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Artigo de periodico
Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers (2013)
Carvalho, M. V; Diniz-Magalhães, Juliane; Pereira, Angélica Simone Cravo ; Santos, Marcos Veiga dos; Silva, Luis Felipe Prada e
Source: Journal of Animal Science. Unidade: FMVZ
Subjects: GADO, LEPTINA, NUTRIÇÃO ANIMAL, PUBERDADE, TECIDO ADIPOSO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CARVALHO, M. V et al. Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers. Journal of Animal Science, v. 91, n. 3, p. 1207\20131215, 2013Tradução . . Disponível em: https://doi.org/10.2527/jas2012-5918. Acesso em: 16 set. 2024.
APA
Carvalho, M. V., Diniz-Magalhães, J., Pereira, A. S. C., Santos, M. V. dos, & Silva, L. F. P. e. (2013). Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers. Journal of Animal Science, 91( 3), 1207\20131215. doi:10.2527/jas2012-5918
NLM
Carvalho MV, Diniz-Magalhães J, Pereira ASC, Santos MV dos, Silva LFP e. Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers [Internet]. Journal of Animal Science. 2013 ; 91( 3): 1207\20131215.[citado 2024 set. 16 ] Available from: https://doi.org/10.2527/jas2012-5918
Vancouver
Carvalho MV, Diniz-Magalhães J, Pereira ASC, Santos MV dos, Silva LFP e. Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers [Internet]. Journal of Animal Science. 2013 ; 91( 3): 1207\20131215.[citado 2024 set. 16 ] Available from: https://doi.org/10.2527/jas2012-5918
Trabalho de evento-resumo periodico
Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol (2013)
Araújo, Cristiane Soares da Silva ; Zorzetto, Priscila Spínola; Louzada, Mario Jefferson Quirino; Kawaoku, Allison Jun Taguchi; Araújo, Lúcio Francelino
Source: Poultry Science. Conference titles: Annual Meeting Poultry Science Association. Unidades: FMVZ, FZEA
Subjects: DENSIDADE ÓSSEA, VITAMINA D, NUTRIÇÃO ANIMAL, FRANGOS DE CORTE
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ABNT
ARAÚJO, Cristiane Soares da Silva et al. Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol. Poultry Science. Savoy: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. . Acesso em: 16 set. 2024. , 2013
APA
Araújo, C. S. da S., Zorzetto, P. S., Louzada, M. J. Q., Kawaoku, A. J. T., & Araújo, L. F. (2013). Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol. Poultry Science. Savoy: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo.
NLM
Araújo CS da S, Zorzetto PS, Louzada MJQ, Kawaoku AJT, Araújo LF. Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol. Poultry Science. 2013 ; 92 131-132.[citado 2024 set. 16 ]
Vancouver
Araújo CS da S, Zorzetto PS, Louzada MJQ, Kawaoku AJT, Araújo LF. Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol. Poultry Science. 2013 ; 92 131-132.[citado 2024 set. 16 ]
Artigo de periodico
Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls (2012)
Pacheco, R. D. L.; Millen, Danilo Domingues; DiLorenzo, N.; Martins, C. L.; Marino, C. T.; Fossa, M. V.; Beier, S. L.; DiCostanzo, A.; Rodrigues, Paulo Henrique Mazza; Arrigoni, M. D. B.
Source: Journal of Animal Science. Unidade: FMVZ
Subjects: BOVINOS, NUTRIÇÃO ANIMAL, ANTICORPOS
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ABNT
PACHECO, R. D. L. et al. Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls. Journal of Animal Science, v. 92, n. 6, p. 1898-1909, 2012Tradução . . Disponível em: https://doi.org/10.2527/jas.2010-3521. Acesso em: 16 set. 2024.
APA
Pacheco, R. D. L., Millen, D. D., DiLorenzo, N., Martins, C. L., Marino, C. T., Fossa, M. V., et al. (2012). Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls. Journal of Animal Science, 92( 6), 1898-1909. doi:10.2527/jas.2010-3521
NLM
Pacheco RDL, Millen DD, DiLorenzo N, Martins CL, Marino CT, Fossa MV, Beier SL, DiCostanzo A, Rodrigues PHM, Arrigoni MDB. Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls [Internet]. Journal of Animal Science. 2012 ; 92( 6): 1898-1909.[citado 2024 set. 16 ] Available from: https://doi.org/10.2527/jas.2010-3521
Vancouver
Pacheco RDL, Millen DD, DiLorenzo N, Martins CL, Marino CT, Fossa MV, Beier SL, DiCostanzo A, Rodrigues PHM, Arrigoni MDB. Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls [Internet]. Journal of Animal Science. 2012 ; 92( 6): 1898-1909.[citado 2024 set. 16 ] Available from: https://doi.org/10.2527/jas.2010-3521
Artigo de periodico
Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels (2003)
Mori, Agnes Veridiana; Mendonça Júnior, Cássio Xavier de; Almeida, C. R. M.; Pita,Maria Carolina Gonçalves
Source: The Journal of Applied Poultry Research. Unidade: FMVZ
Subjects: GALINHAS, PRODUÇÃO ANIMAL, NUTRIÇÃO ANIMAL
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ABNT
MORI, Agnes Veridiana et al. Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels. The Journal of Applied Poultry Research, v. 12, n. 2, p. 106-114, 2003Tradução . . Disponível em: http://japr.fass.org/content/12/2/106.full.pdf+html. Acesso em: 16 set. 2024.
