Fonte: Program and Abstracts. Nome do evento: International Symposium on Orthomolecular Medicine. Unidade: IQ
Assuntos: BIOQUÍMICA, TOXICOLOGIA
ABNT
SIMON, K A et al. Effects of prolonged ethanol intake on rat brain oxidative stress -related parameters using two different levels of vitamin e in the diet. 1993, Anais.. São Paulo: Brazilian Society of Orthomolecular Medicine, 1993. . Acesso em: 28 nov. 2025.APA
Simon, K. A., Giavarotti, L., Azzalis, L. A., Arisi, A. C. M., Costa, I. S., Videla, L. A., et al. (1993). Effects of prolonged ethanol intake on rat brain oxidative stress -related parameters using two different levels of vitamin e in the diet. In Program and Abstracts. São Paulo: Brazilian Society of Orthomolecular Medicine.NLM
Simon KA, Giavarotti L, Azzalis LA, Arisi ACM, Costa IS, Videla LA, Boveris A, Junqueira VBC. Effects of prolonged ethanol intake on rat brain oxidative stress -related parameters using two different levels of vitamin e in the diet. Program and Abstracts. 1993 ;[citado 2025 nov. 28 ]Vancouver
Simon KA, Giavarotti L, Azzalis LA, Arisi ACM, Costa IS, Videla LA, Boveris A, Junqueira VBC. Effects of prolonged ethanol intake on rat brain oxidative stress -related parameters using two different levels of vitamin e in the diet. Program and Abstracts. 1993 ;[citado 2025 nov. 28 ]
