ReP USP - Resultado da busca

Artigo de periodico
Fractionation and biological evaluation of passion fruit Pectins: HG and RG-I backbone ratios are associated with TLR2–1 interaction and signaling (2025)
Pedrosa, Lucas de Freitas ; Ferraz, Witor Ribeiro ; Kouzounis, Dimitrios ; Desai, Krishna; Trossini, Gustavo Henrique Goulart ; Schols, Henk A ; Vos, Paul de ; Fabi, João Paulo
Fonte: Carbohydrate Polymers. Unidades: FCF, Interunidades em Sistemas Integrados em Alimentos
Assuntos: PECTINA, MARACUJÁ
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEDROSA, Lucas de Freitas et al. Fractionation and biological evaluation of passion fruit Pectins: HG and RG-I backbone ratios are associated with TLR2–1 interaction and signaling. Carbohydrate Polymers, v. 368, p. 1-18 art. 124085, 2025Tradução . . Disponível em: https://dx.doi.org/10.1016/j.carbpol.2025.124085. Acesso em: 08 out. 2025.
APA
Pedrosa, L. de F., Ferraz, W. R., Kouzounis, D., Desai, K., Trossini, G. H. G., Schols, H. A., et al. (2025). Fractionation and biological evaluation of passion fruit Pectins: HG and RG-I backbone ratios are associated with TLR2–1 interaction and signaling. Carbohydrate Polymers, 368, 1-18 art. 124085. doi:10.1016/j.carbpol.2025.124085
NLM
Pedrosa L de F, Ferraz WR, Kouzounis D, Desai K, Trossini GHG, Schols HA, Vos P de, Fabi JP. Fractionation and biological evaluation of passion fruit Pectins: HG and RG-I backbone ratios are associated with TLR2–1 interaction and signaling [Internet]. Carbohydrate Polymers. 2025 ; 368 1-18 art. 124085.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2025.124085
Vancouver
Pedrosa L de F, Ferraz WR, Kouzounis D, Desai K, Trossini GHG, Schols HA, Vos P de, Fabi JP. Fractionation and biological evaluation of passion fruit Pectins: HG and RG-I backbone ratios are associated with TLR2–1 interaction and signaling [Internet]. Carbohydrate Polymers. 2025 ; 368 1-18 art. 124085.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2025.124085
Artigo de periodico
Bioactive arabinoxylan oligomers via colonic fermentation and enzymatic catalysis: evidence of interaction with toll-like receptors from in vitro, in silico and functional analysis (2025)
Guerreiro, Caroline de Aquino ; Andrade, Leandro Almeida Domiciano de; Lainez, Cynthia Fernández ; Fraga, Layanne Nascimento ; Velázquez, Gabriel López ; Marques, Tatiana M; Prado, Samira B. R; Brummer, Robert Jan M; Nascimento, João Roberto Oliveira do ; Alves, Victor Castro
Fonte: Carbohydrate Polymers. Unidade: FCF
Assuntos: FIBRAS NA DIETA, OLIGOSSACARÍDEOS, ESPECTROMETRIA DE MASSAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GUERREIRO, Caroline de Aquino et al. Bioactive arabinoxylan oligomers via colonic fermentation and enzymatic catalysis: evidence of interaction with toll-like receptors from in vitro, in silico and functional analysis. Carbohydrate Polymers, v. 352, p. 1-13 art. 123175, 2025Tradução . . Disponível em: https://dx.doi.org/10.1016/j.carbpol.2024.123175. Acesso em: 08 out. 2025.
APA
Guerreiro, C. de A., Andrade, L. A. D. de, Lainez, C. F., Fraga, L. N., Velázquez, G. L., Marques, T. M., et al. (2025). Bioactive arabinoxylan oligomers via colonic fermentation and enzymatic catalysis: evidence of interaction with toll-like receptors from in vitro, in silico and functional analysis. Carbohydrate Polymers, 352, 1-13 art. 123175. doi:10.1016/j.carbpol.2024.123175
NLM
Guerreiro C de A, Andrade LAD de, Lainez CF, Fraga LN, Velázquez GL, Marques TM, Prado SBR, Brummer RJM, Nascimento JRO do, Alves VC. Bioactive arabinoxylan oligomers via colonic fermentation and enzymatic catalysis: evidence of interaction with toll-like receptors from in vitro, in silico and functional analysis [Internet]. Carbohydrate Polymers. 2025 ; 352 1-13 art. 123175.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.123175
Vancouver
Guerreiro C de A, Andrade LAD de, Lainez CF, Fraga LN, Velázquez GL, Marques TM, Prado SBR, Brummer RJM, Nascimento JRO do, Alves VC. Bioactive arabinoxylan oligomers via colonic fermentation and enzymatic catalysis: evidence of interaction with toll-like receptors from in vitro, in silico and functional analysis [Internet]. Carbohydrate Polymers. 2025 ; 352 1-13 art. 123175.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.123175
