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  • Source: Journal of Physical Chemistry B. Unidade: IQ

    Subjects: SURFACTANTES, VOLTAMETRIA

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      FERREIRA, Tiago L et al. Application of microelectrode voltammetry to study the properties of surfactant solutions: alkyltrimethylammonium bromides. Journal of Physical Chemistry B, v. 114, n. 2, p. 857-862, 2010Tradução . . Disponível em: http://pubs.acs.org/doi/pdfplus/10.1021/jp909655y. Acesso em: 06 ago. 2024.
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      Ferreira, T. L., Sato, B. M., El Seoud, O. A., & Bertotti, M. (2010). Application of microelectrode voltammetry to study the properties of surfactant solutions: alkyltrimethylammonium bromides. Journal of Physical Chemistry B, 114( 2), 857-862. Recuperado de http://pubs.acs.org/doi/pdfplus/10.1021/jp909655y
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      Ferreira TL, Sato BM, El Seoud OA, Bertotti M. Application of microelectrode voltammetry to study the properties of surfactant solutions: alkyltrimethylammonium bromides [Internet]. Journal of Physical Chemistry B. 2010 ; 114( 2): 857-862.[citado 2024 ago. 06 ] Available from: http://pubs.acs.org/doi/pdfplus/10.1021/jp909655y
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      Ferreira TL, Sato BM, El Seoud OA, Bertotti M. Application of microelectrode voltammetry to study the properties of surfactant solutions: alkyltrimethylammonium bromides [Internet]. Journal of Physical Chemistry B. 2010 ; 114( 2): 857-862.[citado 2024 ago. 06 ] Available from: http://pubs.acs.org/doi/pdfplus/10.1021/jp909655y
  • Source: BMC Microbiology. Unidade: IQ

    Subjects: FUNGOS, ESTRESSE OXIDATIVO

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      GEORG, Raphaela de Castro e STEFANI, Rosane Marcucci Perez e GOMES, Suely Lopes. Envirnmental stresses inhibit splicing in the aquatic fungus Blastocladiella emersonii. BMC Microbiology, v. 9, p. 1-11, 2009Tradução . . Disponível em: https://doi.org/10.1186/1471-2180-9-231. Acesso em: 06 ago. 2024.
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      Georg, R. de C., Stefani, R. M. P., & Gomes, S. L. (2009). Envirnmental stresses inhibit splicing in the aquatic fungus Blastocladiella emersonii. BMC Microbiology, 9, 1-11. doi:10.1186/1471-2180-9-231
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      Georg R de C, Stefani RMP, Gomes SL. Envirnmental stresses inhibit splicing in the aquatic fungus Blastocladiella emersonii [Internet]. BMC Microbiology. 2009 ; 9 1-11.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1186/1471-2180-9-231
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      Georg R de C, Stefani RMP, Gomes SL. Envirnmental stresses inhibit splicing in the aquatic fungus Blastocladiella emersonii [Internet]. BMC Microbiology. 2009 ; 9 1-11.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1186/1471-2180-9-231
  • Source: LWT - Food Science and Technology. Unidades: IQ, FCF

    Subjects: IOGURTE, SUPLEMENTAÇÃO ALIMENTAR

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      DAMIN, Maria Regina et al. Effects of milk supplementation with skim milk powder, whey protein concentrate and sodium caseinate on acidification kinetics, rheological properties and structure of nonfat stirred yogurt. LWT - Food Science and Technology, v. 42, n. 10, p. 1744-1750, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.lwt.2009.03.019. Acesso em: 06 ago. 2024.
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      Damin, M. R., Alcântara, M. R., Nunes, A. P., & Oliveira, M. N. de. (2009). Effects of milk supplementation with skim milk powder, whey protein concentrate and sodium caseinate on acidification kinetics, rheological properties and structure of nonfat stirred yogurt. LWT - Food Science and Technology, 42( 10), 1744-1750. doi:10.1016/j.lwt.2009.03.019
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      Damin MR, Alcântara MR, Nunes AP, Oliveira MN de. Effects of milk supplementation with skim milk powder, whey protein concentrate and sodium caseinate on acidification kinetics, rheological properties and structure of nonfat stirred yogurt [Internet]. LWT - Food Science and Technology. 2009 ; 42( 10): 1744-1750.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1016/j.lwt.2009.03.019
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      Damin MR, Alcântara MR, Nunes AP, Oliveira MN de. Effects of milk supplementation with skim milk powder, whey protein concentrate and sodium caseinate on acidification kinetics, rheological properties and structure of nonfat stirred yogurt [Internet]. LWT - Food Science and Technology. 2009 ; 42( 10): 1744-1750.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1016/j.lwt.2009.03.019
  • Source: Pure Appplied of Chemistry. Unidade: IQ

