Filtros : "MENDES, MARIA ANITA" "Inglês" Removido: "Santos, Thiago S" Limpar

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  • Source: Brazilian Journal of Chemical Engineering. Unidades: IB, EP

    Subjects: METAIS, BACTÉRIAS, BIOLOGIA MARINHA

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      ROZAS, Enrique E et al. Proteomic characterization of metal recovery process realized by marine bacteria bacillus subtilis Hyhel1expossed to bioleaching liquor. Brazilian Journal of Chemical Engineering, 2023Tradução . . Disponível em: https://doi.org/10.1007/s43153-023-00350-x. Acesso em: 15 ago. 2024.
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      Rozas, E. E., Dias, M., Lastre Acosta, A. M., Custodio, M. R., Nascimento, C. A. O. do, & Mendes, M. A. (2023). Proteomic characterization of metal recovery process realized by marine bacteria bacillus subtilis Hyhel1expossed to bioleaching liquor. Brazilian Journal of Chemical Engineering. doi:10.1007/s43153-023-00350-x
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      Rozas EE, Dias M, Lastre Acosta AM, Custodio MR, Nascimento CAO do, Mendes MA. Proteomic characterization of metal recovery process realized by marine bacteria bacillus subtilis Hyhel1expossed to bioleaching liquor [Internet]. Brazilian Journal of Chemical Engineering. 2023 ;[citado 2024 ago. 15 ] Available from: https://doi.org/10.1007/s43153-023-00350-x
    • Vancouver

      Rozas EE, Dias M, Lastre Acosta AM, Custodio MR, Nascimento CAO do, Mendes MA. Proteomic characterization of metal recovery process realized by marine bacteria bacillus subtilis Hyhel1expossed to bioleaching liquor [Internet]. Brazilian Journal of Chemical Engineering. 2023 ;[citado 2024 ago. 15 ] Available from: https://doi.org/10.1007/s43153-023-00350-x
  • Source: Animals. Unidades: FMVZ, FCF, EP

    Subjects: LACTOCOCCUS, PEPTÍDEOS

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      SANCA, Fernando Moises Mamani et al. Antimicrobial activity of peptides produced by Lactococcus lactis subsp. lactis on swine pathogens. Animals, v. 13, n. 15, p. 1-12, 2023Tradução . . Disponível em: https://doi.org/10.3390/ani13152442. Acesso em: 15 ago. 2024.
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      Sanca, F. M. M., Blanco, I. R., Pantolfi, M. D., Moreno, A. M., Martins, S. M. M. K., Stephano, M. A., et al. (2023). Antimicrobial activity of peptides produced by Lactococcus lactis subsp. lactis on swine pathogens. Animals, 13( 15), 1-12. doi:10.3390/ani13152442
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      Sanca FMM, Blanco IR, Pantolfi MD, Moreno AM, Martins SMMK, Stephano MA, Mendes MA, Mendonça CMN, Pereira WA, Azevedo PO de S de, Gierus M, Oliveira RP de S. Antimicrobial activity of peptides produced by Lactococcus lactis subsp. lactis on swine pathogens [Internet]. Animals. 2023 ; 13( 15): 1-12.[citado 2024 ago. 15 ] Available from: https://doi.org/10.3390/ani13152442
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      Sanca FMM, Blanco IR, Pantolfi MD, Moreno AM, Martins SMMK, Stephano MA, Mendes MA, Mendonça CMN, Pereira WA, Azevedo PO de S de, Gierus M, Oliveira RP de S. Antimicrobial activity of peptides produced by Lactococcus lactis subsp. lactis on swine pathogens [Internet]. Animals. 2023 ; 13( 15): 1-12.[citado 2024 ago. 15 ] Available from: https://doi.org/10.3390/ani13152442
  • Source: Research, Society and Development. Unidade: EP

    Subjects: HIGIENE BUCAL, CUIDADOS INTENSIVOS

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      KALLÁS, Monira Samaan et al. Evaluation of oral changes and modification of the oral microbiome in patients admitted to the Intensive Care Unit. Research, Society and Development, v. 11, n. 3, p. 1-13, 2022Tradução . . Disponível em: https://doi.org/10.33448/rsd-v11i3.26866. Acesso em: 15 ago. 2024.
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      Kallás, M. S., Mendes, M. A., Dias, M., Negreiros, R. M., Alves, L. A. C., Siniauskas, A., & Azevedo, L. C. P. de. (2022). Evaluation of oral changes and modification of the oral microbiome in patients admitted to the Intensive Care Unit. Research, Society and Development, 11( 3), 1-13. doi:10.33448/rsd-v11i3.26866
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      Kallás MS, Mendes MA, Dias M, Negreiros RM, Alves LAC, Siniauskas A, Azevedo LCP de. Evaluation of oral changes and modification of the oral microbiome in patients admitted to the Intensive Care Unit [Internet]. Research, Society and Development. 2022 ; 11( 3): 1-13.[citado 2024 ago. 15 ] Available from: https://doi.org/10.33448/rsd-v11i3.26866
    • Vancouver