Artigo de periodico
Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp (2024)
Pedrosa, Lucas de Freitas ; Kouzounis, Dimitrios; Schols, Henk; Vos, Paul de; Fabi, João Paulo
Fonte: Carbohydrate Polymers. Unidade: FCF
Assuntos: MARACUJÁ, POLISSACARÍDEOS, PECTINA, NEOPLASIAS COLORRETAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEDROSA, Lucas de Freitas et al. Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp. Carbohydrate Polymers, v. 335, p. 1-16 art. 122010, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.carbpol.2024.122010. Acesso em: 08 out. 2025.
APA
Pedrosa, L. de F., Kouzounis, D., Schols, H., Vos, P. de, & Fabi, J. P. (2024). Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp. Carbohydrate Polymers, 335, 1-16 art. 122010. doi:10.1016/j.carbpol.2024.122010
NLM
Pedrosa L de F, Kouzounis D, Schols H, Vos P de, Fabi JP. Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp [Internet]. Carbohydrate Polymers. 2024 ; 335 1-16 art. 122010.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.122010
Vancouver
Pedrosa L de F, Kouzounis D, Schols H, Vos P de, Fabi JP. Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp [Internet]. Carbohydrate Polymers. 2024 ; 335 1-16 art. 122010.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.122010
Artigo de periodico
Molecular mechanism of cellulose depolymerization by the two-domain BlCel9A enzyme from the glycoside hydrolase family 9 (2024)
Araújo, Evandro Ares de; Cortez, Anelyse Abreu; Pellegrini, Vanessa de Oliveira Arnoldi ; Vacilotto, Milena Moreira; Cruz, Amanda Freitas; Batista, Paulo Ricardo ; Polikarpov, Igor
Fonte: Carbohydrate Polymers. Unidade: IFSC
Assuntos: GLICOSÍDEOS, ENZIMAS HIDROLÍTICAS, CARBOIDRATOS, POLISSACARÍDEOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ARAÚJO, Evandro Ares de et al. Molecular mechanism of cellulose depolymerization by the two-domain BlCel9A enzyme from the glycoside hydrolase family 9. Carbohydrate Polymers, v. 329, p. 121739-1-121739-18 + supplementary data: 1-11, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2023.121739. Acesso em: 08 out. 2025.
APA
Araújo, E. A. de, Cortez, A. A., Pellegrini, V. de O. A., Vacilotto, M. M., Cruz, A. F., Batista, P. R., & Polikarpov, I. (2024). Molecular mechanism of cellulose depolymerization by the two-domain BlCel9A enzyme from the glycoside hydrolase family 9. Carbohydrate Polymers, 329, 121739-1-121739-18 + supplementary data: 1-11. doi:10.1016/j.carbpol.2023.121739
NLM
Araújo EA de, Cortez AA, Pellegrini V de OA, Vacilotto MM, Cruz AF, Batista PR, Polikarpov I. Molecular mechanism of cellulose depolymerization by the two-domain BlCel9A enzyme from the glycoside hydrolase family 9 [Internet]. Carbohydrate Polymers. 2024 ; 329 121739-1-121739-18 + supplementary data: 1-11.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2023.121739
Vancouver
Araújo EA de, Cortez AA, Pellegrini V de OA, Vacilotto MM, Cruz AF, Batista PR, Polikarpov I. Molecular mechanism of cellulose depolymerization by the two-domain BlCel9A enzyme from the glycoside hydrolase family 9 [Internet]. Carbohydrate Polymers. 2024 ; 329 121739-1-121739-18 + supplementary data: 1-11.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2023.121739
Artigo de periodico
Two-domain GH30 xylanase from human gut microbiota as a tool for enzymatic production of xylooligosaccharides: crystallographic structure and a synergy with GH11 xylosidase (2024)
Vacilotto, Milena Moreira ; Montalvão, Lucas de Araujo; Pellegrini, Vanessa de Oliveira Arnoldi ; Liberato, Marcelo Vizona; Araújo, Evandro Ares de ; Polikarpov, Igor
Fonte: Carbohydrate Polymers. Unidade: IFSC
Assuntos: ENZIMAS, POLISSACARÍDEOS, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VACILOTTO, Milena Moreira et al. Two-domain GH30 xylanase from human gut microbiota as a tool for enzymatic production of xylooligosaccharides: crystallographic structure and a synergy with GH11 xylosidase. Carbohydrate Polymers, v. 337, p. 122141-1-122141-14 + supplementary data, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2024.122141. Acesso em: 08 out. 2025.