    Subjects: FOTOQUÍMICA, FLUORESCÊNCIA

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      QUINA, Frank Herbert et al. Photochemistry of anthocyanins and their biological role in plant tissues. Pure Appplied of Chemistry, v. 81, n. 9, p. 1687-1694, 2009Tradução . . Disponível em: https://doi.org/10.1351/pac-con-08-09-28. Acesso em: 06 ago. 2024.
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      Quina, F. H., Moreira Júnior, P. F., Vautier-Giongo, C., Rettori, D., Rodrigues, R. F., Freitas, A. A. de, et al. (2009). Photochemistry of anthocyanins and their biological role in plant tissues. Pure Appplied of Chemistry, 81( 9), 1687-1694. doi:10.1351/pac-con-08-09-28
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      Quina FH, Moreira Júnior PF, Vautier-Giongo C, Rettori D, Rodrigues RF, Freitas AA de, Silva PF da, Maçanita AL. Photochemistry of anthocyanins and their biological role in plant tissues [Internet]. Pure Appplied of Chemistry. 2009 ; 81( 9): 1687-1694.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1351/pac-con-08-09-28
    • Vancouver

      Quina FH, Moreira Júnior PF, Vautier-Giongo C, Rettori D, Rodrigues RF, Freitas AA de, Silva PF da, Maçanita AL. Photochemistry of anthocyanins and their biological role in plant tissues [Internet]. Pure Appplied of Chemistry. 2009 ; 81( 9): 1687-1694.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1351/pac-con-08-09-28
  • Source: Journal of Essential oil Research. Unidade: IQ

    Subjects: ÓLEOS ESSENCIAIS, AGENTES ANTIMICROBIANOS

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      LADEIRA, Angela Maria et al. Chemical composition and antimicrobial activities of the essential oil of Hypericum cordatum (Vell. conc.) N. Robson (Hypericaceae). Journal of Essential oil Research, v. 21, n. 6, p. 558-560, 2009Tradução . . Acesso em: 06 ago. 2024.
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      Ladeira, A. M., Silva, G. B. da, Raggi, L., Young, M. C. M., Agripino, D. G., Lima, M. E. L., & Moreno, P. R. H. (2009). Chemical composition and antimicrobial activities of the essential oil of Hypericum cordatum (Vell. conc.) N. Robson (Hypericaceae). Journal of Essential oil Research, 21( 6), 558-560.
    • NLM

      Ladeira AM, Silva GB da, Raggi L, Young MCM, Agripino DG, Lima MEL, Moreno PRH. Chemical composition and antimicrobial activities of the essential oil of Hypericum cordatum (Vell. conc.) N. Robson (Hypericaceae). Journal of Essential oil Research. 2009 ; 21( 6): 558-560.[citado 2024 ago. 06 ]
    • Vancouver

      Ladeira AM, Silva GB da, Raggi L, Young MCM, Agripino DG, Lima MEL, Moreno PRH. Chemical composition and antimicrobial activities of the essential oil of Hypericum cordatum (Vell. conc.) N. Robson (Hypericaceae). Journal of Essential oil Research. 2009 ; 21( 6): 558-560.[citado 2024 ago. 06 ]
  • Source: FEMS Microbiology Letters. Unidade: IQ

