Filtros : "Financiamento BCS/NSF" "FMRP" Limpar

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  • Fonte: Ecology of Food and Nutrition. Unidades: EERP, FMRP

    Assuntos: NUTRIENTES, CLASSES SOCIAIS, CONSUMO DE ALIMENTOS

    Acesso à fonteDOIComo citar
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      PESSA, Rosane Pilot et al. Cultural consonance in food consumption and nutrient intake in southern Brazil. Ecology of Food and Nutrition, v. 61, n. 3, p. 385-405, 2022Tradução . . Disponível em: https://doi.org/10.1080/03670244.2021.2018312. Acesso em: 06 nov. 2024.
    • APA

      Pessa, R. P., Oths, K. S., Dressler, W., Balieiro, M. C., & Santos, J. E. dos. (2022). Cultural consonance in food consumption and nutrient intake in southern Brazil. Ecology of Food and Nutrition, 61( 3), 385-405. doi:10.1080/03670244.2021.2018312
    • NLM

      Pessa RP, Oths KS, Dressler W, Balieiro MC, Santos JE dos. Cultural consonance in food consumption and nutrient intake in southern Brazil [Internet]. Ecology of Food and Nutrition. 2022 ; 61( 3): 385-405.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1080/03670244.2021.2018312
    • Vancouver

      Pessa RP, Oths KS, Dressler W, Balieiro MC, Santos JE dos. Cultural consonance in food consumption and nutrient intake in southern Brazil [Internet]. Ecology of Food and Nutrition. 2022 ; 61( 3): 385-405.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1080/03670244.2021.2018312

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