Comparison of rumen liquor and faeces, in UK and Brazil, as sources of microorganisms for in vitro gas production for assessing twelve forages (1999)
- Authors:
- Autor USP: ABDALLA, ADIBE LUIZ - CENA
- Unidade: CENA
- Subjects: NUTRIÇÃO ANIMAL; ANÁLISE DE ALIMENTOS
- Language: Inglês
- Imprenta:
- Publisher: British Society of Animal Science
- Publisher place: Penicuik
- Date published: 1999
- Source:
- Conference titles: Annual Meeting of the British Society of Animal Science
-
ABNT
MAURICIO, R M et al. Comparison of rumen liquor and faeces, in UK and Brazil, as sources of microorganisms for in vitro gas production for assessing twelve forages. 1999, Anais.. Penicuik: British Society of Animal Science, 1999. Disponível em: https://repositorio.usp.br/directbitstream/f3b7a877-6dc4-4850-8d63-9758c39b1029/1023368.pdf. Acesso em: 28 dez. 2025. -
APA
Mauricio, R. M., Owen, E., Abdalla, A. L., Bueno, I. C. S., Mould, F. L., Gilmour, S., & Theodorou, M. K. (1999). Comparison of rumen liquor and faeces, in UK and Brazil, as sources of microorganisms for in vitro gas production for assessing twelve forages. In Proceedings of the British Society of Animal Science. Penicuik: British Society of Animal Science. Recuperado de https://repositorio.usp.br/directbitstream/f3b7a877-6dc4-4850-8d63-9758c39b1029/1023368.pdf -
NLM
Mauricio RM, Owen E, Abdalla AL, Bueno ICS, Mould FL, Gilmour S, Theodorou MK. Comparison of rumen liquor and faeces, in UK and Brazil, as sources of microorganisms for in vitro gas production for assessing twelve forages [Internet]. Proceedings of the British Society of Animal Science. 1999 ;[citado 2025 dez. 28 ] Available from: https://repositorio.usp.br/directbitstream/f3b7a877-6dc4-4850-8d63-9758c39b1029/1023368.pdf -
Vancouver
Mauricio RM, Owen E, Abdalla AL, Bueno ICS, Mould FL, Gilmour S, Theodorou MK. Comparison of rumen liquor and faeces, in UK and Brazil, as sources of microorganisms for in vitro gas production for assessing twelve forages [Internet]. Proceedings of the British Society of Animal Science. 1999 ;[citado 2025 dez. 28 ] Available from: https://repositorio.usp.br/directbitstream/f3b7a877-6dc4-4850-8d63-9758c39b1029/1023368.pdf - Avaliação da composição nutricional e microbiológica da farinha de larvas de Anastrepha fraterculus e Ceratitis capitata
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