Introducing rapid and automated methods in food microbiology: the brazilian experience (1995)
Franco, Bernadette Dora Gombossy de Melo 
; Landgraf, Mariza ; Destro, Maria Teresa
Source: Proceedings. Conference titles: International Workshop on Rapid Methods and Automation in Microbiology. Unidade: FCF
Assunto: ALIMENTOS (MICROBIOLOGIA)
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ABNT
FRANCO, Bernadette Dora Gombossy de Melo e LANDGRAF, Mariza e DESTRO, Maria Teresa. Introducing rapid and automated methods in food microbiology: the brazilian experience. 1995, Anais.. Kansas: Kansas State University, 1995. . Acesso em: 18 out. 2024.APA
Franco, B. D. G. de M., Landgraf, M., & Destro, M. T. (1995). Introducing rapid and automated methods in food microbiology: the brazilian experience. In Proceedings. Kansas: Kansas State University.NLM
Franco BDG de M, Landgraf M, Destro MT. Introducing rapid and automated methods in food microbiology: the brazilian experience. Proceedings. 1995 ;[citado 2024 out. 18 ]Vancouver
Franco BDG de M, Landgraf M, Destro MT. Introducing rapid and automated methods in food microbiology: the brazilian experience. Proceedings. 1995 ;[citado 2024 out. 18 ]
