Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment (2016)
Fonte: Food contaminants and human health : challenges in chemical mixtures. Unidade: FZEA
Assuntos: MICOTOXINAS, BIOMARCADORES, CONTAMINAÇÃO DE ALIMENTOS, SEGURANÇA ALIMENTAR
ABNT
OLIVEIRA, Carlos Augusto Fernandes de. Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment. Food contaminants and human health : challenges in chemical mixtures. Tradução . Lisbon: National Institute of Health Doutor Ricardo Jorge, 2016. . . Acesso em: 20 out. 2024.APA
Oliveira, C. A. F. de. (2016). Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment. In Food contaminants and human health : challenges in chemical mixtures. Lisbon: National Institute of Health Doutor Ricardo Jorge.NLM
Oliveira CAF de. Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment. In: Food contaminants and human health : challenges in chemical mixtures. Lisbon: National Institute of Health Doutor Ricardo Jorge; 2016. [citado 2024 out. 20 ]Vancouver
Oliveira CAF de. Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment. In: Food contaminants and human health : challenges in chemical mixtures. Lisbon: National Institute of Health Doutor Ricardo Jorge; 2016. [citado 2024 out. 20 ]