Freeze-drying of industrial yeast strains: influence of growth conditions, cooling rates and suspending media on the viability of recovered cells (1992)
- Authors:
- Autor USP: ALTERTHUM, FLAVIO - ICB
- Unidade: ICB
- Assunto: MICROBIOLOGIA
- Language: Inglês
- Source:
- Título do periódico: Revista de Microbiologia
- Volume/Número/Paginação/Ano: v.23, n.2 , p.117-22, 1992
-
ABNT
FERREIRA DA SILVA, L et al. Freeze-drying of industrial yeast strains: influence of growth conditions, cooling rates and suspending media on the viability of recovered cells. Revista de Microbiologia, v. 23, n. 2 , p. 117-22, 1992Tradução . . Acesso em: 04 ago. 2024. -
APA
Ferreira da Silva, L., Gomez, J. G. C., Oliveira, M. S., & Alterthum, F. (1992). Freeze-drying of industrial yeast strains: influence of growth conditions, cooling rates and suspending media on the viability of recovered cells. Revista de Microbiologia, 23( 2 ), 117-22. -
NLM
Ferreira da Silva L, Gomez JGC, Oliveira MS, Alterthum F. Freeze-drying of industrial yeast strains: influence of growth conditions, cooling rates and suspending media on the viability of recovered cells. Revista de Microbiologia. 1992 ;23( 2 ): 117-22.[citado 2024 ago. 04 ] -
Vancouver
Ferreira da Silva L, Gomez JGC, Oliveira MS, Alterthum F. Freeze-drying of industrial yeast strains: influence of growth conditions, cooling rates and suspending media on the viability of recovered cells. Revista de Microbiologia. 1992 ;23( 2 ): 117-22.[citado 2024 ago. 04 ] - Sugestões para melhorar a apresentação em congressos
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