Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol (2007)
- Authors:
- Autor USP: VITOLO, MICHELE - FCF
- Unidade: FCF
- Subjects: CANDIDA; FERMENTAÇÃO
- Language: Inglês
- Imprenta:
- Source:
- Título: Abstracts
- Conference titles: BioMicro World2007
-
ABNT
TOMOTANI, Ester Junko et al. Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol. 2007, Anais.. Badajoz: Formatex, 2007. . Acesso em: 17 fev. 2026. -
APA
Tomotani, E. J., Vitolo, M., Arruda, P. V. de, & Felipe, M. das G. de A. (2007). Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol. In Abstracts. Badajoz: Formatex. -
NLM
Tomotani EJ, Vitolo M, Arruda PV de, Felipe M das G de A. Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol. Abstracts. 2007 ;[citado 2026 fev. 17 ] -
Vancouver
Tomotani EJ, Vitolo M, Arruda PV de, Felipe M das G de A. Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol. Abstracts. 2007 ;[citado 2026 fev. 17 ] - Sucrose hydrolysis by invertase using a membrane reactor: effect of membrane cut-off on enzyme performance
- Invertase immobilization by adsorption on polymer microspheres studied by radioiodination technique
- Some aspects on protein modification by enzymes
- Conversion of ketones and alcohols by a microbial NADP-dependent alcohol dehydrogenase
- Miscellaneous use of enzymes
- Overview on immobilization
- Overview on invertase
- Atividade invertasica de celulas intactas de levedura (saccharomyces cerevisiae) obtidas por cultivo continuo
- Overview on biotechnology
- Impacts and risks of the industrial activity
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