Source: Applied Biochemistry and Biotechnology. Unidade: ESALQ
Subjects: ÁGUAS RESIDUÁRIAS, CANA-DE-AÇÚCAR, CYANOPHYTA, MEIOS DE CULTURA, MICROALGAS, PIGMENTOS, VINHAÇA
ABNT
MORAIS, Dayane V e BASTOS, Reinaldo Gaspar. Phycocyanin production by Aphanothece microscopica Nägeli in synthetic medium supplemented with sugarcane Vinasse. Applied Biochemistry and Biotechnology, v. 187, p. 129-139, 2019Tradução . . Disponível em: https://doi.org/10.1007/s12010-018-2811-6. Acesso em: 17 out. 2024.APA
Morais, D. V., & Bastos, R. G. (2019). Phycocyanin production by Aphanothece microscopica Nägeli in synthetic medium supplemented with sugarcane Vinasse. Applied Biochemistry and Biotechnology, 187, 129-139. doi:10.1007/s12010-018-2811-6NLM
Morais DV, Bastos RG. Phycocyanin production by Aphanothece microscopica Nägeli in synthetic medium supplemented with sugarcane Vinasse [Internet]. Applied Biochemistry and Biotechnology. 2019 ; 187 129-139.[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/s12010-018-2811-6Vancouver
Morais DV, Bastos RG. Phycocyanin production by Aphanothece microscopica Nägeli in synthetic medium supplemented with sugarcane Vinasse [Internet]. Applied Biochemistry and Biotechnology. 2019 ; 187 129-139.[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/s12010-018-2811-6