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Filtros : "HIDRÓLISE" "Áustria" Removido: "Espanhol" Limpar

Filtros

USP affiliated authors
- bastos, erick leite (~1)
- dörr, felipe augusto (~1)
- pinho, samantha cristina de (~1)
- pinto junior, ernani (~1)
Date published
- 2013 (~2)
Subjects
- hidrólise (2)
- enzimas hidrolíticas (1)
- fosfoproteínas (1)
- microencapsulação (1)
- pigmentos (1)

Artigo de periodico
Viability of the microencapsulation of a casein hydrolysate in lipid microparticles of cupuacu butter and stearic acid (2013)
Silva, Janaína Costa da; Pinho, Samantha Cristina de
Source: International Journal of Food Studies. Unidade: FZEA
Subjects: ENZIMAS HIDROLÍTICAS, HIDRÓLISE, FOSFOPROTEÍNAS, MICROENCAPSULAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, Janaína Costa da e PINHO, Samantha Cristina de. Viability of the microencapsulation of a casein hydrolysate in lipid microparticles of cupuacu butter and stearic acid. International Journal of Food Studies, v. 2, n. 1, p. 48-59, 2013Tradução . . Disponível em: https://doi.org/10.7455/ijfs/2.1.2013.a4. Acesso em: 18 nov. 2024.
APA
Silva, J. C. da, & Pinho, S. C. de. (2013). Viability of the microencapsulation of a casein hydrolysate in lipid microparticles of cupuacu butter and stearic acid. International Journal of Food Studies, 2( 1), 48-59. doi:10.7455/ijfs/2.1.2013.a4
NLM
Silva JC da, Pinho SC de. Viability of the microencapsulation of a casein hydrolysate in lipid microparticles of cupuacu butter and stearic acid [Internet]. International Journal of Food Studies. 2013 ; 2( 1): 48-59.[citado 2024 nov. 18 ] Available from: https://doi.org/10.7455/ijfs/2.1.2013.a4
Vancouver
Silva JC da, Pinho SC de. Viability of the microencapsulation of a casein hydrolysate in lipid microparticles of cupuacu butter and stearic acid [Internet]. International Journal of Food Studies. 2013 ; 2( 1): 48-59.[citado 2024 nov. 18 ] Available from: https://doi.org/10.7455/ijfs/2.1.2013.a4
Artigo de periodico
Photophysics and hydrolytic stability of betalains in aqueous trifluoroethanol (2013)
Bartoloni, Fernando Heering; Gonçalves, Letícia Christina Pires; Rodrigues, Ana Clara Beltran; Dörr, Felipe Augusto; Pinto, Ernani ; Bastos, Erick Leite
Source: Monatshefte für Chemie. Unidades: FCF, IQ
Subjects: PIGMENTOS, HIDRÓLISE, SOLVENTE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BARTOLONI, Fernando Heering et al. Photophysics and hydrolytic stability of betalains in aqueous trifluoroethanol. Monatshefte für Chemie, v. 144, n. 4, p. 567-571 : + Supplementary materials ( S1-S9), 2013Tradução . . Disponível em: https://doi.org/10.1007/s00706-012-0883-5. Acesso em: 18 nov. 2024.
APA
Bartoloni, F. H., Gonçalves, L. C. P., Rodrigues, A. C. B., Dörr, F. A., Pinto, E., & Bastos, E. L. (2013). Photophysics and hydrolytic stability of betalains in aqueous trifluoroethanol. Monatshefte für Chemie, 144( 4), 567-571 : + Supplementary materials ( S1-S9). doi:10.1007/s00706-012-0883-5
NLM
Bartoloni FH, Gonçalves LCP, Rodrigues ACB, Dörr FA, Pinto E, Bastos EL. Photophysics and hydrolytic stability of betalains in aqueous trifluoroethanol [Internet]. Monatshefte für Chemie. 2013 ; 144( 4): 567-571 : + Supplementary materials ( S1-S9).[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s00706-012-0883-5
Vancouver
Bartoloni FH, Gonçalves LCP, Rodrigues ACB, Dörr FA, Pinto E, Bastos EL. Photophysics and hydrolytic stability of betalains in aqueous trifluoroethanol [Internet]. Monatshefte für Chemie. 2013 ; 144( 4): 567-571 : + Supplementary materials ( S1-S9).[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s00706-012-0883-5

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