      Kallás MS, Mendes MA, Dias M, Negreiros RM, Alves LAC, Siniauskas A, Azevedo LCP de. Evaluation of oral changes and modification of the oral microbiome in patients admitted to the Intensive Care Unit [Internet]. Research, Society and Development. 2022 ; 11( 3): 1-13.[citado 2024 ago. 15 ] Available from: https://doi.org/10.33448/rsd-v11i3.26866
  • Source: Journal of Applied Microbiology. Unidades: ESALQ, EP, FCF

    Subjects: ALFACE, ENTEROBACTERIACEAE, ESCHERICHIA COLI, MICROBIOLOGIA DE ALIMENTOS, PRODUTOS AGRÍCOLAS ORGÂNICOS, SALMONELLA

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      SILVA, Marcelo Belchior Rosendo da et al. Agricultural practices in Brazilian organic farms and microbiological characteristics of samples collected along the production chain. Journal of Applied Microbiology, p. 1-12, 2021Tradução . . Disponível em: https://doi.org/10.1111/jam.15247. Acesso em: 15 ago. 2024.
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      Silva, M. B. R. da, Maffei, D. F., Moreira, D. A., Dias, M., Mendes, M. A., & Franco, B. D. G. de M. (2021). Agricultural practices in Brazilian organic farms and microbiological characteristics of samples collected along the production chain. Journal of Applied Microbiology, 1-12. doi:10.1111/jam.15247
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      Silva MBR da, Maffei DF, Moreira DA, Dias M, Mendes MA, Franco BDG de M. Agricultural practices in Brazilian organic farms and microbiological characteristics of samples collected along the production chain [Internet]. Journal of Applied Microbiology. 2021 ; 1-12.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1111/jam.15247
    • Vancouver

      Silva MBR da, Maffei DF, Moreira DA, Dias M, Mendes MA, Franco BDG de M. Agricultural practices in Brazilian organic farms and microbiological characteristics of samples collected along the production chain [Internet]. Journal of Applied Microbiology. 2021 ; 1-12.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1111/jam.15247
  • Source: Journal of Biotechnology. Unidade: EP

    Subjects: MICROALGAS, CAROTENOIDES, ÁCIDOS GRAXOS

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      JESUS, Priscila da Costa Carvalho de et al. Extracellular carotenoid production and fatty acids profile of Parachlorella kessleri under increased CO2 concentrations. Journal of Biotechnology, v. 329, p. 151-159, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.jbiotec.2021.02.004. Acesso em: 15 ago. 2024.
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      Jesus, P. da C. C. de, Mendes, M. A., Perpetuo, E. A., Basso, T. O., & Nascimento, C. A. O. do. (2021). Extracellular carotenoid production and fatty acids profile of Parachlorella kessleri under increased CO2 concentrations. Journal of Biotechnology, 329, 151-159. doi:10.1016/j.jbiotec.2021.02.004
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      Jesus P da CC de, Mendes MA, Perpetuo EA, Basso TO, Nascimento CAO do. Extracellular carotenoid production and fatty acids profile of Parachlorella kessleri under increased CO2 concentrations [Internet]. Journal of Biotechnology. 2021 ;329 151-159.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.jbiotec.2021.02.004
    • Vancouver

      Jesus P da CC de, Mendes MA, Perpetuo EA, Basso TO, Nascimento CAO do. Extracellular carotenoid production and fatty acids profile of Parachlorella kessleri under increased CO2 concentrations [Internet]. Journal of Biotechnology. 2021 ;329 151-159.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.jbiotec.2021.02.004
  • Source: Chemosphere. Unidade: EP