APA
Vacilotto, M. M., Montalvão, L. de A., Pellegrini, V. de O. A., Liberato, M. V., Araújo, E. A. de, & Polikarpov, I. (2024). Two-domain GH30 xylanase from human gut microbiota as a tool for enzymatic production of xylooligosaccharides: crystallographic structure and a synergy with GH11 xylosidase. Carbohydrate Polymers, 337, 122141-1-122141-14 + supplementary data. doi:10.1016/j.carbpol.2024.122141
NLM
Vacilotto MM, Montalvão L de A, Pellegrini V de OA, Liberato MV, Araújo EA de, Polikarpov I. Two-domain GH30 xylanase from human gut microbiota as a tool for enzymatic production of xylooligosaccharides: crystallographic structure and a synergy with GH11 xylosidase [Internet]. Carbohydrate Polymers. 2024 ; 337 122141-1-122141-14 + supplementary data.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122141
Vancouver
Vacilotto MM, Montalvão L de A, Pellegrini V de OA, Liberato MV, Araújo EA de, Polikarpov I. Two-domain GH30 xylanase from human gut microbiota as a tool for enzymatic production of xylooligosaccharides: crystallographic structure and a synergy with GH11 xylosidase [Internet]. Carbohydrate Polymers. 2024 ; 337 122141-1-122141-14 + supplementary data.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122141
Artigo de periodico
Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases (2024)
Capetti, Caio Cesar de Mello ; Ontañon, Ornella Mailén; Navas, Laura Emilce ; Campos, Eleonora ; Simister, Rachael; Dowle, Adam A ; Liberato, Marcelo Vizoná ; Pellegrini, Vanessa de Oliveira Arnoldi ; Gomez, Leonardo Dario ; Polikarpov, Igor
Fonte: Carbohydrate Polymers. Unidade: IFSC
Assuntos: POLISSACARÍDEOS, BAGAÇOS, CANA-DE-AÇÚCAR, ENZIMAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CAPETTI, Caio Cesar de Mello et al. Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases. Carbohydrate Polymers, v. 339, p. Se 2024, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2024.122248. Acesso em: 08 out. 2025.
APA
Capetti, C. C. de M., Ontañon, O. M., Navas, L. E., Campos, E., Simister, R., Dowle, A. A., et al. (2024). Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases. Carbohydrate Polymers, 339, Se 2024. doi:10.1016/j.carbpol.2024.122248
NLM
Capetti CC de M, Ontañon OM, Navas LE, Campos E, Simister R, Dowle AA, Liberato MV, Pellegrini V de OA, Gomez LD, Polikarpov I. Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases [Internet]. Carbohydrate Polymers. 2024 ; 339 Se 2024.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122248
Vancouver
Capetti CC de M, Ontañon OM, Navas LE, Campos E, Simister R, Dowle AA, Liberato MV, Pellegrini V de OA, Gomez LD, Polikarpov I. Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases [Internet]. Carbohydrate Polymers. 2024 ; 339 Se 2024.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122248
Artigo de periodico
Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica (2024)
Jana, Subrata; Dyna, Andre Luiz ; Pal, Saikat; Mukherjee, Shuvam ; Bissochi, Isabella Maria Tomaz ; Ogatta, Sueli Fumie Yamada ; Darido, Maria Laura Goussain ; Oliveira, Danielle Bruna Leal de ; Ray, Bimalendu ; Faccin-Galhardi, Ligia Carla ; Ray, Sayani ; Durigon, Edison Luiz
Fonte: Carbohydrate Polymers. Unidade: ICB
Assuntos: MICROBIOLOGIA, ANTIVIRAIS, SIMPLEXVÍRUS, POLISSACARÍDEOS, HERPESVIRIDAE, REPLICAÇÃO VIRAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
JANA, Subrata et al. Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica. Carbohydrate Polymers, v. 337, p. 13 , 2024Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2024.122157. Acesso em: 08 out. 2025.
APA
Jana, S., Dyna, A. L., Pal, S., Mukherjee, S., Bissochi, I. M. T., Ogatta, S. F. Y., et al. (2024). Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica. Carbohydrate Polymers, 337, 13 . doi:10.1016/j.carbpol.2024.122157
NLM
