Effect of calorie restriction on yeast proteasome activity (2010)
- Autores:
- Autor USP: KOWALTOWSKI, ALICIA JULIANA - IQ
- Unidade: IQ
- Assuntos: FERMENTAÇÃO; LEVEDURAS; BIOQUÍMICA
- Idioma: Inglês
- Imprenta:
- Fonte:
- Título do periódico: Abstracts
- Nome do evento: Annual Meeting of Brazilian Biochemistry and Molecular Biology (SBBq)
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ABNT
CUNHA, F. M e DEMASI, Marilene e KOWALTOWSKI, Alicia Juliana. Effect of calorie restriction on yeast proteasome activity. 2010, Anais.. São Paulo: SBBq, 2010. . Acesso em: 25 abr. 2024. -
APA
Cunha, F. M., Demasi, M., & Kowaltowski, A. J. (2010). Effect of calorie restriction on yeast proteasome activity. In Abstracts. São Paulo: SBBq. -
NLM
Cunha FM, Demasi M, Kowaltowski AJ. Effect of calorie restriction on yeast proteasome activity. Abstracts. 2010 ;[citado 2024 abr. 25 ] -
Vancouver
Cunha FM, Demasi M, Kowaltowski AJ. Effect of calorie restriction on yeast proteasome activity. Abstracts. 2010 ;[citado 2024 abr. 25 ] - Caloric restriction protects mice against isoproterenol-induced cardiac hypertrophy by mechanisms that involve mitochondrial ATP sensitive potassium channel and modulation of redox state
- Bioenergetic consequences of opening the ATP-sensitive `K POT. +´ channel of heart mitochondria
- Mechanisms by which opening the mitochondrial ATP- sensitive 'K POT. +' channel protects the ischemic heart
- Effect of Bcl-2 overexpression on mitochondrial structure and function
- Mitochondrial ATP-sensitive 'K POT. +' channel opening decreases reactive oxygen species generation
- Mitochondrial channels that regulate cell viability
- Mitochondrial permeability transition is delayed by ATP-sensitive 'K POT. +' channel ('Mitok IND. ATP') opening
- Protection against ischemic brain injury by inhibition of mitochondrial oxidative stress
- ATP-sensitive K+ channel (mitoKATP) opening protects against cellular damage preventing mitochondrial permeability transition
- Diet, mitochondria and energy metabolism
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