    Subjects: MICROALGAS, CHLORELLA

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      ANDRADE, Lidiane Maria de et al. Chlorella vulgaris phycoremediation at low Cu+2 contents: proteomic profiling of microalgal metabolism related to fatty acids and CO2 fixation. Chemosphere, v. 284, p. 1-8, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.chemosphere.2021.131272. Acesso em: 15 ago. 2024.
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      Andrade, L. M. de, Tito, C. A., Mascarenhas, C., Lima, F. A., Dias, M., Andrade, C. J. de, et al. (2021). Chlorella vulgaris phycoremediation at low Cu+2 contents: proteomic profiling of microalgal metabolism related to fatty acids and CO2 fixation. Chemosphere, 284, 1-8. doi:10.1016/j.chemosphere.2021.131272
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      Andrade LM de, Tito CA, Mascarenhas C, Lima FA, Dias M, Andrade CJ de, Mendes MA, Nascimento CAO do. Chlorella vulgaris phycoremediation at low Cu+2 contents: proteomic profiling of microalgal metabolism related to fatty acids and CO2 fixation [Internet]. Chemosphere. 2021 ;284 1-8.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.chemosphere.2021.131272
    • Vancouver

      Andrade LM de, Tito CA, Mascarenhas C, Lima FA, Dias M, Andrade CJ de, Mendes MA, Nascimento CAO do. Chlorella vulgaris phycoremediation at low Cu+2 contents: proteomic profiling of microalgal metabolism related to fatty acids and CO2 fixation [Internet]. Chemosphere. 2021 ;284 1-8.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.chemosphere.2021.131272
  • Source: Journal of Applied Microbiology. Unidades: ESALQ, FCF, EP

    Subjects: CADEIA PRODUTIVA, MERCADO AGRÍCOLA, SALSA (PLANTA), SEGURANÇA ALIMENTAR, PROCESSAMENTO DE ALIMENTOS

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      FINGER, Jéssica de Aragão Freire Ferreira et al. Microbiological quality and safety of minimally processed parsley (Petroselinum crispum) sold in food markets, southeastern Brazil. Journal of Applied Microbiology, v. 131, n. 1, p. 272-280, 2021Tradução . . Disponível em: https://doi.org/10.1111/jam.14935. Acesso em: 15 ago. 2024.
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      Finger, J. de A. F. F., Maffei, D. F., Dias, M., Mendes, M. A., & Pinto, U. M. (2021). Microbiological quality and safety of minimally processed parsley (Petroselinum crispum) sold in food markets, southeastern Brazil. Journal of Applied Microbiology, 131( 1), 272-280. doi:10.1111/jam.14935
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      Finger J de AFF, Maffei DF, Dias M, Mendes MA, Pinto UM. Microbiological quality and safety of minimally processed parsley (Petroselinum crispum) sold in food markets, southeastern Brazil [Internet]. Journal of Applied Microbiology. 2021 ; 131( 1): 272-280.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1111/jam.14935
    • Vancouver

      Finger J de AFF, Maffei DF, Dias M, Mendes MA, Pinto UM. Microbiological quality and safety of minimally processed parsley (Petroselinum crispum) sold in food markets, southeastern Brazil [Internet]. Journal of Applied Microbiology. 2021 ; 131( 1): 272-280.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1111/jam.14935
  • Source: Metallomics. Unidade: EP

    Subjects: METABOLÔMICA, FUNGOS, METABÓLITOS

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      ALMEIDA, Silas Perdigão Cota de et al. Metabolomic and secretomic approach to the resistance features of the fungus Aspergillus niger IOC 4687 to copper stress. Metallomics, v. 13, n. Ja 2021, p. 1-8, 2021Tradução . . Disponível em: https://doi.org/10.1093/mtomcs/mfaa010. Acesso em: 15 ago. 2024.
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      Almeida, S. P. C. de, Rozas Sanchez, E. E., Nascimento, C. A. O. do, Dias, M., & Mendes, M. A. (2021). Metabolomic and secretomic approach to the resistance features of the fungus Aspergillus niger IOC 4687 to copper stress. Metallomics, 13( Ja 2021), 1-8. doi:10.1093/mtomcs/mfaa010
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      Almeida SPC de, Rozas Sanchez EE, Nascimento CAO do, Dias M, Mendes MA. Metabolomic and secretomic approach to the resistance features of the fungus Aspergillus niger IOC 4687 to copper stress [Internet]. Metallomics. 2021 ; 13( Ja 2021): 1-8.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1093/mtomcs/mfaa010
    • Vancouver