Jana S, Dyna AL, Pal S, Mukherjee S, Bissochi IMT, Ogatta SFY, Darido MLG, Oliveira DBL de, Ray B, Faccin-Galhardi LC, Ray S, Durigon EL. Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica [Internet]. Carbohydrate Polymers. 2024 ; 337 13 .[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122157
Vancouver
Jana S, Dyna AL, Pal S, Mukherjee S, Bissochi IMT, Ogatta SFY, Darido MLG, Oliveira DBL de, Ray B, Faccin-Galhardi LC, Ray S, Durigon EL. Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica [Internet]. Carbohydrate Polymers. 2024 ; 337 13 .[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122157
Artigo de periodico
Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides (2024)
Paesani, Candela ; Lammers, Tamy Cristina Gonçalves de Lima; Sciarini, Lorena Susana ; Moiraghi, Malena ; Pérez, Gabriela Teresa ; Fabi, João Paulo
Fonte: Carbohydrate Polymers. Unidades: FCF, FZEA
Assuntos: FARELOS, POLISSACARÍDEOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PAESANI, Candela et al. Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides. Carbohydrate Polymers, v. 328, p. 1-10, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.carbpol.2023.121747. Acesso em: 08 out. 2025.
APA
Paesani, C., Lammers, T. C. G. de L., Sciarini, L. S., Moiraghi, M., Pérez, G. T., & Fabi, J. P. (2024). Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides. Carbohydrate Polymers, 328, 1-10. doi:10.1016/j.carbpol.2023.121747
NLM
Paesani C, Lammers TCG de L, Sciarini LS, Moiraghi M, Pérez GT, Fabi JP. Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides [Internet]. Carbohydrate Polymers. 2024 ; 328 1-10.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2023.121747
Vancouver
Paesani C, Lammers TCG de L, Sciarini LS, Moiraghi M, Pérez GT, Fabi JP. Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides [Internet]. Carbohydrate Polymers. 2024 ; 328 1-10.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2023.121747
Artigo de periodico
Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons (2024)
Donadio, Janaina Lombello Santos ; Prado, Samira Bernardino Ramos do; Soares, Caroline Giacomelli ; Tamarossi, Rodrigo Invernort; Heidor, Renato ; Moreno, Fernando Salvador ; Fabi, João Paulo
Fonte: Carbohydrate Polymers. Unidade: FCF
Assuntos: PECTINA, MAMÃO, ANTINEOPLÁSICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DONADIO, Janaina Lombello Santos et al. Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons. Carbohydrate Polymers, v. 331, p. 1-15, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.carbpol.2024.121878. Acesso em: 08 out. 2025.
APA
Donadio, J. L. S., Prado, S. B. R. do, Soares, C. G., Tamarossi, R. I., Heidor, R., Moreno, F. S., & Fabi, J. P. (2024). Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons. Carbohydrate Polymers, 331, 1-15. doi:10.1016/j.carbpol.2024.121878
NLM
Donadio JLS, Prado SBR do, Soares CG, Tamarossi RI, Heidor R, Moreno FS, Fabi JP. Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons [Internet]. Carbohydrate Polymers. 2024 ; 331 1-15.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.121878
Vancouver
Donadio JLS, Prado SBR do, Soares CG, Tamarossi RI, Heidor R, Moreno FS, Fabi JP. Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons [Internet]. Carbohydrate Polymers. 2024 ; 331 1-15.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.121878
Artigo de periodico
Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms (2023)
Garbelotti, Carolina Victal; Grandis, Adriana ; Crevelin, Eduardo José ; Buckeridge, Marcos ; Moraes, Luiz Alberto Beraldo de ; Ward, Richard John
Fonte: Carbohydrate Polymers. Unidades: FFCLRP, RUSP, IB
Assuntos: CANA-DE-AÇÚCAR, BIOENERGIA, BIOMASSA, BIOCOMBUSTÍVEIS, ENZIMAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GARBELOTTI, Carolina Victal et al. Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms. Carbohydrate Polymers, v. 310, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2023.120694. Acesso em: 08 out. 2025.
APA
Garbelotti, C. V., Grandis, A., Crevelin, E. J., Buckeridge, M., Moraes, L. A. B. de, & Ward, R. J. (2023). Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms. Carbohydrate Polymers, 310. doi:10.1016/j.carbpol.2023.120694
