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Artigo de periodico
Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse (2021)
Hans, Meenu; Garg, Shruti; Pellegrini, Vanessa de Oliveira Arnoldi ; Filgueiras, Jefferson Gonçalves ; Azevêdo, Eduardo Ribeiro de ; Guimarães, Francisco Eduardo Gontijo ; Chandel, Anuj Kumar ; Polikarpov, Igor ; Chadha, Bhupinder Singh; Kumar, Sachin
Source: Journal of Cleaner Production. Unidades: IFSC, EEL, BIOENERGIA
Subjects: BAGAÇOS, ETANOL, BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR, HIDRÓLISE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HANS, Meenu et al. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse. Journal of Cleaner Production, v. 281, n. Ja 2021, p. 123922-1-123922-7, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.jclepro.2020.123922. Acesso em: 11 nov. 2024.
APA
Hans, M., Garg, S., Pellegrini, V. de O. A., Filgueiras, J. G., Azevêdo, E. R. de, Guimarães, F. E. G., et al. (2021). Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse. Journal of Cleaner Production, 281( Ja 2021), 123922-1-123922-7. doi:10.1016/j.jclepro.2020.123922
NLM
Hans M, Garg S, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Chandel AK, Polikarpov I, Chadha BS, Kumar S. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse [Internet]. Journal of Cleaner Production. 2021 ; 281( Ja 2021): 123922-1-123922-7.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.jclepro.2020.123922
Vancouver
Hans M, Garg S, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Chandel AK, Polikarpov I, Chadha BS, Kumar S. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse [Internet]. Journal of Cleaner Production. 2021 ; 281( Ja 2021): 123922-1-123922-7.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.jclepro.2020.123922
Artigo de periodico
Comparative analysis of two recombinant LPMOs from Aspergillus fumigatus and their effects on sugarcane bagasse saccharification (2021)
Velasco, Josman ; Pellegrini, Vanessa de Oliveira Arnoldi ; Sepulchro, Ana Gabriela Veiga; Kadowakic, Marco Antonio Seiki; Espirito Santo, Melissa Cristina do; Polikarpov, Igor ; Segato, Fernando
Source: Enzyme and Microbial Technology. Unidades: IFSC, EEL, BIOENERGIA
Subjects: BIOTECNOLOGIA, BIOMASSA, ENZIMAS, SACARIFICAÇÃO, CANA-DE-AÇÚCAR, FUNGOS TERMÓFILOS, ASPERGILLUS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VELASCO, Josman et al. Comparative analysis of two recombinant LPMOs from Aspergillus fumigatus and their effects on sugarcane bagasse saccharification. Enzyme and Microbial Technology, v. 144, p. 109746-1-109746-11 1 + supplementary data, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2021.109746. Acesso em: 11 nov. 2024.
APA
Velasco, J., Pellegrini, V. de O. A., Sepulchro, A. G. V., Kadowakic, M. A. S., Espirito Santo, M. C. do, Polikarpov, I., & Segato, F. (2021). Comparative analysis of two recombinant LPMOs from Aspergillus fumigatus and their effects on sugarcane bagasse saccharification. Enzyme and Microbial Technology, 144, 109746-1-109746-11 1 + supplementary data. doi:10.1016/j.enzmictec.2021.109746
NLM
Velasco J, Pellegrini V de OA, Sepulchro AGV, Kadowakic MAS, Espirito Santo MC do, Polikarpov I, Segato F. Comparative analysis of two recombinant LPMOs from Aspergillus fumigatus and their effects on sugarcane bagasse saccharification [Internet]. Enzyme and Microbial Technology. 2021 ; 144 109746-1-109746-11 1 + supplementary data.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.enzmictec.2021.109746
Vancouver
Velasco J, Pellegrini V de OA, Sepulchro AGV, Kadowakic MAS, Espirito Santo MC do, Polikarpov I, Segato F. Comparative analysis of two recombinant LPMOs from Aspergillus fumigatus and their effects on sugarcane bagasse saccharification [Internet]. Enzyme and Microbial Technology. 2021 ; 144 109746-1-109746-11 1 + supplementary data.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.enzmictec.2021.109746
Artigo de periodico
Enhanced hydrolysis of hydrothermally and autohydrolytically treated sugarcane bagasse and understanding the structural changes leading to improved saccharification (2020)
Brar, Kamalpreet Kaur; Espírito Santo, Melissa Cristina do; Pellegrini, Vanessa de Oliveira Arnoldi ; Azevêdo, Eduardo Ribeiro de ; Guimarães, Francisco Eduardo Gontijo ; Polikarpov, Igor ; Chadha, Bhupinder Singh
Source: Biomass and Bioenergy. Unidades: IFSC, BIOENERGIA
Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, HIDRÓLISE, SACARIFICAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BRAR, Kamalpreet Kaur et al. Enhanced hydrolysis of hydrothermally and autohydrolytically treated sugarcane bagasse and understanding the structural changes leading to improved saccharification. Biomass and Bioenergy, v. 139, p. 105639-1-105639-13, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.biombioe.2020.105639. Acesso em: 11 nov. 2024.
