Fonte: Program and Abstract Book. Nome do evento: Annual Meeting of the International Association for Food Protection. Unidade: FCF
Assuntos: ALIMENTOS (MICROBIOLOGIA), SALMONELLA, LISTERIA
ABNT
MARTINS, Cecília Geraldes et al. Fate of Listeria monocytogenes and Salmonella sp. on irradiated minimaly processed organic watercress during refrigerated shelf life. 2006, Anais.. Des Moines: IAFP, 2006. . Acesso em: 07 nov. 2025.APA
Martins, C. G., Nunes, T. P., Souza, K. L. O. de, Franco, B. D. G. de M., Destro, M. T., Hutzler, B. W., & Landgraf, M. (2006). Fate of Listeria monocytogenes and Salmonella sp. on irradiated minimaly processed organic watercress during refrigerated shelf life. In Program and Abstract Book. Des Moines: IAFP.NLM
Martins CG, Nunes TP, Souza KLO de, Franco BDG de M, Destro MT, Hutzler BW, Landgraf M. Fate of Listeria monocytogenes and Salmonella sp. on irradiated minimaly processed organic watercress during refrigerated shelf life. Program and Abstract Book. 2006 ;[citado 2025 nov. 07 ]Vancouver
Martins CG, Nunes TP, Souza KLO de, Franco BDG de M, Destro MT, Hutzler BW, Landgraf M. Fate of Listeria monocytogenes and Salmonella sp. on irradiated minimaly processed organic watercress during refrigerated shelf life. Program and Abstract Book. 2006 ;[citado 2025 nov. 07 ]