NLM
Garbelotti CV, Grandis A, Crevelin EJ, Buckeridge M, Moraes LAB de, Ward RJ. Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms [Internet]. Carbohydrate Polymers. 2023 ; 310[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2023.120694
Vancouver
Garbelotti CV, Grandis A, Crevelin EJ, Buckeridge M, Moraes LAB de, Ward RJ. Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms [Internet]. Carbohydrate Polymers. 2023 ; 310[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2023.120694
Artigo de periodico
The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2 (2023)
Chiaregato, Camila Gruber ; Bernardinelli, Oigres Daniel; Shavandi, Amin ; Sabadini, Edvaldo ; Petri, Denise Freitas Siqueira
Fonte: Carbohydrate Polymers. Unidade: IQ
Assuntos: CELULOSE, POLISSACARÍDEOS, ÁGUA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CHIAREGATO, Camila Gruber et al. The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2. Carbohydrate Polymers, v. 316, p. 1-10 art. 121029, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2023.121029. Acesso em: 08 out. 2025.
APA
Chiaregato, C. G., Bernardinelli, O. D., Shavandi, A., Sabadini, E., & Petri, D. F. S. (2023). The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2. Carbohydrate Polymers, 316, 1-10 art. 121029. doi:10.1016/j.carbpol.2023.121029
NLM
Chiaregato CG, Bernardinelli OD, Shavandi A, Sabadini E, Petri DFS. The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2 [Internet]. Carbohydrate Polymers. 2023 ; 316 1-10 art. 121029.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2023.121029
Vancouver
Chiaregato CG, Bernardinelli OD, Shavandi A, Sabadini E, Petri DFS. The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2 [Internet]. Carbohydrate Polymers. 2023 ; 316 1-10 art. 121029.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2023.121029
Artigo de periodico
Enzymatic production of xylooligosaccharides from corn cobs: assessment of two different pretreatment strategies (2023)
Capetti, Caio Cesar de Mello; Pellegrini, Vanessa de Oliveira Arnoldi ; Santo, Melissa Cristina do Espirito; Cortez, Anelyse Abreu; Falvo, Maurício; Curvelo, Antonio Aprigio da Silva ; Campos, Eleonora; Filgueiras, Jefferson Gonçalves; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Polikarpov, Igor
Fonte: Carbohydrate Polymers. Unidades: IQSC, IFSC
Assuntos: MILHO, AÇUCARES, BIOPOLÍMEROS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CAPETTI, Caio Cesar de Mello et al. Enzymatic production of xylooligosaccharides from corn cobs: assessment of two different pretreatment strategies. Carbohydrate Polymers, v. 299, n. Ja 2023, p. 120174-1-120174-12, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2022.120174. Acesso em: 08 out. 2025.
APA
Capetti, C. C. de M., Pellegrini, V. de O. A., Santo, M. C. do E., Cortez, A. A., Falvo, M., Curvelo, A. A. da S., et al. (2023). Enzymatic production of xylooligosaccharides from corn cobs: assessment of two different pretreatment strategies. Carbohydrate Polymers, 299( Ja 2023), 120174-1-120174-12. doi:10.1016/j.carbpol.2022.120174
NLM
Capetti CC de M, Pellegrini V de OA, Santo MC do E, Cortez AA, Falvo M, Curvelo AA da S, Campos E, Filgueiras JG, Guimarães FEG, Azevêdo ER de, Polikarpov I. Enzymatic production of xylooligosaccharides from corn cobs: assessment of two different pretreatment strategies [Internet]. Carbohydrate Polymers. 2023 ; 299( Ja 2023): 120174-1-120174-12.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2022.120174
Vancouver
Capetti CC de M, Pellegrini V de OA, Santo MC do E, Cortez AA, Falvo M, Curvelo AA da S, Campos E, Filgueiras JG, Guimarães FEG, Azevêdo ER de, Polikarpov I. Enzymatic production of xylooligosaccharides from corn cobs: assessment of two different pretreatment strategies [Internet]. Carbohydrate Polymers. 2023 ; 299( Ja 2023): 120174-1-120174-12.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2022.120174
Artigo de periodico
Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake (2022)