      Almeida SPC de, Rozas Sanchez EE, Nascimento CAO do, Dias M, Mendes MA. Metabolomic and secretomic approach to the resistance features of the fungus Aspergillus niger IOC 4687 to copper stress [Internet]. Metallomics. 2021 ; 13( Ja 2021): 1-8.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1093/mtomcs/mfaa010
  • Source: Scientific Reports. Unidades: EP, FCF, FMVZ

    Subjects: SALMONELOSE ANIMAL, FRANGOS, VITAMINAS

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      SABO, Sabrina da Silva et al. Bioprospecting of probiotics with antimicrobial activities against Salmonella Heidelberg and that produce B-complex vitamins as potential supplements in poultry nutrition. Scientific Reports, v. 10, p. 14, 2020Tradução . . Disponível em: https://doi.org/10.1038/s41598-020-64038-9. Acesso em: 15 ago. 2024.
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      Sabo, S. da S., Mendes, M. A., Araujo, E. da S., Almeida-Muradian, L. B. de, Makiyama, E. N., LeBlanc, J. G., et al. (2020). Bioprospecting of probiotics with antimicrobial activities against Salmonella Heidelberg and that produce B-complex vitamins as potential supplements in poultry nutrition. Scientific Reports, 10, 14. doi:10.1038/s41598-020-64038-9
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      Sabo S da S, Mendes MA, Araujo E da S, Almeida-Muradian LB de, Makiyama EN, LeBlanc JG, Borelli P, Fock RA, Knöbl T, Oliveira RP de S. Bioprospecting of probiotics with antimicrobial activities against Salmonella Heidelberg and that produce B-complex vitamins as potential supplements in poultry nutrition [Internet]. Scientific Reports. 2020 ; 10 14.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1038/s41598-020-64038-9
    • Vancouver

      Sabo S da S, Mendes MA, Araujo E da S, Almeida-Muradian LB de, Makiyama EN, LeBlanc JG, Borelli P, Fock RA, Knöbl T, Oliveira RP de S. Bioprospecting of probiotics with antimicrobial activities against Salmonella Heidelberg and that produce B-complex vitamins as potential supplements in poultry nutrition [Internet]. Scientific Reports. 2020 ; 10 14.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1038/s41598-020-64038-9
  • Source: Chemosphere. Unidade: EP

    Subjects: COMPOSTOS ORGÂNICOS, METAIS, COBRE

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      GRAÇA, Cátia Alexandra Leça et al. Anoxic degradation of chlorpyrifos by zerovalent monometallic and bimetallic particles in solution. Chemosphere, v. 244, p. 1-11, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.chemosphere.2019.125461. Acesso em: 15 ago. 2024.
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      Graça, C. A. L., Mendes, M. A., Teixeira, A. C. S. C., & Velosa, A. C. de. (2020). Anoxic degradation of chlorpyrifos by zerovalent monometallic and bimetallic particles in solution. Chemosphere, 244, 1-11. doi:10.1016/j.chemosphere.2019.125461
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      Graça CAL, Mendes MA, Teixeira ACSC, Velosa AC de. Anoxic degradation of chlorpyrifos by zerovalent monometallic and bimetallic particles in solution [Internet]. Chemosphere. 2020 ; 244 1-11.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.chemosphere.2019.125461
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      Graça CAL, Mendes MA, Teixeira ACSC, Velosa AC de. Anoxic degradation of chlorpyrifos by zerovalent monometallic and bimetallic particles in solution [Internet]. Chemosphere. 2020 ; 244 1-11.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.chemosphere.2019.125461
  • Source: Applied Biochemistry and Biotechnology. Unidades: EP, BIOTECNOLOGIA, FCF

    Subjects: COMPOSTOS ORGÂNICOS, BIORREMEDIAÇÃO, BIODEGRADAÇÃO, BACTÉRIAS, ESTUÁRIOS

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      SANTANA, Felipe Silva de et al. Isolation of Bisphenol A-Tolerating/degrading Shewanella haliotis Strain MH137742 from an estuarine environment. Applied Biochemistry and Biotechnology, v. 182, p. 103–115, 2019Tradução . . Disponível em: https://doi.org/10.1007/s12010-019-02989-0. Acesso em: 15 ago. 2024.
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      Santana, F. S. de, Gracioso, L. H., Karolski, B., Baltazar, M. dos P. G., Mendes, M. A., Nascimento, C. A. O. do, & Perpetuo, E. A. (2019). Isolation of Bisphenol A-Tolerating/degrading Shewanella haliotis Strain MH137742 from an estuarine environment. Applied Biochemistry and Biotechnology, 182, 103–115. doi:10.1007/s12010-019-02989-0
    • NLM

