ReP USP - Resultado da busca

Artigo de periodico
Fruit and vegetable intake and bones: A systematic review and meta-analysis (2019)
Brondani, Juliana E; Comim, Flavio Vasconcellos; Flores, Liziane M; Martini, Lígia Araújo ; Premaor, Melissa O
Fonte: PLOS ONE. Unidade: FSP
Assuntos: CONSUMO DE ALIMENTOS, FRUTAS, HORTALIÇAS, OSSO E OSSOS, METABOLISMO, OSTEOPOROSE, FRATURAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BRONDANI, Juliana E et al. Fruit and vegetable intake and bones: A systematic review and meta-analysis. PLOS ONE, p. e0217223-, 2019Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0217223. Acesso em: 15 nov. 2025.
APA
Brondani, J. E., Comim, F. V., Flores, L. M., Martini, L. A., & Premaor, M. O. (2019). Fruit and vegetable intake and bones: A systematic review and meta-analysis. PLOS ONE, e0217223-. doi:10.1371/journal.pone.0217223
NLM
Brondani JE, Comim FV, Flores LM, Martini LA, Premaor MO. Fruit and vegetable intake and bones: A systematic review and meta-analysis [Internet]. PLOS ONE. 2019 ;e0217223-.[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0217223
Vancouver
Brondani JE, Comim FV, Flores LM, Martini LA, Premaor MO. Fruit and vegetable intake and bones: A systematic review and meta-analysis [Internet]. PLOS ONE. 2019 ;e0217223-.[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0217223
Artigo de periodico
Effects of a new intervention based on the Health at Every Size approach for the management of obesity: the “Health and Wellness in Obesity” study (2018)
Ulian, Mariana Dimitrov; Pinto, Ana Jéssica; Sato, Priscila de Morais; Benatti, Fabiana Braga; Campos-Ferraz, Patrícia Lopes de; Coelho, Desire; Roble, Odilon José; Sabatini, Fernanda; Perez, Isabel; Aburad, Luiz Gustavo; Vessoni, André; Unsain, Ramiro Fernandez; Rogero, Marcelo Macedo ; Toporcov, Tatiana Natasha ; Sá Pinto, Ana Lucia de; Gualano, Bruno; Scagliusi, Fernanda Baeza
Fonte: PLOS ONE. Unidades: FSP, FM
Assuntos: MULHERES, ATIVIDADE FÍSICA, QUALIDADE DE VIDA, OBESIDADE, HÁBITOS ALIMENTARES, PESOS E MEDIDAS CORPORAIS, ANTROPOMETRIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ULIAN, Mariana Dimitrov et al. Effects of a new intervention based on the Health at Every Size approach for the management of obesity: the “Health and Wellness in Obesity” study. PLOS ONE, v. 13, n. 7, p. e0198401 [19 ], 2018Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0198401. Acesso em: 15 nov. 2025.
APA
Ulian, M. D., Pinto, A. J., Sato, P. de M., Benatti, F. B., Campos-Ferraz, P. L. de, Coelho, D., et al. (2018). Effects of a new intervention based on the Health at Every Size approach for the management of obesity: the “Health and Wellness in Obesity” study. PLOS ONE, 13( 7), e0198401 [19 ]. doi:10.1371/journal.pone.0198401
NLM
Ulian MD, Pinto AJ, Sato P de M, Benatti FB, Campos-Ferraz PL de, Coelho D, Roble OJ, Sabatini F, Perez I, Aburad LG, Vessoni A, Unsain RF, Rogero MM, Toporcov TN, Sá Pinto AL de, Gualano B, Scagliusi FB. Effects of a new intervention based on the Health at Every Size approach for the management of obesity: the “Health and Wellness in Obesity” study [Internet]. PLOS ONE. 2018 ; 13( 7): e0198401 [19 ].[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0198401
Vancouver
Ulian MD, Pinto AJ, Sato P de M, Benatti FB, Campos-Ferraz PL de, Coelho D, Roble OJ, Sabatini F, Perez I, Aburad LG, Vessoni A, Unsain RF, Rogero MM, Toporcov TN, Sá Pinto AL de, Gualano B, Scagliusi FB. Effects of a new intervention based on the Health at Every Size approach for the management of obesity: the “Health and Wellness in Obesity” study [Internet]. PLOS ONE. 2018 ; 13( 7): e0198401 [19 ].[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0198401
Artigo de periodico
Association between polyphenol intake and hypertension in adults and older adults: a population-based study in Brazil (2016)
Miranda, Andreia Machado; Steluti, Josiane; Fisberg, Regina Mara ; Marchioni, Dirce Maria Lobo
Fonte: PLOS ONE. Unidade: FSP
Assuntos: INQUÉRITOS EPIDEMIOLÓGICOS, INQUÉRITOS SOBRE DIETAS, ALIMENTOS, HIPERTENSÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MIRANDA, Andreia Machado et al. Association between polyphenol intake and hypertension in adults and older adults: a population-based study in Brazil. PLOS ONE, v. 11, n. 10, p. e0165791, 2016Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0165791. Acesso em: 15 nov. 2025.
