Variation in soluble sugars in Arabica coffee cherry fruits (2024)
Baptistella, João Leonardo Corte 
; Assoni, Giovane; Silva, Marcio Souza da ; Mazzafera, Paulo
Source: Plants. Unidade: ESALQ
Subjects: AÇUCARES, CAFÉ, MATURAÇÃO VEGETAL, SACAROSE
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ABNT
BAPTISTELLA, João Leonardo Corte et al. Variation in soluble sugars in Arabica coffee cherry fruits. Plants, v. 13, p. 1-11, 2024Tradução . . Disponível em: https://doi.org/10.3390/plants13131853. Acesso em: 18 out. 2024.APA
Baptistella, J. L. C., Assoni, G., Silva, M. S. da, & Mazzafera, P. (2024). Variation in soluble sugars in Arabica coffee cherry fruits. Plants, 13, 1-11. doi:10.3390/plants13131853NLM
Baptistella JLC, Assoni G, Silva MS da, Mazzafera P. Variation in soluble sugars in Arabica coffee cherry fruits [Internet]. Plants. 2024 ; 13 1-11.[citado 2024 out. 18 ] Available from: https://doi.org/10.3390/plants13131853Vancouver
Baptistella JLC, Assoni G, Silva MS da, Mazzafera P. Variation in soluble sugars in Arabica coffee cherry fruits [Internet]. Plants. 2024 ; 13 1-11.[citado 2024 out. 18 ] Available from: https://doi.org/10.3390/plants13131853