Silva, Rafael Leonardo Cruz Gomes da; Bernardinelli, Oigres D; Frachini, Emilli Caroline Garcia ; Ulrich, Henning ; Sabadini, Edvaldo ; Petri, Denise Freitas Siqueira
Fonte: Carbohydrate Polymers. Unidade: IQ
Assuntos: QUITOSANA, NEUROBLASTOMA, CÉLULAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, Rafael Leonardo Cruz Gomes da et al. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake. Carbohydrate Polymers, v. 292, p. 1-10 art. 119725, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2022.119725. Acesso em: 08 out. 2025.
APA
Silva, R. L. C. G. da, Bernardinelli, O. D., Frachini, E. C. G., Ulrich, H., Sabadini, E., & Petri, D. F. S. (2022). Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake. Carbohydrate Polymers, 292, 1-10 art. 119725. doi:10.1016/j.carbpol.2022.119725
NLM
Silva RLCG da, Bernardinelli OD, Frachini ECG, Ulrich H, Sabadini E, Petri DFS. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake [Internet]. Carbohydrate Polymers. 2022 ; 292 1-10 art. 119725.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119725
Vancouver
Silva RLCG da, Bernardinelli OD, Frachini ECG, Ulrich H, Sabadini E, Petri DFS. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake [Internet]. Carbohydrate Polymers. 2022 ; 292 1-10 art. 119725.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119725
Artigo de periodico
Paludibacter propionicigenes GH10 xylanase as a tool for enzymatic xylooligosaccharides production from heteroxylans (2022)
Vacilotto, Milena Moreira; Pellegrini, Vanessa de Oliveira Arnoldi ; Sepulchro, Ana Gabriela Veiga ; Capetti, Caio Cesar de Mello; Curvelo, Antonio Aprigio da Silva ; Marcondes, Wilian Fioreli; Arantes, Valdeir; Polikarpov, Igor
Fonte: Carbohydrate Polymers. Unidades: IQSC, EEL, IFSC
Assuntos: BIOTECNOLOGIA, PREBIÓTICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VACILOTTO, Milena Moreira et al. Paludibacter propionicigenes GH10 xylanase as a tool for enzymatic xylooligosaccharides production from heteroxylans. Carbohydrate Polymers, v. 275, n. Ja 2022, p. 118684-1-118684-12, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2021.118684. Acesso em: 08 out. 2025.
APA
Vacilotto, M. M., Pellegrini, V. de O. A., Sepulchro, A. G. V., Capetti, C. C. de M., Curvelo, A. A. da S., Marcondes, W. F., et al. (2022). Paludibacter propionicigenes GH10 xylanase as a tool for enzymatic xylooligosaccharides production from heteroxylans. Carbohydrate Polymers, 275( Ja 2022), 118684-1-118684-12. doi:10.1016/j.carbpol.2021.118684
NLM
Vacilotto MM, Pellegrini V de OA, Sepulchro AGV, Capetti CC de M, Curvelo AA da S, Marcondes WF, Arantes V, Polikarpov I. Paludibacter propionicigenes GH10 xylanase as a tool for enzymatic xylooligosaccharides production from heteroxylans [Internet]. Carbohydrate Polymers. 2022 ; 275( Ja 2022): 118684-1-118684-12.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2021.118684
Vancouver
Vacilotto MM, Pellegrini V de OA, Sepulchro AGV, Capetti CC de M, Curvelo AA da S, Marcondes WF, Arantes V, Polikarpov I. Paludibacter propionicigenes GH10 xylanase as a tool for enzymatic xylooligosaccharides production from heteroxylans [Internet]. Carbohydrate Polymers. 2022 ; 275( Ja 2022): 118684-1-118684-12.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2021.118684
Artigo de periodico
Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility (2022)
Aguilar, María Guadalupe Morán ; Santoyo, Montserrat Calderón ; Oliveira, Ricardo Pinheiro de Souza ; Uscanga, María Guadalupe Aguilar ; Domínguez, José Manuel
Fonte: Carbohydrate Polymers. Unidade: FCF
Assuntos: BAGAÇOS, CANA-DE-AÇÚCAR, DIGESTIBILIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
AGUILAR, María Guadalupe Morán et al. Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility. Carbohydrate Polymers, v. 298, p. 1-8 art. 120097, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2022.120097. Acesso em: 08 out. 2025.
APA
Aguilar, M. G. M., Santoyo, M. C., Oliveira, R. P. de S., Uscanga, M. G. A., & Domínguez, J. M. (2022). Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility. Carbohydrate Polymers, 298, 1-8 art. 120097. doi:10.1016/j.carbpol.2022.120097