APA
Brar, K. K., Espírito Santo, M. C. do, Pellegrini, V. de O. A., Azevêdo, E. R. de, Guimarães, F. E. G., Polikarpov, I., & Chadha, B. S. (2020). Enhanced hydrolysis of hydrothermally and autohydrolytically treated sugarcane bagasse and understanding the structural changes leading to improved saccharification. Biomass and Bioenergy, 139, 105639-1-105639-13. doi:10.1016/j.biombioe.2020.105639
NLM
Brar KK, Espírito Santo MC do, Pellegrini V de OA, Azevêdo ER de, Guimarães FEG, Polikarpov I, Chadha BS. Enhanced hydrolysis of hydrothermally and autohydrolytically treated sugarcane bagasse and understanding the structural changes leading to improved saccharification [Internet]. Biomass and Bioenergy. 2020 ; 139 105639-1-105639-13.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.biombioe.2020.105639
Vancouver
Brar KK, Espírito Santo MC do, Pellegrini V de OA, Azevêdo ER de, Guimarães FEG, Polikarpov I, Chadha BS. Enhanced hydrolysis of hydrothermally and autohydrolytically treated sugarcane bagasse and understanding the structural changes leading to improved saccharification [Internet]. Biomass and Bioenergy. 2020 ; 139 105639-1-105639-13.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.biombioe.2020.105639
Artigo de periodico
Biochemical characterization and low-resolution SAXS shape of a novel GH11 exo-1,4-β-xylanase identified in a microbial consortium (2019)
Evangelista, Danilo Elton ; Pellegrini, Vanessa de Oliveira Arnoldi; Espírito Santo, Melissa Cristina do; McQueen-Mason, Simon; Bruce, Neil C.; Polikarpov, Igor
Source: Applied Microbiology and Biotechnology. Unidades: IFSC, BIOENERGIA
Subjects: BIOQUÍMICA MICROBIANA, BIOTECNOLOGIA, ENZIMAS HIDROLÍTICAS, RAIOS X
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
EVANGELISTA, Danilo Elton et al. Biochemical characterization and low-resolution SAXS shape of a novel GH11 exo-1,4-β-xylanase identified in a microbial consortium. Applied Microbiology and Biotechnology, v. 103, n. 19, p. 8035-8049, 2019Tradução . . Disponível em: https://doi.org/10.1007/s00253-019-10033-8. Acesso em: 11 nov. 2024.
APA
Evangelista, D. E., Pellegrini, V. de O. A., Espírito Santo, M. C. do, McQueen-Mason, S., Bruce, N. C., & Polikarpov, I. (2019). Biochemical characterization and low-resolution SAXS shape of a novel GH11 exo-1,4-β-xylanase identified in a microbial consortium. Applied Microbiology and Biotechnology, 103( 19), 8035-8049. doi:10.1007/s00253-019-10033-8
NLM
Evangelista DE, Pellegrini V de OA, Espírito Santo MC do, McQueen-Mason S, Bruce NC, Polikarpov I. Biochemical characterization and low-resolution SAXS shape of a novel GH11 exo-1,4-β-xylanase identified in a microbial consortium [Internet]. Applied Microbiology and Biotechnology. 2019 ; 103( 19): 8035-8049.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1007/s00253-019-10033-8
Vancouver
Evangelista DE, Pellegrini V de OA, Espírito Santo MC do, McQueen-Mason S, Bruce NC, Polikarpov I. Biochemical characterization and low-resolution SAXS shape of a novel GH11 exo-1,4-β-xylanase identified in a microbial consortium [Internet]. Applied Microbiology and Biotechnology. 2019 ; 103( 19): 8035-8049.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1007/s00253-019-10033-8

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