Moisture sorption isotherm characteristics of freeze-dried D-limonene emulsions in modified chitosan and maltodextrin (2008)
- Authors:
- USP affiliated authors: POLAKIEWICZ, BRONISLAW - FCF ; PITOMBO, RONALDO NOGUEIRA DE MORAES - FCF
- School: FCF
- Subjects: QUITOSANA; TECNOLOGIA FARMACÊUTICA; BIOTECNOLOGIA
- Language: Inglês
- Imprenta:
- Place of publication: Philadelphia
- Date published: 2008
- Source:
- Título do periódico: Drying Technology
- ISSN: 0737-3937
- Volume/Número/Paginação/Ano: v.26, n.7, p.956-962, 2008
-
ABNT
BORGOGNONI, Camila Figueiredo e POLAKIEWICZ, Bronislaw e PITOMBO, Ronaldo Nogueira de Moraes. Moisture sorption isotherm characteristics of freeze-dried D-limonene emulsions in modified chitosan and maltodextrin. Drying Technology, v. 26, n. 7, p. 956-962, 2008Tradução . . Acesso em: 01 jul. 2022. -
APA
Borgognoni, C. F., Polakiewicz, B., & Pitombo, R. N. de M. (2008). Moisture sorption isotherm characteristics of freeze-dried D-limonene emulsions in modified chitosan and maltodextrin. Drying Technology, 26( 7), 956-962. -
NLM
Borgognoni CF, Polakiewicz B, Pitombo RN de M. Moisture sorption isotherm characteristics of freeze-dried D-limonene emulsions in modified chitosan and maltodextrin. Drying Technology. 2008 ;26( 7): 956-962.[citado 2022 jul. 01 ] -
Vancouver
Borgognoni CF, Polakiewicz B, Pitombo RN de M. Moisture sorption isotherm characteristics of freeze-dried D-limonene emulsions in modified chitosan and maltodextrin. Drying Technology. 2008 ;26( 7): 956-962.[citado 2022 jul. 01 ] - Estudo do comportamento higroscópico do pericardio bovino liofilizado
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