Nutrition and Diabetes in the Context of Inflammaging (2020)
Fonte: Current Geriatrics Reports. Unidades: EACH, FSP
Assuntos: INFLAMAÇÃO, NUTRIÇÃO, RESISTÊNCIA À INSULINA, DIABETES MELLITUS, ENVELHECIMENTO
ABNT
RIBEIRO, Sandra Maria Lima e MUÑOZ FERNANDEZ, Shirley Steffany e ROGERO, Marcelo Macedo. Nutrition and Diabetes in the Context of Inflammaging. Current Geriatrics Reports, v. 9, n. 4, p. 251-260, 2020Tradução . . Disponível em: https://doi.org/10.1007/s13670-020-00338-2. Acesso em: 17 out. 2024.APA
Ribeiro, S. M. L., Muñoz Fernandez, S. S., & Rogero, M. M. (2020). Nutrition and Diabetes in the Context of Inflammaging. Current Geriatrics Reports, 9( 4), 251-260. doi:10.1007/s13670-020-00338-2NLM
Ribeiro SML, Muñoz Fernandez SS, Rogero MM. Nutrition and Diabetes in the Context of Inflammaging [Internet]. Current Geriatrics Reports. 2020 ; 9( 4): 251-260.[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/s13670-020-00338-2Vancouver
Ribeiro SML, Muñoz Fernandez SS, Rogero MM. Nutrition and Diabetes in the Context of Inflammaging [Internet]. Current Geriatrics Reports. 2020 ; 9( 4): 251-260.[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/s13670-020-00338-2