      Santana FS de, Gracioso LH, Karolski B, Baltazar M dos PG, Mendes MA, Nascimento CAO do, Perpetuo EA. Isolation of Bisphenol A-Tolerating/degrading Shewanella haliotis Strain MH137742 from an estuarine environment [Internet]. Applied Biochemistry and Biotechnology. 2019 ; 182 103–115.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1007/s12010-019-02989-0
    • Vancouver

      Santana FS de, Gracioso LH, Karolski B, Baltazar M dos PG, Mendes MA, Nascimento CAO do, Perpetuo EA. Isolation of Bisphenol A-Tolerating/degrading Shewanella haliotis Strain MH137742 from an estuarine environment [Internet]. Applied Biochemistry and Biotechnology. 2019 ; 182 103–115.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1007/s12010-019-02989-0
  • Source: Journal of Hazardous Materials. Unidades: EP, IB

    Assunto: COBRE

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      ROZAS SANCHEZ, Enrique Eduardo et al. Self-assembly of supramolecular structure based on copper-lipopeptides isolated from e-waste bioleaching liquor. Journal of Hazardous Materials, v. 368, p. 63-71, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.jhazmat.2019.01.038. Acesso em: 15 ago. 2024.
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      Rozas Sanchez, E. E., Mendes, M. A., Custodio, M. R., Espinosa, D. C. R., & Nascimento, C. A. O. do. (2019). Self-assembly of supramolecular structure based on copper-lipopeptides isolated from e-waste bioleaching liquor. Journal of Hazardous Materials, 368, 63-71. doi:10.1016/j.jhazmat.2019.01.038
    • NLM

      Rozas Sanchez EE, Mendes MA, Custodio MR, Espinosa DCR, Nascimento CAO do. Self-assembly of supramolecular structure based on copper-lipopeptides isolated from e-waste bioleaching liquor [Internet]. Journal of Hazardous Materials. 2019 ;368 63-71.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.jhazmat.2019.01.038
    • Vancouver

      Rozas Sanchez EE, Mendes MA, Custodio MR, Espinosa DCR, Nascimento CAO do. Self-assembly of supramolecular structure based on copper-lipopeptides isolated from e-waste bioleaching liquor [Internet]. Journal of Hazardous Materials. 2019 ;368 63-71.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.jhazmat.2019.01.038
  • Source: Journal of Chemical Technology and Biotechnology. Unidade: EP

    Subjects: COBRE, MICROALGAS, TOXICOLOGIA, VENENOS SINTÉTICOS

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      HOLLANDA, Luana Rabelo et al. Non‐traditional atrazine degradation induced by zero‐valent‐copper: process optimization by the Doehlert experimental design, intermediates detection and toxicity assessment. Journal of Chemical Technology and Biotechnology, v. 94, n. 4, p. 1156-1164, 2019Tradução . . Disponível em: https://doi.org/10.1002/jctb.5862. Acesso em: 15 ago. 2024.
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      Hollanda, L. R., Graça, C. A. L., Andrade, L. M. de, Mendes, M. A., Chiavone Filho, O., & Teixeira, A. C. S. C. (2019). Non‐traditional atrazine degradation induced by zero‐valent‐copper: process optimization by the Doehlert experimental design, intermediates detection and toxicity assessment. Journal of Chemical Technology and Biotechnology, 94( 4), 1156-1164. doi:10.1002/jctb.5862
    • NLM

      Hollanda LR, Graça CAL, Andrade LM de, Mendes MA, Chiavone Filho O, Teixeira ACSC. Non‐traditional atrazine degradation induced by zero‐valent‐copper: process optimization by the Doehlert experimental design, intermediates detection and toxicity assessment [Internet]. Journal of Chemical Technology and Biotechnology. 2019 ; 94( 4): 1156-1164.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1002/jctb.5862
    • Vancouver

      Hollanda LR, Graça CAL, Andrade LM de, Mendes MA, Chiavone Filho O, Teixeira ACSC. Non‐traditional atrazine degradation induced by zero‐valent‐copper: process optimization by the Doehlert experimental design, intermediates detection and toxicity assessment [Internet]. Journal of Chemical Technology and Biotechnology. 2019 ; 94( 4): 1156-1164.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1002/jctb.5862
  • Source: MOJ Food Processing & Technology. Unidade: EP