APA
Miranda, A. M., Steluti, J., Fisberg, R. M., & Marchioni, D. M. L. (2016). Association between polyphenol intake and hypertension in adults and older adults: a population-based study in Brazil. PLOS ONE, 11( 10), e0165791. doi:10.1371/journal.pone.0165791
NLM
Miranda AM, Steluti J, Fisberg RM, Marchioni DML. Association between polyphenol intake and hypertension in adults and older adults: a population-based study in Brazil [Internet]. PLOS ONE. 2016 ;11( 10): e0165791.[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0165791
Vancouver
Miranda AM, Steluti J, Fisberg RM, Marchioni DML. Association between polyphenol intake and hypertension in adults and older adults: a population-based study in Brazil [Internet]. PLOS ONE. 2016 ;11( 10): e0165791.[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0165791
Artigo de periodico
The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil (2016)
Otto, Marcia C. de Oliveira; Louzada, Maria Laura da Costa ; Ezzati, Majid; Mozaffarian, Dariush ; Nerurkar, Pratibha V (Editor); Afshin, Ashkan; Micha, Renata ; Khatibzadeh, Shahab; Fahimi, Saman; Singh, Gitanjali; Danaei, Goodarz; Sichieri, Rosely; Monteiro, Carlos Augusto
Fonte: PLOS ONE. Unidade: FSP
Assuntos: DOENÇAS CARDIOVASCULARES, DIABETES MELLITUS, DIABETES MELLITUS NÃO INSULINO-DEPENDENTE, FATORES DE RISCO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
OTTO, Marcia C. de Oliveira et al. The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil. PLOS ONE, p. art. e0151503 [22]. 2016, 2016Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0151503. Acesso em: 15 nov. 2025.
APA
Otto, M. C. de O., Louzada, M. L. da C., Ezzati, M., Mozaffarian, D., Afshin, A., Micha, R., et al. (2016). The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil. PLOS ONE, art. e0151503 [22]. 2016. doi:10.1371/journal.pone.0151503
NLM
Otto MC de O, Louzada ML da C, Ezzati M, Mozaffarian D, Afshin A, Micha R, Khatibzadeh S, Fahimi S, Singh G, Danaei G, Sichieri R, Monteiro CA. The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil [Internet]. PLOS ONE. 2016 ;art. e0151503 [22]. 2016.[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0151503
Vancouver
Otto MC de O, Louzada ML da C, Ezzati M, Mozaffarian D, Afshin A, Micha R, Khatibzadeh S, Fahimi S, Singh G, Danaei G, Sichieri R, Monteiro CA. The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil [Internet]. PLOS ONE. 2016 ;art. e0151503 [22]. 2016.[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0151503
Artigo de periodico
Association of overweight with food portion size among adults of São Paulo – Brazil (2016)
Pereira, Jaqueline Lopes; Mendes, Aline; Crispim, Sandra Patricia; Marchioni, Dirce Maria Lobo ; Fisberg, Regina Mara
Fonte: PLOS ONE. Unidade: FSP
Assuntos: CONSUMO DE ALIMENTOS, HÁBITOS ALIMENTARES, INGESTÃO DE ENERGIA, SOBREPESO, INQUÉRITOS SOBRE DIETAS, ESTUDOS TRANSVERSAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEREIRA, Jaqueline Lopes et al. Association of overweight with food portion size among adults of São Paulo – Brazil. PLOS ONE, v. 11, n. 10, p. e0164127, 2016Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0164127. Acesso em: 15 nov. 2025.
APA
Pereira, J. L., Mendes, A., Crispim, S. P., Marchioni, D. M. L., & Fisberg, R. M. (2016). Association of overweight with food portion size among adults of São Paulo – Brazil. PLOS ONE, 11( 10), e0164127. doi:10.1371/journal.pone.0164127
NLM
Pereira JL, Mendes A, Crispim SP, Marchioni DML, Fisberg RM. Association of overweight with food portion size among adults of São Paulo – Brazil [Internet]. PLOS ONE. 2016 ;11( 10): e0164127.[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0164127
Vancouver
Pereira JL, Mendes A, Crispim SP, Marchioni DML, Fisberg RM. Association of overweight with food portion size among adults of São Paulo – Brazil [Internet]. PLOS ONE. 2016 ;11( 10): e0164127.[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0164127
Artigo de periodico
