Spatial cluster detection of high and low pork meat production areas (2015)
Source: Resúmenes. Conference titles: Congreso de La Asociación Latinoamericana de Producción Animal. Unidade: FMVZ
Subjects: SUÍNOS (PRODUÇÃO), CRIAÇÃO ANIMAL, CARNES E DERIVADOS (PRODUÇÃO)
ABNT
FONSECA, O et al. Spatial cluster detection of high and low pork meat production areas. 2015, Anais.. Puerto Varas, Chile: ALPA, 2015. . Acesso em: 17 out. 2024.APA
Fonseca, O., Santoro, K. R., Grisi Filho, J. H. de H., Blanco, M., & Percedo, M. I. (2015). Spatial cluster detection of high and low pork meat production areas. In Resúmenes. Puerto Varas, Chile: ALPA.NLM
Fonseca O, Santoro KR, Grisi Filho JH de H, Blanco M, Percedo MI. Spatial cluster detection of high and low pork meat production areas. Resúmenes. 2015 ;[citado 2024 out. 17 ]Vancouver
Fonseca O, Santoro KR, Grisi Filho JH de H, Blanco M, Percedo MI. Spatial cluster detection of high and low pork meat production areas. Resúmenes. 2015 ;[citado 2024 out. 17 ]