    Subjects: MICROALGAS, ALIMENTOS FUNCIONAIS, SUPLEMENTAÇÃO ALIMENTAR

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      ANDRADE, Lidiane Maria de et al. Chlorella and spirulina microalgae as sources of functional foods, nutraceuticals, and food supplements: an overview. MOJ Food Processing & Technology, v. 6, n. 1, p. 45-58, 2018Tradução . . Disponível em: https://doi.org/10.15406/mojfpt.2018.06.00144. Acesso em: 15 ago. 2024.
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      Andrade, L. M. de, Andrade, C. J. de, Dias, M., Nascimento, C. A. O. do, & Mendes, M. A. (2018). Chlorella and spirulina microalgae as sources of functional foods, nutraceuticals, and food supplements: an overview. MOJ Food Processing & Technology, 6( 1), 45-58. doi:10.15406/mojfpt.2018.06.00144
    • NLM

      Andrade LM de, Andrade CJ de, Dias M, Nascimento CAO do, Mendes MA. Chlorella and spirulina microalgae as sources of functional foods, nutraceuticals, and food supplements: an overview [Internet]. MOJ Food Processing & Technology. 2018 ; 6( 1): 45-58.[citado 2024 ago. 15 ] Available from: https://doi.org/10.15406/mojfpt.2018.06.00144
    • Vancouver

      Andrade LM de, Andrade CJ de, Dias M, Nascimento CAO do, Mendes MA. Chlorella and spirulina microalgae as sources of functional foods, nutraceuticals, and food supplements: an overview [Internet]. MOJ Food Processing & Technology. 2018 ; 6( 1): 45-58.[citado 2024 ago. 15 ] Available from: https://doi.org/10.15406/mojfpt.2018.06.00144
  • Source: Global Journal of Researches in Engineering: C Chemical Engineering. Unidade: EP

    Subjects: NANOPARTÍCULAS, METAIS, COBRE, BIOTECNOLOGIA

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      ANDRADE, Cristiano José de et al. An Overview on the production of microbial copper nanoparticles by bacteria, fungi and algae. Global Journal of Researches in Engineering: C Chemical Engineering, v. 17, n. 1, p. 41-48, 2017Tradução . . Disponível em: https://www.researchgate.net/publication/317552695_An_Overview_on_the_Production_of_Microbial_Copper_Nanoparticles_by_Bacteria_Fungi_and_Algae. Acesso em: 15 ago. 2024.
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      Andrade, C. J. de, Andrade, L. M. de, Mendes, M. A., & Nascimento, C. A. O. do. (2017). An Overview on the production of microbial copper nanoparticles by bacteria, fungi and algae. Global Journal of Researches in Engineering: C Chemical Engineering, 17( 1), 41-48. Recuperado de https://www.researchgate.net/publication/317552695_An_Overview_on_the_Production_of_Microbial_Copper_Nanoparticles_by_Bacteria_Fungi_and_Algae
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      Andrade CJ de, Andrade LM de, Mendes MA, Nascimento CAO do. An Overview on the production of microbial copper nanoparticles by bacteria, fungi and algae [Internet]. Global Journal of Researches in Engineering: C Chemical Engineering. 2017 ; 17( 1): 41-48.[citado 2024 ago. 15 ] Available from: https://www.researchgate.net/publication/317552695_An_Overview_on_the_Production_of_Microbial_Copper_Nanoparticles_by_Bacteria_Fungi_and_Algae
    • Vancouver

      Andrade CJ de, Andrade LM de, Mendes MA, Nascimento CAO do. An Overview on the production of microbial copper nanoparticles by bacteria, fungi and algae [Internet]. Global Journal of Researches in Engineering: C Chemical Engineering. 2017 ; 17( 1): 41-48.[citado 2024 ago. 15 ] Available from: https://www.researchgate.net/publication/317552695_An_Overview_on_the_Production_of_Microbial_Copper_Nanoparticles_by_Bacteria_Fungi_and_Algae
  • Source: Journal of Hazardous Materials. Unidades: EP, IB

    Subjects: SUCATA ELETRÔNICA, NANOPARTÍCULAS, PORIFERA, INVERTEBRADOS (CLASSIFICAÇÃO), BIOLOGIA MARINHA

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      ROZAS SANCHEZ, Enrique Eduardo et al. Bioleaching of electronic waste using bacteria isolated from the marine sponge Hymeniacidon heliophila (Porifera). Journal of Hazardous Materials, v. 329, n. , p. 120-130, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.jhazmat.2017.01.037. Acesso em: 15 ago. 2024.
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      Rozas Sanchez, E. E., Mendes, M. A., Nascimento, C. A. O. do, Espinosa, D. C. R., Oliveira, R., Oliveira, G., & Custodio, M. R. (2017). Bioleaching of electronic waste using bacteria isolated from the marine sponge Hymeniacidon heliophila (Porifera). Journal of Hazardous Materials, 329( ), 120-130. doi:10.1016/j.jhazmat.2017.01.037
    • NLM

