molecular basis for the substrate specificity in a `beta´-glycosidase by using directed evolution. Program and Index. 2009 ;[citado 2025 dez. 30 ] - Single mutations outside the active site affect the substrate specificity in a ß-glycosidade
- Structural and molecular basis for the acidic pH optimum of digestive lysozymes from housefly Musca domestica
- Characterization of '(β/α)'IND. 8'-barrel β-glycosidase
- A single amino acid residue determines the ratio of hydrolysis to transglycosylation catalyzed by beta-glucosidases
- Using the amino acid network to modulate the hydrolytic activity of beta-Glycosidases
- Protein thermal stability modulated by Hub residues
- Optimum temperature may be a misleading parameter in enzyme characterization and application
- Enzyme optimum temperature: constant or relative parameter?
- Role of the triad N46, S106 and T107 and the surface charges in the determination of the acidic pH optimum of digestive lysozymes from Musca domestica
- Additivity of mutational effects on the catalytic activity of a 'beta'glycosidase
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