    Subjects: PSEUDOMONAS, REGULAÇÃO GÊNICA

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      NICASTRO, Gianlucca Gonçalves et al. Pseudomonas aeruginosa PA14 cupD transcription is activated by the RcsB response regulator, but repressed by its putative cognate sensor RcsC. FEMS Microbiology Letters, v. 301, n. 1, p. 115-123, 2009Tradução . . Disponível em: http://www3.interscience.wiley.com/cgi-bin/fulltext/122604371/PDFSTART'. Acesso em: 06 ago. 2024.
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      Nicastro, G. G., Boechat, A. L., Abe, C. M., Kaihami, G. H., & Baldini, R. L. (2009). Pseudomonas aeruginosa PA14 cupD transcription is activated by the RcsB response regulator, but repressed by its putative cognate sensor RcsC. FEMS Microbiology Letters, 301( 1), 115-123. Recuperado de http://www3.interscience.wiley.com/cgi-bin/fulltext/122604371/PDFSTART'
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      Nicastro GG, Boechat AL, Abe CM, Kaihami GH, Baldini RL. Pseudomonas aeruginosa PA14 cupD transcription is activated by the RcsB response regulator, but repressed by its putative cognate sensor RcsC [Internet]. FEMS Microbiology Letters. 2009 ; 301( 1): 115-123.[citado 2024 ago. 06 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/122604371/PDFSTART'
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      Nicastro GG, Boechat AL, Abe CM, Kaihami GH, Baldini RL. Pseudomonas aeruginosa PA14 cupD transcription is activated by the RcsB response regulator, but repressed by its putative cognate sensor RcsC [Internet]. FEMS Microbiology Letters. 2009 ; 301( 1): 115-123.[citado 2024 ago. 06 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/122604371/PDFSTART'
  • Source: Microchimica Acta. Unidade: IQ

    Subjects: ELETROQUÍMICA, PEROXIDASE, AMPEROMETRIA, ANÁLISE EM FLUXO CONTÍNUO

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      PEÑA, Roselyn C. et al. Flow injection amperometric determination of hydrogen peroxide in household commercial products with a ruthenium oxide hexacyanoferrate modified electrode. Microchimica Acta, v. 166, n. 3-4, p. 277-281, 2009Tradução . . Disponível em: https://doi.org/10.1007/s00604-009-0196-5. Acesso em: 06 ago. 2024.
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      Peña, R. C., Gamboa, J. C. M., Paixão, T. R. L. C. da, & Bertotti, M. (2009). Flow injection amperometric determination of hydrogen peroxide in household commercial products with a ruthenium oxide hexacyanoferrate modified electrode. Microchimica Acta, 166( 3-4), 277-281. doi:10.1007/s00604-009-0196-5
    • NLM

      Peña RC, Gamboa JCM, Paixão TRLC da, Bertotti M. Flow injection amperometric determination of hydrogen peroxide in household commercial products with a ruthenium oxide hexacyanoferrate modified electrode [Internet]. Microchimica Acta. 2009 ; 166( 3-4): 277-281.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s00604-009-0196-5
    • Vancouver

      Peña RC, Gamboa JCM, Paixão TRLC da, Bertotti M. Flow injection amperometric determination of hydrogen peroxide in household commercial products with a ruthenium oxide hexacyanoferrate modified electrode [Internet]. Microchimica Acta. 2009 ; 166( 3-4): 277-281.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s00604-009-0196-5
  • Source: Journal of Physical Chemistry A. Unidade: IQ

    Subjects: FÍSICO-QUÍMICA, ESTRUTURA ELETRÔNICA

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      BORIN, Antonio Carlos e GOBBO, João Paulo. Electronic structure and chemical bonding in the lowest electronic states of TcN. Journal of Physical Chemistry A, v. 113, p. 12421-12426, 2009Tradução . . Disponível em: http://pubs.acs.org/doi/pdfplus/10.1021/jp902545h. Acesso em: 06 ago. 2024.
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      Borin, A. C., & Gobbo, J. P. (2009). Electronic structure and chemical bonding in the lowest electronic states of TcN. Journal of Physical Chemistry A, 113, 12421-12426. Recuperado de http://pubs.acs.org/doi/pdfplus/10.1021/jp902545h
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      Borin AC, Gobbo JP. Electronic structure and chemical bonding in the lowest electronic states of TcN [Internet]. Journal of Physical Chemistry A. 2009 ; 113 12421-12426.[citado 2024 ago. 06 ] Available from: http://pubs.acs.org/doi/pdfplus/10.1021/jp902545h
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      Borin AC, Gobbo JP. Electronic structure and chemical bonding in the lowest electronic states of TcN [Internet]. Journal of Physical Chemistry A. 2009 ; 113 12421-12426.[citado 2024 ago. 06 ] Available from: http://pubs.acs.org/doi/pdfplus/10.1021/jp902545h
  • Source: Journal of Molecular Biology. Unidade: IQ

    Subjects: XANTHOMONAS, PROTEÍNAS (ESTRUTURA)

