Franco, Gabriel Silveira; Oliveira, Bruno Affonso Parenti de; Ferreira, Carolina Nicoletti; Crescêncio, Júlio César; Schwartzmann, Pedro Vellosa; Gallo Júnior, Lourenço 
; Nonino, Carla Barbosa
Source: Journal of Food and Nutrition Research. Unidade: FMRP
Subjects: SUPLEMENTOS DIETÉTICOS, CORRIDAS, EXERCÍCIO FÍSICO, PROTEÍNAS, DOENÇAS GENÉTICAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FRANCO, Gabriel Silveira et al. Addition of protein in carbohydrate supplementation does not improve performance of amateur runners in exercise above the anaerobic threshold. Journal of Food and Nutrition Research, v. 6, n. 6, p. 400-405, 2018Tradução . . Disponível em: https://doi.org/10.12691/jfnr-6-6-8. Acesso em: 07 out. 2024.APA
Franco, G. S., Oliveira, B. A. P. de, Ferreira, C. N., Crescêncio, J. C., Schwartzmann, P. V., Gallo Júnior, L., & Nonino, C. B. (2018). Addition of protein in carbohydrate supplementation does not improve performance of amateur runners in exercise above the anaerobic threshold. Journal of Food and Nutrition Research, 6( 6), 400-405. doi:10.12691/jfnr-6-6-8NLM
Franco GS, Oliveira BAP de, Ferreira CN, Crescêncio JC, Schwartzmann PV, Gallo Júnior L, Nonino CB. Addition of protein in carbohydrate supplementation does not improve performance of amateur runners in exercise above the anaerobic threshold [Internet]. Journal of Food and Nutrition Research. 2018 ; 6( 6): 400-405.[citado 2024 out. 07 ] Available from: https://doi.org/10.12691/jfnr-6-6-8Vancouver
Franco GS, Oliveira BAP de, Ferreira CN, Crescêncio JC, Schwartzmann PV, Gallo Júnior L, Nonino CB. Addition of protein in carbohydrate supplementation does not improve performance of amateur runners in exercise above the anaerobic threshold [Internet]. Journal of Food and Nutrition Research. 2018 ; 6( 6): 400-405.[citado 2024 out. 07 ] Available from: https://doi.org/10.12691/jfnr-6-6-8
