ReP USP - Resultado da busca

Trabalho de evento-resumo
Carboidratos e expectativa de vida em C. elegans (2016)
Amorim, Henrique; Romanatto, Talita; Kowaltowski, Alicia Juliana
Source: Resumos. Conference titles: Simpósio Internacional de Iniciação Científica e Tecnológica da USP (SIICUSP). Unidade: IQ
Subjects: CARBOIDRATOS, NEMATOIDES
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ABNT
AMORIM, Henrique e ROMANATTO, Talita e KOWALTOWSKI, Alicia Juliana. Carboidratos e expectativa de vida em C. elegans. 2016, Anais.. São Paulo: USP/Pró-Reitoria de Pesquisa, 2016. Disponível em: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210. Acesso em: 03 out. 2024.
APA
Amorim, H., Romanatto, T., & Kowaltowski, A. J. (2016). Carboidratos e expectativa de vida em C. elegans. In Resumos. São Paulo: USP/Pró-Reitoria de Pesquisa. Recuperado de https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
NLM
Amorim H, Romanatto T, Kowaltowski AJ. Carboidratos e expectativa de vida em C. elegans [Internet]. Resumos. 2016 ;[citado 2024 out. 03 ] Available from: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
Vancouver
Amorim H, Romanatto T, Kowaltowski AJ. Carboidratos e expectativa de vida em C. elegans [Internet]. Resumos. 2016 ;[citado 2024 out. 03 ] Available from: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
Trabalho de evento-resumo
Metabolic effects of dietary restriction in C elegans (2015)
Romanatto, Talita; Buis, A; Perez, Katia Regina; Cunha, F M; Kowaltowski, Alicia Juliana ; Aguilaniu, H
Source: Abstracts Book. Conference titles: Congress of the International Union for Biochemistry and Molecular Biology - IUBMB. Unidade: IQ
Subjects: METABOLISMO, DIETA
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ABNT
ROMANATTO, Talita et al. Metabolic effects of dietary restriction in C elegans. 2015, Anais.. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq), 2015. . Acesso em: 03 out. 2024.
APA
Romanatto, T., Buis, A., Perez, K. R., Cunha, F. M., Kowaltowski, A. J., & Aguilaniu, H. (2015). Metabolic effects of dietary restriction in C elegans. In Abstracts Book. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq).
NLM
Romanatto T, Buis A, Perez KR, Cunha FM, Kowaltowski AJ, Aguilaniu H. Metabolic effects of dietary restriction in C elegans. Abstracts Book. 2015 ;[citado 2024 out. 03 ]
Vancouver
Romanatto T, Buis A, Perez KR, Cunha FM, Kowaltowski AJ, Aguilaniu H. Metabolic effects of dietary restriction in C elegans. Abstracts Book. 2015 ;[citado 2024 out. 03 ]
Artigo de periodico
Elevated tissue omega-3 fatty acid status prevents age-related glucose intolerance in fat-1 transgenic mice (2014)
Romanatto, Talita; Fiamoncini, Jarlei ; Wang, Bin; Curi, Rui; Kang, Jing X.
Source: Biochimica et Biophysica Acta: Molecular Basis Diseases. Unidade: ICB
Assunto: FISIOLOGIA
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ABNT
ROMANATTO, Talita et al. Elevated tissue omega-3 fatty acid status prevents age-related glucose intolerance in fat-1 transgenic mice. Biochimica et Biophysica Acta: Molecular Basis Diseases, v. 1842, n. 2, p. 186-191, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.bbadis.2013.10.017. Acesso em: 03 out. 2024.
APA
Romanatto, T., Fiamoncini, J., Wang, B., Curi, R., & Kang, J. X. (2014). Elevated tissue omega-3 fatty acid status prevents age-related glucose intolerance in fat-1 transgenic mice. Biochimica et Biophysica Acta: Molecular Basis Diseases, 1842( 2), 186-191. doi:10.1016/j.bbadis.2013.10.017
NLM
Romanatto T, Fiamoncini J, Wang B, Curi R, Kang JX. Elevated tissue omega-3 fatty acid status prevents age-related glucose intolerance in fat-1 transgenic mice [Internet]. Biochimica et Biophysica Acta: Molecular Basis Diseases. 2014 ; 1842( 2): 186-191.[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.bbadis.2013.10.017
Vancouver
Romanatto T, Fiamoncini J, Wang B, Curi R, Kang JX. Elevated tissue omega-3 fatty acid status prevents age-related glucose intolerance in fat-1 transgenic mice [Internet]. Biochimica et Biophysica Acta: Molecular Basis Diseases. 2014 ; 1842( 2): 186-191.[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.bbadis.2013.10.017
Trabalho de evento-resumo
Prolonged exposure to omega 3 fatty acids improves insulin sensitivity and modulates genes involved in insulin signaling pathway in mice (2012)
Romanatto, Talita; Wang, Bin; Curi, Rui; Kang, Jing X.