Effect of Providing Multiple Micronutrients in Powder through Primary Healthcare on Anemia in Young Brazilian Children: A Multicentre Pragmatic Controlled Trial (2016)
Cardoso, Marly Augusto ; Augusto, Rosangela Aparecida; Bortolini, Gisele A; Oliveira, Cristieli S.M. de; Tietzman, Daniela C; Sequeira, Leopoldina A. S; Hadler, Maria Claret C. M; Peixoto, Maria do Rosario G; Muniz, Pascoal T; Vitolo, Márcia Regina ; Lira, Pedro I. C; Jaime, Patricia Constante
Fonte: PLOS ONE. Unidade: FSP
Assuntos: CRIANÇAS, ANEMIA, ATENÇÃO PRIMÁRIA À SAÚDE, MICRONUTRIENTES, ESTUDOS MULTICÊNTRICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CARDOSO, Marly Augusto et al. Effect of Providing Multiple Micronutrients in Powder through Primary Healthcare on Anemia in Young Brazilian Children: A Multicentre Pragmatic Controlled Trial. PLOS ONE, v. 11, n. 3, p. art. e0151097. [13], 2016Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0151097. Acesso em: 15 nov. 2025.
APA
Cardoso, M. A., Augusto, R. A., Bortolini, G. A., Oliveira, C. S. M. de, Tietzman, D. C., Sequeira, L. A. S., et al. (2016). Effect of Providing Multiple Micronutrients in Powder through Primary Healthcare on Anemia in Young Brazilian Children: A Multicentre Pragmatic Controlled Trial. PLOS ONE, 11( 3), art. e0151097. [13]. doi:10.1371/journal.pone.0151097
NLM
Cardoso MA, Augusto RA, Bortolini GA, Oliveira CSM de, Tietzman DC, Sequeira LAS, Hadler MCCM, Peixoto M do RG, Muniz PT, Vitolo MR, Lira PIC, Jaime PC. Effect of Providing Multiple Micronutrients in Powder through Primary Healthcare on Anemia in Young Brazilian Children: A Multicentre Pragmatic Controlled Trial [Internet]. PLOS ONE. 2016 ;11( 3): art. e0151097. [13].[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0151097
Vancouver
Cardoso MA, Augusto RA, Bortolini GA, Oliveira CSM de, Tietzman DC, Sequeira LAS, Hadler MCCM, Peixoto M do RG, Muniz PT, Vitolo MR, Lira PIC, Jaime PC. Effect of Providing Multiple Micronutrients in Powder through Primary Healthcare on Anemia in Young Brazilian Children: A Multicentre Pragmatic Controlled Trial [Internet]. PLOS ONE. 2016 ;11( 3): art. e0151097. [13].[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0151097
Artigo de periodico
Global, regional, and national consumption of sugar-sweetened beverages, fruit juices, and milk: a systematic assessment of beverage intake in 187 countries (2015)
Singh, Gitanjali M; Micha, Renata; Khatibzadeh, Shahab; Shi, Peilin; Lim, Stephen; Andrews, Kathryn G; Engell, Rebecca E; Ezzati, Majid; Mozaffarian, Dariush; Fisberg, Regina Mara
Fonte: PLOS ONE. Unidade: FSP
Assuntos: BEBIDAS, LEITE, SUCOS DE FRUTAS, EDULCORANTE, SAÚDE MUNDIAL, CONSUMO DE ALIMENTOS, INQUÉRITOS EPIDEMIOLÓGICOS, INQUÉRITOS SOBRE DIETAS, DIETA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SINGH, Gitanjali M et al. Global, regional, and national consumption of sugar-sweetened beverages, fruit juices, and milk: a systematic assessment of beverage intake in 187 countries. PLOS ONE, v. 10, n. 8, p. 20 , 2015Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0124845. Acesso em: 15 nov. 2025.
APA
Singh, G. M., Micha, R., Khatibzadeh, S., Shi, P., Lim, S., Andrews, K. G., et al. (2015). Global, regional, and national consumption of sugar-sweetened beverages, fruit juices, and milk: a systematic assessment of beverage intake in 187 countries. PLOS ONE, 10( 8), 20 . doi:10.1371/journal.pone.0124845
NLM
Singh GM, Micha R, Khatibzadeh S, Shi P, Lim S, Andrews KG, Engell RE, Ezzati M, Mozaffarian D, Fisberg RM. Global, regional, and national consumption of sugar-sweetened beverages, fruit juices, and milk: a systematic assessment of beverage intake in 187 countries [Internet]. PLOS ONE. 2015 ;10( 8): 20 .[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0124845
Vancouver
Singh GM, Micha R, Khatibzadeh S, Shi P, Lim S, Andrews KG, Engell RE, Ezzati M, Mozaffarian D, Fisberg RM. Global, regional, and national consumption of sugar-sweetened beverages, fruit juices, and milk: a systematic assessment of beverage intake in 187 countries [Internet]. PLOS ONE. 2015 ;10( 8): 20 .[citado 2025 nov. 15 ] Available from: https://doi.org/10.1371/journal.pone.0124845

Unidades USP

ReP

Filtros

Autores

Autores USP

Assuntos

Afiliação dos autores externos não normalizada