APA
Mori, A. V., Mendonça Júnior, C. X. de, Almeida, C. R. M., & Pita, M. C. G. (2003). Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels. The Journal of Applied Poultry Research, 12( 2), 106-114. Recuperado de http://japr.fass.org/content/12/2/106.full.pdf+html
NLM
Mori AV, Mendonça Júnior CX de, Almeida CRM, Pita MCG. Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels [Internet]. The Journal of Applied Poultry Research. 2003 ; 12( 2): 106-114.[citado 2024 set. 16 ] Available from: http://japr.fass.org/content/12/2/106.full.pdf+html
Vancouver
Mori AV, Mendonça Júnior CX de, Almeida CRM, Pita MCG. Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels [Internet]. The Journal of Applied Poultry Research. 2003 ; 12( 2): 106-114.[citado 2024 set. 16 ] Available from: http://japr.fass.org/content/12/2/106.full.pdf+html
Artigo de periodico
Effect of dietary vitamin A on egg yolk retinol and tocopherol levels (2002)
Mendonça Júnior, Cássio Xavier de; Almeida, C. R. M.; Mori, Agnes Veridiana; Watanabe, C.
Source: The Journal of Applied Poultry Research. Unidade: FMVZ
Subjects: GALINHAS, PRODUÇÃO ANIMAL, NUTRIÇÃO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MENDONÇA JÚNIOR, Cássio Xavier de et al. Effect of dietary vitamin A on egg yolk retinol and tocopherol levels. The Journal of Applied Poultry Research, v. 11, n. 4, p. 373-378, 2002Tradução . . Disponível em: http://japr.fass.org/content/11/4/373.full.pdf+html. Acesso em: 16 set. 2024.
APA
Mendonça Júnior, C. X. de, Almeida, C. R. M., Mori, A. V., & Watanabe, C. (2002). Effect of dietary vitamin A on egg yolk retinol and tocopherol levels. The Journal of Applied Poultry Research, 11( 4), 373-378. Recuperado de http://japr.fass.org/content/11/4/373.full.pdf+html
NLM
Mendonça Júnior CX de, Almeida CRM, Mori AV, Watanabe C. Effect of dietary vitamin A on egg yolk retinol and tocopherol levels [Internet]. The Journal of Applied Poultry Research. 2002 ; 11( 4): 373-378.[citado 2024 set. 16 ] Available from: http://japr.fass.org/content/11/4/373.full.pdf+html
Vancouver
Mendonça Júnior CX de, Almeida CRM, Mori AV, Watanabe C. Effect of dietary vitamin A on egg yolk retinol and tocopherol levels [Internet]. The Journal of Applied Poultry Research. 2002 ; 11( 4): 373-378.[citado 2024 set. 16 ] Available from: http://japr.fass.org/content/11/4/373.full.pdf+html
Artigo de periodico
Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks (1997)
Lima, Felix Ribeiro de; Mendonça Júnior, Cássio Xavier de; Alvarez, J. C.; Garzillo, Josefa Maria Fellegger; Ghion, Esleibe; Leal, P. M.
Source: Poultry Science. Unidade: FMVZ
Subjects: PINTOS DE CORTE, FÓSFORO, NUTRIÇÃO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LIMA, Felix Ribeiro de et al. Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks. Poultry Science, v. 76, n. 12, p. 1707-1713, 1997Tradução . . Disponível em: https://doi.org/10.1093/ps/76.12.1707. Acesso em: 16 set. 2024.
APA
Lima, F. R. de, Mendonça Júnior, C. X. de, Alvarez, J. C., Garzillo, J. M. F., Ghion, E., & Leal, P. M. (1997). Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks. Poultry Science, 76( 12), 1707-1713. doi:10.1093/ps/76.12.1707
NLM
Lima FR de, Mendonça Júnior CX de, Alvarez JC, Garzillo JMF, Ghion E, Leal PM. Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks [Internet]. Poultry Science. 1997 ; 76( 12): 1707-1713.[citado 2024 set. 16 ] Available from: https://doi.org/10.1093/ps/76.12.1707
Vancouver
Lima FR de, Mendonça Júnior CX de, Alvarez JC, Garzillo JMF, Ghion E, Leal PM. Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks [Internet]. Poultry Science. 1997 ; 76( 12): 1707-1713.[citado 2024 set. 16 ] Available from: https://doi.org/10.1093/ps/76.12.1707

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