      Rozas Sanchez EE, Mendes MA, Nascimento CAO do, Espinosa DCR, Oliveira R, Oliveira G, Custodio MR. Bioleaching of electronic waste using bacteria isolated from the marine sponge Hymeniacidon heliophila (Porifera) [Internet]. Journal of Hazardous Materials. 2017 ;329( ): 120-130.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.jhazmat.2017.01.037
    • Vancouver

      Rozas Sanchez EE, Mendes MA, Nascimento CAO do, Espinosa DCR, Oliveira R, Oliveira G, Custodio MR. Bioleaching of electronic waste using bacteria isolated from the marine sponge Hymeniacidon heliophila (Porifera) [Internet]. Journal of Hazardous Materials. 2017 ;329( ): 120-130.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1016/j.jhazmat.2017.01.037
  • Source: Rapid Communications in Mass Spectrometry. Unidades: FO, EP

    Subjects: ESPECTROMETRIA, PERIODONTITE, LASER, RIM

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      ALVES, Levy Anderson César et al. Identification of microorganisms in biofluids of individuals with periodontitis and chronic kidney disease using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry. Rapid Communications in Mass Spectrometry, v. 30, n. 10, p. 1228-1232, 2016Tradução . . Disponível em: https://doi.org/10.1002/rcm.7555. Acesso em: 15 ago. 2024.
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      Alves, L. A. C., Souza, R. C., Silva, T. M. C. da, Watanabe, A., Dias, M., Mendes, M. A., & Ciamponi, A. L. (2016). Identification of microorganisms in biofluids of individuals with periodontitis and chronic kidney disease using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry. Rapid Communications in Mass Spectrometry, 30( 10), 1228-1232. doi:10.1002/rcm.7555
    • NLM

      Alves LAC, Souza RC, Silva TMC da, Watanabe A, Dias M, Mendes MA, Ciamponi AL. Identification of microorganisms in biofluids of individuals with periodontitis and chronic kidney disease using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry [Internet]. Rapid Communications in Mass Spectrometry. 2016 ; 30( 10): 1228-1232.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1002/rcm.7555
    • Vancouver

      Alves LAC, Souza RC, Silva TMC da, Watanabe A, Dias M, Mendes MA, Ciamponi AL. Identification of microorganisms in biofluids of individuals with periodontitis and chronic kidney disease using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry [Internet]. Rapid Communications in Mass Spectrometry. 2016 ; 30( 10): 1228-1232.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1002/rcm.7555
  • Source: Journal of the Marine Biological Association of the United Kingdom. Unidades: EP, IB

    Subjects: PORIFERA, FÁRMACOS IMUNOSSUPRESSORES, ECOSSISTEMAS AQUÁTICOS, ESPECTROMETRIA DE MASSAS, SIMBIOSE, IMUNOLOGIA

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      ROZAS SANCHEZ, Enrique Eduardo et al. Reduction of RBL–2H3 cells degranulation by nitroaromatic compounds from a Bacillus strain associated to the Amazonian sponge Metania reticulata. Journal of the Marine Biological Association of the United Kingdom, v. 96, n. 2, p. 567-572, 2016Tradução . . Disponível em: https://doi.org/10.1017/s002531541500106x. Acesso em: 15 ago. 2024.
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      Rozas Sanchez, E. E., Mendes, M. A., Nascimento, C. A. O. do, Rodrigues, J. C. V., Albano, R. M., & Custodio, M. R. (2016). Reduction of RBL–2H3 cells degranulation by nitroaromatic compounds from a Bacillus strain associated to the Amazonian sponge Metania reticulata. Journal of the Marine Biological Association of the United Kingdom, 96( 2), 567-572. doi:10.1017/s002531541500106x
    • NLM

      Rozas Sanchez EE, Mendes MA, Nascimento CAO do, Rodrigues JCV, Albano RM, Custodio MR. Reduction of RBL–2H3 cells degranulation by nitroaromatic compounds from a Bacillus strain associated to the Amazonian sponge Metania reticulata [Internet]. Journal of the Marine Biological Association of the United Kingdom. 2016 ; 96( 2): 567-572.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1017/s002531541500106x
    • Vancouver