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      CARVALHO, Cristiane Rodrigues Guzzo et al. PILZ protein structure and interactions with PILB and the FIMX EAL domain: implications for control of type IV pilus biogenesis. Journal of Molecular Biology, v. 393, n. 4, p. 848-866, 2009Tradução . . Acesso em: 06 ago. 2024.
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      Carvalho, C. R. G., Salinas, R. K., Andrade, M. de O., & Farah, C. S. (2009). PILZ protein structure and interactions with PILB and the FIMX EAL domain: implications for control of type IV pilus biogenesis. Journal of Molecular Biology, 393( 4), 848-866.
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      Carvalho CRG, Salinas RK, Andrade M de O, Farah CS. PILZ protein structure and interactions with PILB and the FIMX EAL domain: implications for control of type IV pilus biogenesis. Journal of Molecular Biology. 2009 ; 393( 4): 848-866.[citado 2024 ago. 06 ]
    • Vancouver

      Carvalho CRG, Salinas RK, Andrade M de O, Farah CS. PILZ protein structure and interactions with PILB and the FIMX EAL domain: implications for control of type IV pilus biogenesis. Journal of Molecular Biology. 2009 ; 393( 4): 848-866.[citado 2024 ago. 06 ]
  • Source: Journal of Organic Chemistry. Unidade: IQ

    Assunto: FOTOQUÍMICA

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      CISCATO, Luiz Francisco Monteiro Leite et al. Direct kinetic observation of the chemiexcitation step in peroxyoxalate chemiluminescence. Journal of Organic Chemistry, v. 74, n. 23, p. 8974-8979, 2009Tradução . . Disponível em: mailto://wjbaader@iq.usp.br. Acesso em: 06 ago. 2024.
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      Ciscato, L. F. M. L., Bartoloni, F. H., Bastos, E. L., & Baader, W. J. (2009). Direct kinetic observation of the chemiexcitation step in peroxyoxalate chemiluminescence. Journal of Organic Chemistry, 74( 23), 8974-8979. Recuperado de mailto://wjbaader@iq.usp.br
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      Ciscato LFML, Bartoloni FH, Bastos EL, Baader WJ. Direct kinetic observation of the chemiexcitation step in peroxyoxalate chemiluminescence [Internet]. Journal of Organic Chemistry. 2009 ; 74( 23): 8974-8979.[citado 2024 ago. 06 ] Available from: mailto://wjbaader@iq.usp.br
    • Vancouver

      Ciscato LFML, Bartoloni FH, Bastos EL, Baader WJ. Direct kinetic observation of the chemiexcitation step in peroxyoxalate chemiluminescence [Internet]. Journal of Organic Chemistry. 2009 ; 74( 23): 8974-8979.[citado 2024 ago. 06 ] Available from: mailto://wjbaader@iq.usp.br
  • Source: FEBS Journal. Unidades: ICB, IQ

    Subjects: PROTEÍNAS QUINASES, CALMODULINA, OLIGOPEPTÍDEOS

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      RUSSO, Lilian Cristina et al. Inflammatory oedema induced by Lachesis muta muta (Surucucu) venom and LmTX-I in the rat paw and dorsal skin. FEBS Journal, v. 276, n. 16, p. 4358-4371, 2009Tradução . . Disponível em: https://doi.org/10.1111/j.1742-4658.2009.07144.x. Acesso em: 06 ago. 2024.
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      Russo, L. C., Goni, C. N., Castro, L. M. de, Asega, A. F., Camargo, A. C. M. de, Trujillo, C. A., et al. (2009). Inflammatory oedema induced by Lachesis muta muta (Surucucu) venom and LmTX-I in the rat paw and dorsal skin. FEBS Journal, 276( 16), 4358-4371. doi:10.1111/j.1742-4658.2009.07144.x
    • NLM

      Russo LC, Goni CN, Castro LM de, Asega AF, Camargo ACM de, Trujillo CA, Ulrich H, Glucksman MJ, Scavone C, Ferro ES. Inflammatory oedema induced by Lachesis muta muta (Surucucu) venom and LmTX-I in the rat paw and dorsal skin [Internet]. FEBS Journal. 2009 ; 276( 16): 4358-4371.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1111/j.1742-4658.2009.07144.x
    • Vancouver

