Fonte: Polymer Engineering and Science. Unidade: EESC
Assuntos: RESÍDUOS AGRÍCOLAS, MACRÓFITAS, QUALIDADE DA ÁGUA, QUALIDADE DO SOLO, ECOTOXICOLOGIA, POLÍMEROS (MATERIAIS), MAMONA, MATERIAIS COMPÓSITOS, ENGENHARIA AERONÁUTICA
ABNT
SILVA, Ênio Henrique Pires da et al. Aging properties of a vegetable-based polyurethane foamunder high relative humidity and different temperatures. Polymer Engineering and Science, p. 1-17, 2024Tradução . . Disponível em: http://dx.doi.org/10.1002/pen.26725. Acesso em: 15 ago. 2024.APA
Silva, Ê. H. P. da, Barros, S. de, Casari, P., & Ribeiro, M. L. (2024). Aging properties of a vegetable-based polyurethane foamunder high relative humidity and different temperatures. Polymer Engineering and Science, 1-17. doi:10.1002/pen.26725NLM
Silva ÊHP da, Barros S de, Casari P, Ribeiro ML. Aging properties of a vegetable-based polyurethane foamunder high relative humidity and different temperatures [Internet]. Polymer Engineering and Science. 2024 ; 1-17.[citado 2024 ago. 15 ] Available from: http://dx.doi.org/10.1002/pen.26725Vancouver
Silva ÊHP da, Barros S de, Casari P, Ribeiro ML. Aging properties of a vegetable-based polyurethane foamunder high relative humidity and different temperatures [Internet]. Polymer Engineering and Science. 2024 ; 1-17.[citado 2024 ago. 15 ] Available from: http://dx.doi.org/10.1002/pen.26725