NLM
Aguilar MGM, Santoyo MC, Oliveira RP de S, Uscanga MGA, Domínguez JM. Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility [Internet]. Carbohydrate Polymers. 2022 ; 298 1-8 art. 120097.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2022.120097
Vancouver
Aguilar MGM, Santoyo MC, Oliveira RP de S, Uscanga MGA, Domínguez JM. Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility [Internet]. Carbohydrate Polymers. 2022 ; 298 1-8 art. 120097.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2022.120097
Artigo de periodico
New insights into physicochemical aspects involved in the formation of polyelectrolyte complexes based on chitosan and dextran sulfate (2021)
Carvalho, Suzana Gonçalves; Santos, Aline Martins dos; Silvestre, Amanda Letícia Polli; Meneguin, Andréia Bagliotti; Ferreira, Leonardo Miziara Barboza ; Chorilli, Marlus ; Gremião, Maria Palmira Daflon
Fonte: Carbohydrate Polymers. Unidade: IFSC
Assuntos: QUITOSANA, OLIGOSSACARÍDEOS, NANOPARTÍCULAS, PESO MOLECULAR
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CARVALHO, Suzana Gonçalves et al. New insights into physicochemical aspects involved in the formation of polyelectrolyte complexes based on chitosan and dextran sulfate. Carbohydrate Polymers, v. No 2021, p. 118436-1-118436-9, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2021.118436. Acesso em: 08 out. 2025.
APA
Carvalho, S. G., Santos, A. M. dos, Silvestre, A. L. P., Meneguin, A. B., Ferreira, L. M. B., Chorilli, M., & Gremião, M. P. D. (2021). New insights into physicochemical aspects involved in the formation of polyelectrolyte complexes based on chitosan and dextran sulfate. Carbohydrate Polymers, No 2021, 118436-1-118436-9. doi:10.1016/j.carbpol.2021.118436
NLM
Carvalho SG, Santos AM dos, Silvestre ALP, Meneguin AB, Ferreira LMB, Chorilli M, Gremião MPD. New insights into physicochemical aspects involved in the formation of polyelectrolyte complexes based on chitosan and dextran sulfate [Internet]. Carbohydrate Polymers. 2021 ; No 2021 118436-1-118436-9.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2021.118436
Vancouver
Carvalho SG, Santos AM dos, Silvestre ALP, Meneguin AB, Ferreira LMB, Chorilli M, Gremião MPD. New insights into physicochemical aspects involved in the formation of polyelectrolyte complexes based on chitosan and dextran sulfate [Internet]. Carbohydrate Polymers. 2021 ; No 2021 118436-1-118436-9.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2021.118436
Artigo de periodico
Insight into morphological, physicochemical and spectroscopic properties of β-chitin nanocrystalline structures (2021)
Facchinatto, William Marcondes ; Santos, Danilo Martins dos; Bukzem, Andrea de Lacerda ; Moraes, Tiago Bueno; Habitzreuter, Filipe ; Azevêdo, Eduardo Ribeiro de ; Colnago, Luiz Alberto; Campana Filho, Sergio Paulo
Fonte: Carbohydrate Polymers. Unidades: IFSC, IQSC
Assuntos: QUITINA, NANOPARTÍCULAS, ESPECTROSCOPIA DE MASSA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FACCHINATTO, William Marcondes et al. Insight into morphological, physicochemical and spectroscopic properties of β-chitin nanocrystalline structures. Carbohydrate Polymers, v. 273, p. 118563-1-118563-14, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2021.118563. Acesso em: 08 out. 2025.
APA
Facchinatto, W. M., Santos, D. M. dos, Bukzem, A. de L., Moraes, T. B., Habitzreuter, F., Azevêdo, E. R. de, et al. (2021). Insight into morphological, physicochemical and spectroscopic properties of β-chitin nanocrystalline structures. Carbohydrate Polymers, 273, 118563-1-118563-14. doi:10.1016/j.carbpol.2021.118563
NLM
Facchinatto WM, Santos DM dos, Bukzem A de L, Moraes TB, Habitzreuter F, Azevêdo ER de, Colnago LA, Campana Filho SP. Insight into morphological, physicochemical and spectroscopic properties of β-chitin nanocrystalline structures [Internet]. Carbohydrate Polymers. 2021 ; 273 118563-1-118563-14.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2021.118563
Vancouver