      Russo LC, Goni CN, Castro LM de, Asega AF, Camargo ACM de, Trujillo CA, Ulrich H, Glucksman MJ, Scavone C, Ferro ES. Inflammatory oedema induced by Lachesis muta muta (Surucucu) venom and LmTX-I in the rat paw and dorsal skin [Internet]. FEBS Journal. 2009 ; 276( 16): 4358-4371.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1111/j.1742-4658.2009.07144.x
  • Source: Revista Panamericana de Salud Pública. Unidades: FSP, IQ

    Subjects: CHUMBO (ENVENENAMENTO), CHUMBO (TOXICIDADE), DELINQUÊNCIA JUVENIL, TOXICOLOGIA SOCIAL, ESTRESSE OXIDATIVO

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      OLYMPIO, Kelly Polido Kaneshiro et al. Neurotoxicity and aggressiveness triggered by low-level lead in children: a review. Revista Panamericana de Salud Pública, v. 26, n. 3, p. 266-275, 2009Tradução . . Disponível em: https://doi.org/10.1590/s1020-49892009000900011. Acesso em: 06 ago. 2024.
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      Olympio, K. P. K., Gonçalves, C., Günther, W. M. R., & Bechara, E. J. H. (2009). Neurotoxicity and aggressiveness triggered by low-level lead in children: a review. Revista Panamericana de Salud Pública, 26( 3), 266-275. doi:10.1590/s1020-49892009000900011
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      Olympio KPK, Gonçalves C, Günther WMR, Bechara EJH. Neurotoxicity and aggressiveness triggered by low-level lead in children: a review [Internet]. Revista Panamericana de Salud Pública. 2009 ; 26( 3): 266-275.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1590/s1020-49892009000900011
    • Vancouver

      Olympio KPK, Gonçalves C, Günther WMR, Bechara EJH. Neurotoxicity and aggressiveness triggered by low-level lead in children: a review [Internet]. Revista Panamericana de Salud Pública. 2009 ; 26( 3): 266-275.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1590/s1020-49892009000900011
  • Source: Journal of Organic Chemistry. Unidades: FFCLRP, IQ, FCFRP

    Assunto: FOTOQUÍMICA

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      OLIVEIRA, Kleber Thiago de et al. Synthesis of phthalocyanines-ALA conjugates: water-soluble compounds with low aggregation. Journal of Organic Chemistry, v. 74, n. 20, p. 7962-7965, 2009Tradução . . Disponível em: http://pubs.acs.org/doi/pdfplus/10.1021/jo901633a. Acesso em: 06 ago. 2024.
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      Oliveira, K. T. de, Assis, F. F. de A., Ribeiro, A. O., Neri, C. R., Fernandes, A. U., Baptista, M. da S., et al. (2009). Synthesis of phthalocyanines-ALA conjugates: water-soluble compounds with low aggregation. Journal of Organic Chemistry, 74( 20), 7962-7965. Recuperado de http://pubs.acs.org/doi/pdfplus/10.1021/jo901633a
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      Oliveira KT de, Assis FF de A, Ribeiro AO, Neri CR, Fernandes AU, Baptista M da S, Lopes NP, Serra OA, Iamamoto Y. Synthesis of phthalocyanines-ALA conjugates: water-soluble compounds with low aggregation [Internet]. Journal of Organic Chemistry. 2009 ; 74( 20): 7962-7965.[citado 2024 ago. 06 ] Available from: http://pubs.acs.org/doi/pdfplus/10.1021/jo901633a
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      Oliveira KT de, Assis FF de A, Ribeiro AO, Neri CR, Fernandes AU, Baptista M da S, Lopes NP, Serra OA, Iamamoto Y. Synthesis of phthalocyanines-ALA conjugates: water-soluble compounds with low aggregation [Internet]. Journal of Organic Chemistry. 2009 ; 74( 20): 7962-7965.[citado 2024 ago. 06 ] Available from: http://pubs.acs.org/doi/pdfplus/10.1021/jo901633a
  • Source: Journal of Separation Sience. Unidade: IQ

