Effects of environmental conditions on xylose fermentation by recombinant escherichia coli (1990)
- Authors:
- Autor USP: ALTERTHUM, FLAVIO - ICB
- Unidade: ICB
- Assunto: MICROBIOLOGIA
- Language: Inglês
- Imprenta:
- Publisher place: Washington
- Date published: 1990
- Source:
- Título: Applied and Environmental Microbiology
- Volume/Número/Paginação/Ano: v.56, n.2 , p.463-5, 1990
-
ABNT
OHTA, K e ALTERTHUM, F e INGRAM, L O. Effects of environmental conditions on xylose fermentation by recombinant escherichia coli. Applied and Environmental Microbiology, v. 56, n. 2 , p. 463-5, 1990Tradução . . Acesso em: 04 fev. 2026. -
APA
Ohta, K., Alterthum, F., & Ingram, L. O. (1990). Effects of environmental conditions on xylose fermentation by recombinant escherichia coli. Applied and Environmental Microbiology, 56( 2 ), 463-5. -
NLM
Ohta K, Alterthum F, Ingram LO. Effects of environmental conditions on xylose fermentation by recombinant escherichia coli. Applied and Environmental Microbiology. 1990 ;56( 2 ): 463-5.[citado 2026 fev. 04 ] -
Vancouver
Ohta K, Alterthum F, Ingram LO. Effects of environmental conditions on xylose fermentation by recombinant escherichia coli. Applied and Environmental Microbiology. 1990 ;56( 2 ): 463-5.[citado 2026 fev. 04 ] - Regulation of glycolytic flux and ethanol production in saccharomyces cerevisiae: effects of intracellular adenine nucleotide concentration on the in vitro activities of hexokinase, phosphofructokinase, phosphoglycerate kinase and pyruvate kinase
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