Determination of metabolizable energy value of fat sources for broiler chicken (2004)
Source: Book of abstracts. Conference titles: World's Poultry Congress. Unidade: ESALQ
Subjects: FRANGOS DE CORTE, METABOLISMO ANIMAL
ABNT
GAIOTTO, J. B. et al. Determination of metabolizable energy value of fat sources for broiler chicken. 2004, Anais.. Istanbul: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo, 2004. . Acesso em: 07 nov. 2024.APA
Gaiotto, J. B., Menten, J. F. M., Racanicci, A. M. C., Longo, F. A., Sorbara, J. O. B., & Pedroso, A. A. (2004). Determination of metabolizable energy value of fat sources for broiler chicken. In Book of abstracts. Istanbul: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo.NLM
Gaiotto JB, Menten JFM, Racanicci AMC, Longo FA, Sorbara JOB, Pedroso AA. Determination of metabolizable energy value of fat sources for broiler chicken. Book of abstracts. 2004 ;[citado 2024 nov. 07 ]Vancouver
Gaiotto JB, Menten JFM, Racanicci AMC, Longo FA, Sorbara JOB, Pedroso AA. Determination of metabolizable energy value of fat sources for broiler chicken. Book of abstracts. 2004 ;[citado 2024 nov. 07 ]