    Subjects: ELETROFORESE CAPILAR DE ZONA, QUÍMICA ANALÍTICA

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      NOGUEIRA, Thiago e LAGO, Claudimir Lucio do. Detection of adulterations in processed coffee with cereals and coffee husks using capillary zone electrophoresis. Journal of Separation Sience, v. 32, n. 20, p. 3507-3511, 2009Tradução . . Disponível em: https://doi.org/10.1002/jssc.200900357. Acesso em: 06 ago. 2024.
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      Nogueira, T., & Lago, C. L. do. (2009). Detection of adulterations in processed coffee with cereals and coffee husks using capillary zone electrophoresis. Journal of Separation Sience, 32( 20), 3507-3511. doi:10.1002/jssc.200900357
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      Nogueira T, Lago CL do. Detection of adulterations in processed coffee with cereals and coffee husks using capillary zone electrophoresis [Internet]. Journal of Separation Sience. 2009 ; 32( 20): 3507-3511.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1002/jssc.200900357
    • Vancouver

      Nogueira T, Lago CL do. Detection of adulterations in processed coffee with cereals and coffee husks using capillary zone electrophoresis [Internet]. Journal of Separation Sience. 2009 ; 32( 20): 3507-3511.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1002/jssc.200900357
  • Source: Carcinogenesis. Unidade: IQ

    Subjects: BASES (QUÍMICA INORGÂNICA), COBRE, APOPTOSE

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      FILOMENI, Giuseppe et al. The isatin-Schiff base copper(II) complex Cu(isaepy)(2) acts as delocalized lipophilic cation, yields widespread mitochondrial oxidative damage and induces AMP-activated protein kinase-dependent apoptosis. Carcinogenesis, v. 30, n. 7, p. 1115-1124, 2009Tradução . . Disponível em: https://doi.org/10.1093/carcin/bgp105. Acesso em: 06 ago. 2024.
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      Filomeni, G., Piccirillo, S., Graziani, I., Cardaci, S., Ferreira, A. M. da C., Rotilio, G., & Ciriolo, M. R. (2009). The isatin-Schiff base copper(II) complex Cu(isaepy)(2) acts as delocalized lipophilic cation, yields widespread mitochondrial oxidative damage and induces AMP-activated protein kinase-dependent apoptosis. Carcinogenesis, 30( 7), 1115-1124. doi:10.1093/carcin/bgp105
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      Filomeni G, Piccirillo S, Graziani I, Cardaci S, Ferreira AM da C, Rotilio G, Ciriolo MR. The isatin-Schiff base copper(II) complex Cu(isaepy)(2) acts as delocalized lipophilic cation, yields widespread mitochondrial oxidative damage and induces AMP-activated protein kinase-dependent apoptosis [Internet]. Carcinogenesis. 2009 ; 30( 7): 1115-1124.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1093/carcin/bgp105
    • Vancouver

      Filomeni G, Piccirillo S, Graziani I, Cardaci S, Ferreira AM da C, Rotilio G, Ciriolo MR. The isatin-Schiff base copper(II) complex Cu(isaepy)(2) acts as delocalized lipophilic cation, yields widespread mitochondrial oxidative damage and induces AMP-activated protein kinase-dependent apoptosis [Internet]. Carcinogenesis. 2009 ; 30( 7): 1115-1124.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1093/carcin/bgp105
  • Source: International Journal of Biological Macromolecules. Unidade: IQ

    Subjects: ADSORÇÃO, PEROXIDASE

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      SILVA, Rubens Araujo da e CARMONA-RIBEIRO, Ana Maria e PETRI, Denise Freitas Siqueira. Adsorption behavior and activity of horseradish peroxidase onto polysaccharide-decorated particles. International Journal of Biological Macromolecules, v. 41, n. 4, p. 404-409, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2007.05.014. Acesso em: 06 ago. 2024.
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      Silva, R. A. da, Carmona-Ribeiro, A. M., & Petri, D. F. S. (2007). Adsorption behavior and activity of horseradish peroxidase onto polysaccharide-decorated particles. International Journal of Biological Macromolecules, 41( 4), 404-409. doi:10.1016/j.ijbiomac.2007.05.014
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      Silva RA da, Carmona-Ribeiro AM, Petri DFS. Adsorption behavior and activity of horseradish peroxidase onto polysaccharide-decorated particles [Internet]. International Journal of Biological Macromolecules. 2007 ; 41( 4): 404-409.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1016/j.ijbiomac.2007.05.014
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      Silva RA da, Carmona-Ribeiro AM, Petri DFS. Adsorption behavior and activity of horseradish peroxidase onto polysaccharide-decorated particles [Internet]. International Journal of Biological Macromolecules. 2007 ; 41( 4): 404-409.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1016/j.ijbiomac.2007.05.014

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