      Rozas Sanchez EE, Mendes MA, Nascimento CAO do, Rodrigues JCV, Albano RM, Custodio MR. Reduction of RBL–2H3 cells degranulation by nitroaromatic compounds from a Bacillus strain associated to the Amazonian sponge Metania reticulata [Internet]. Journal of the Marine Biological Association of the United Kingdom. 2016 ; 96( 2): 567-572.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1017/s002531541500106x
  • Source: Rapid Communications in Mass Spectrometry. Unidade: EP

    Subjects: MICROALGAS, ESPECTROMETRIA DE MASSAS

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      ANDRADE, Lidiane Maria de et al. Comparative study of different matrix/solvent systems for the analysis of crude lyophilized microalgal preparations using matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometry. Rapid Communications in Mass Spectrometry, v. 29, n. 3, p. 295-303, 2015Tradução . . Disponível em: https://doi.org/10.1002/rcm.7110. Acesso em: 15 ago. 2024.
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      Andrade, L. M. de, Mendes, M. A., Kowalski, P., & Nascimento, C. A. O. do. (2015). Comparative study of different matrix/solvent systems for the analysis of crude lyophilized microalgal preparations using matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometry. Rapid Communications in Mass Spectrometry, 29( 3), 295-303. doi:10.1002/rcm.7110
    • NLM

      Andrade LM de, Mendes MA, Kowalski P, Nascimento CAO do. Comparative study of different matrix/solvent systems for the analysis of crude lyophilized microalgal preparations using matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometry [Internet]. Rapid Communications in Mass Spectrometry. 2015 ; 29( 3): 295-303.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1002/rcm.7110
    • Vancouver

      Andrade LM de, Mendes MA, Kowalski P, Nascimento CAO do. Comparative study of different matrix/solvent systems for the analysis of crude lyophilized microalgal preparations using matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometry [Internet]. Rapid Communications in Mass Spectrometry. 2015 ; 29( 3): 295-303.[citado 2024 ago. 15 ] Available from: https://doi.org/10.1002/rcm.7110
  • Source: Proceedings. Conference titles: AIChE Annual Meeting. Unidade: EP

    Subjects: NANOPARTÍCULAS, COBRE, FUNGOS

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      MARANGONI, Mariana et al. Potential analysis for biosynthesis of copper nanoparticles using Fungus Hypocrea Lixii Cell Extract. 2015, Anais.. New York: AIChE, 2015. Disponível em: https://www.aiche.org/conferences/aiche-annual-meeting/2015/proceeding/paper/656b-potential-analysis-biosynthesis-copper-nanoparticles-using-fungus-hypocrea-lixii-cell-extract. Acesso em: 15 ago. 2024.
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      Marangoni, M., Eduardo, M. de P., Mendes, M. A., Nascimento, C. A. O. do, & Dias, M. D. (2015). Potential analysis for biosynthesis of copper nanoparticles using Fungus Hypocrea Lixii Cell Extract. In Proceedings. New York: AIChE. Recuperado de https://www.aiche.org/conferences/aiche-annual-meeting/2015/proceeding/paper/656b-potential-analysis-biosynthesis-copper-nanoparticles-using-fungus-hypocrea-lixii-cell-extract
    • NLM

      Marangoni M, Eduardo M de P, Mendes MA, Nascimento CAO do, Dias MD. Potential analysis for biosynthesis of copper nanoparticles using Fungus Hypocrea Lixii Cell Extract [Internet]. Proceedings. 2015 ;[citado 2024 ago. 15 ] Available from: https://www.aiche.org/conferences/aiche-annual-meeting/2015/proceeding/paper/656b-potential-analysis-biosynthesis-copper-nanoparticles-using-fungus-hypocrea-lixii-cell-extract
    • Vancouver

      Marangoni M, Eduardo M de P, Mendes MA, Nascimento CAO do, Dias MD. Potential analysis for biosynthesis of copper nanoparticles using Fungus Hypocrea Lixii Cell Extract [Internet]. Proceedings. 2015 ;[citado 2024 ago. 15 ] Available from: https://www.aiche.org/conferences/aiche-annual-meeting/2015/proceeding/paper/656b-potential-analysis-biosynthesis-copper-nanoparticles-using-fungus-hypocrea-lixii-cell-extract

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