Facchinatto WM, Santos DM dos, Bukzem A de L, Moraes TB, Habitzreuter F, Azevêdo ER de, Colnago LA, Campana Filho SP. Insight into morphological, physicochemical and spectroscopic properties of β-chitin nanocrystalline structures [Internet]. Carbohydrate Polymers. 2021 ; 273 118563-1-118563-14.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2021.118563
Artigo de periodico
Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery (2020)
Meneguin, Andréia Bagliotti; Barud, Hernane da Silva; Sábio, Rafael Miguel; Sousa, Paula Zanin de; Manieri, Karyn Fernanda; Freitas, Luís Alexandre Pedro de ; Pacheco, Guilherme; Alonso, Jovan Duran; Chorilli, Marlus
Fonte: Carbohydrate Polymers. Unidade: FCFRP
Assuntos: MATERIAIS NANOESTRUTURADOS, CELULOSE, EXCIPIENTES, FARMACOTERAPIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MENEGUIN, Andréia Bagliotti et al. Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery. Carbohydrate Polymers, v. 249, p. 1-13, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2020.116838. Acesso em: 08 out. 2025.
APA
Meneguin, A. B., Barud, H. da S., Sábio, R. M., Sousa, P. Z. de, Manieri, K. F., Freitas, L. A. P. de, et al. (2020). Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery. Carbohydrate Polymers, 249, 1-13. doi:10.1016/j.carbpol.2020.116838
NLM
Meneguin AB, Barud H da S, Sábio RM, Sousa PZ de, Manieri KF, Freitas LAP de, Pacheco G, Alonso JD, Chorilli M. Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery [Internet]. Carbohydrate Polymers. 2020 ; 249 1-13.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116838
Vancouver
Meneguin AB, Barud H da S, Sábio RM, Sousa PZ de, Manieri KF, Freitas LAP de, Pacheco G, Alonso JD, Chorilli M. Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery [Internet]. Carbohydrate Polymers. 2020 ; 249 1-13.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116838
Artigo de periodico
Design of chitosan-based particle systems: a review of the physicochemical foundations for tailored properties (2020)
Ferreira, Leonardo Miziara Barboza ; Santos, Aline M. dos; Boni, Fernanda Isadora ; Santos, Karen C. dos; Robusti, Leda M. Gorla; Souza, Maurício P. C.; Ferreira, Natália N.; Carvalho, Suzana G.; Cardoso, Valéria M. O.; Chorilli, Marlus ; Cury, Beatriz S. F.; Godoi, Denis R. M.; Gremião, Maria Palmira Daflon
Fonte: Carbohydrate Polymers. Unidade: IFSC
Assuntos: QUITOSANA, SACARÍDEOS, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERREIRA, Leonardo Miziara Barboza et al. Design of chitosan-based particle systems: a review of the physicochemical foundations for tailored properties. Carbohydrate Polymers, v. 250, p. 116968-1-116968-20, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2020.116968. Acesso em: 08 out. 2025.
APA
Ferreira, L. M. B., Santos, A. M. dos, Boni, F. I., Santos, K. C. dos, Robusti, L. M. G., Souza, M. P. C., et al. (2020). Design of chitosan-based particle systems: a review of the physicochemical foundations for tailored properties. Carbohydrate Polymers, 250, 116968-1-116968-20. doi:10.1016/j.carbpol.2020.116968
NLM
Ferreira LMB, Santos AM dos, Boni FI, Santos KC dos, Robusti LMG, Souza MPC, Ferreira NN, Carvalho SG, Cardoso VMO, Chorilli M, Cury BSF, Godoi DRM, Gremião MPD. Design of chitosan-based particle systems: a review of the physicochemical foundations for tailored properties [Internet]. Carbohydrate Polymers. 2020 ; 250 116968-1-116968-20.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116968
Vancouver
Ferreira LMB, Santos AM dos, Boni FI, Santos KC dos, Robusti LMG, Souza MPC, Ferreira NN, Carvalho SG, Cardoso VMO, Chorilli M, Cury BSF, Godoi DRM, Gremião MPD. Design of chitosan-based particle systems: a review of the physicochemical foundations for tailored properties [Internet]. Carbohydrate Polymers. 2020 ; 250 116968-1-116968-20.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116968

Unidades USP

ReP

Filtros

Unidades USP

Departamento

Autores

Autores USP

Ano de publicação

Assuntos

Grupo de pesquisa

Agência de fomento

Indexado em

Afiliação dos autores externos não normalizada

País das instituições de afiliação dos autores externos