Filtros : "ESTADO SÓLIDO" "CABRAL, HAMILTON" Limpar

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  • Source: Brazilian Archives of Biology and Technology. Unidade: FCFRP

    Subjects: ESTADO SÓLIDO, FERMENTAÇÃO, ASPERGILLUS

    Versão PublicadaAcesso à fonteAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      SIQUEIRA, Ana Claudia Rodrigues de et al. Peptidase with keratinolytic activity secreted by Aspergillus terreus during solid-state fermentation. Brazilian Archives of Biology and Technology, v. 57, n. 4, p. 514-522, 2014Tradução . . Disponível em: https://doi.org/10.1590/S1516-8913201402028. Acesso em: 21 ago. 2024.
    • APA

      Siqueira, A. C. R. de, Rosa, N. G. da, Motta, C. M. S., & Cabral, H. (2014). Peptidase with keratinolytic activity secreted by Aspergillus terreus during solid-state fermentation. Brazilian Archives of Biology and Technology, 57( 4), 514-522. doi:10.1590/S1516-8913201402028
    • NLM

      Siqueira ACR de, Rosa NG da, Motta CMS, Cabral H. Peptidase with keratinolytic activity secreted by Aspergillus terreus during solid-state fermentation [Internet]. Brazilian Archives of Biology and Technology. 2014 ; 57( 4): 514-522.[citado 2024 ago. 21 ] Available from: https://doi.org/10.1590/S1516-8913201402028
    • Vancouver

      Siqueira ACR de, Rosa NG da, Motta CMS, Cabral H. Peptidase with keratinolytic activity secreted by Aspergillus terreus during solid-state fermentation [Internet]. Brazilian Archives of Biology and Technology. 2014 ; 57( 4): 514-522.[citado 2024 ago. 21 ] Available from: https://doi.org/10.1590/S1516-8913201402028

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