Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment (2016)
- Autor:
- Autor USP: OLIVEIRA, CARLOS AUGUSTO FERNANDES DE - FZEA
- Unidade: FZEA
- Subjects: MICOTOXINAS; BIOMARCADORES; CONTAMINAÇÃO DE ALIMENTOS; SEGURANÇA ALIMENTAR
- Language: Inglês
- Imprenta:
- Publisher: National Institute of Health Doutor Ricardo Jorge
- Publisher place: Lisbon
- Date published: 2016
- Source:
- Título do periódico: Food contaminants and human health : challenges in chemical mixtures
-
ABNT
OLIVEIRA, Carlos Augusto Fernandes de. Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment. Food contaminants and human health : challenges in chemical mixtures. Tradução . Lisbon: National Institute of Health Doutor Ricardo Jorge, 2016. . . Acesso em: 23 abr. 2024. -
APA
Oliveira, C. A. F. de. (2016). Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment. In Food contaminants and human health : challenges in chemical mixtures. Lisbon: National Institute of Health Doutor Ricardo Jorge. -
NLM
Oliveira CAF de. Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment. In: Food contaminants and human health : challenges in chemical mixtures. Lisbon: National Institute of Health Doutor Ricardo Jorge; 2016. [citado 2024 abr. 23 ] -
Vancouver
Oliveira CAF de. Multiple biomarker approach of mycotoxins and its contribution for the exposure assessment. In: Food contaminants and human health : challenges in chemical mixtures. Lisbon: National Institute of Health Doutor Ricardo Jorge; 2016. [citado 2024 abr. 23 ] - Determinação de aflatoxina M1 em amostras de leite de consumo comercializados no Município de São Paulo
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- Fractions and fatty acids in whole UHT milk produced from milk with different somatic cell counts
- Performance and application of a "dilute-and-shoot" LC-MS/MS method for determination of mycotoxins in food products in São Paulo, Brazil
- Roteiros de aulas práticas de tecnologia de produtos de origem animal
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- Preliminary investigation of the effect of somatic cell counts on physical and chemical characteristics of whole yoghurt
- Relationship between somatic cell counts and composition of milk from individual holstein cows
- Urinary metabolites of afltoxin to evaluate the HSCAS effiacy in pigs fed an Afltoxin B1 contaminated diet
- Composition and occurrence of aflatoxin M1 in cow's milk samples from Razavi Khorasan Province, Iran
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