Consumption of ultra-processed foods and obesity in Canada (2019)
Source: Canadian Journal of Public Health = Revue Canadienne de Santé Publique. Unidade: FSP
Subjects: CONSUMO DE ALIMENTOS, ALIMENTOS INDUSTRIALIZADOS, OBESIDADE, PROCESSAMENTO DE ALIMENTOS, CANADÁ
ABNT
NARDOCCI, Milena et al. Consumption of ultra-processed foods and obesity in Canada. Canadian Journal of Public Health = Revue Canadienne de Santé Publique, v. 110, n. 1, p. 4-14, 2019Tradução . . Disponível em: https://doi.org/10.17269/s41997-018-0130-x. Acesso em: 05 set. 2024.APA
Nardocci, M., Leclerc, B. -S., Louzada, M. L. da C., Monteiro, C. A., Batal, M., & Moubarac, J. C. (2019). Consumption of ultra-processed foods and obesity in Canada. Canadian Journal of Public Health = Revue Canadienne de Santé Publique, 110( 1), 4-14. doi:10.17269/s41997-018-0130-xNLM
Nardocci M, Leclerc B-S, Louzada ML da C, Monteiro CA, Batal M, Moubarac JC. Consumption of ultra-processed foods and obesity in Canada [Internet]. Canadian Journal of Public Health = Revue Canadienne de Santé Publique. 2019 ;110( 1): 4-14.[citado 2024 set. 05 ] Available from: https://doi.org/10.17269/s41997-018-0130-xVancouver
Nardocci M, Leclerc B-S, Louzada ML da C, Monteiro CA, Batal M, Moubarac JC. Consumption of ultra-processed foods and obesity in Canada [Internet]. Canadian Journal of Public Health = Revue Canadienne de Santé Publique. 2019 ;110( 1): 4-14.[citado 2024 set. 05 ] Available from: https://doi.org/10.17269/s41997-018-0130-x