Source: Abstracts. Conference titles: Congress of the International Society of Nutrigenetics/Nutrigenomics. Unidade: ICB
Assunto: FISIOLOGIA HUMANA
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ABNT
ROMANATTO, Talita et al. Prolonged exposure to omega 3 fatty acids improves insulin sensitivity and modulates genes involved in insulin signaling pathway in mice. 2012, Anais.. São Paulo: International Society of Nutrigenetics/Nutrigenomics (ISNN), 2012. . Acesso em: 03 out. 2024.
APA
Romanatto, T., Wang, B., Curi, R., & Kang, J. X. (2012). Prolonged exposure to omega 3 fatty acids improves insulin sensitivity and modulates genes involved in insulin signaling pathway in mice. In Abstracts. São Paulo: International Society of Nutrigenetics/Nutrigenomics (ISNN).
NLM
Romanatto T, Wang B, Curi R, Kang JX. Prolonged exposure to omega 3 fatty acids improves insulin sensitivity and modulates genes involved in insulin signaling pathway in mice. Abstracts. 2012 ;[citado 2024 out. 03 ]
Vancouver
Romanatto T, Wang B, Curi R, Kang JX. Prolonged exposure to omega 3 fatty acids improves insulin sensitivity and modulates genes involved in insulin signaling pathway in mice. Abstracts. 2012 ;[citado 2024 out. 03 ]
Trabalho de evento-resumo
Contribution of peroxisomes for the prevention of diet induced obesity and glucose intolerance by fish oil - metabolomics based evidence (2012)
Fiamoncini, Jarlei ; Lima, Thaís Martins de; Festuccia, William Tadeu Lara ; Hirabara, Sandro Massao; Gorjão, Renata; Romanatto, Talita; Haag, Alexander; Daniel, Hannelore; Curi, Rui
Source: Abstracts. Conference titles: Congress of the International Society of Nutrigenetics/Nutrigenomics. Unidade: ICB
Assunto: FISIOLOGIA HUMANA
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ABNT
FIAMONCINI, Jarlei et al. Contribution of peroxisomes for the prevention of diet induced obesity and glucose intolerance by fish oil - metabolomics based evidence. 2012, Anais.. São Paulo: International Society of Nutrigenetics/Nutrigenomics (ISNN), 2012. . Acesso em: 03 out. 2024.
APA
Fiamoncini, J., Lima, T. M. de, Festuccia, W. T. L., Hirabara, S. M., Gorjão, R., Romanatto, T., et al. (2012). Contribution of peroxisomes for the prevention of diet induced obesity and glucose intolerance by fish oil - metabolomics based evidence. In Abstracts. São Paulo: International Society of Nutrigenetics/Nutrigenomics (ISNN).
NLM
Fiamoncini J, Lima TM de, Festuccia WTL, Hirabara SM, Gorjão R, Romanatto T, Haag A, Daniel H, Curi R. Contribution of peroxisomes for the prevention of diet induced obesity and glucose intolerance by fish oil - metabolomics based evidence. Abstracts. 2012 ;[citado 2024 out. 03 ]
Vancouver
Fiamoncini J, Lima TM de, Festuccia WTL, Hirabara SM, Gorjão R, Romanatto T, Haag A, Daniel H, Curi R. Contribution of peroxisomes for the prevention of diet induced obesity and glucose intolerance by fish oil - metabolomics based evidence. Abstracts. 2012 ;[citado 2024 out. 03 ]
Artigo de periodico
Amino acids and diabetes: implications for endocrine, metabolic and immune function (2011)
Newsholme, Philip; Abdulkader, Fernando Rodrigues de Moraes ; Rebelato, Eduardo; Romanatto, Talita; Pinheiro, Carlos Hermano da Justa; Vitzel, Kaio Fernando; Silva, Erica Portioli; Bazotte, Roberto B.; Araújo Filho, Joaquim Procópio de; Curi, Rui; Gorjão, Renata; Pithon-Curi, Tania Cristina
Source: Frontiers in Bioscience. Unidade: ICB
Assunto: FISIOLOGIA
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ABNT
NEWSHOLME, Philip et al. Amino acids and diabetes: implications for endocrine, metabolic and immune function. Frontiers in Bioscience, v. 16, n. 1, p. 315-339, 2011Tradução . . Disponível em: https://doi.org/10.2741/3690. Acesso em: 03 out. 2024.
APA
Newsholme, P., Abdulkader, F. R. de M., Rebelato, E., Romanatto, T., Pinheiro, C. H. da J., Vitzel, K. F., et al. (2011). Amino acids and diabetes: implications for endocrine, metabolic and immune function. Frontiers in Bioscience, 16( 1), 315-339. doi:10.2741/3690
NLM
Newsholme P, Abdulkader FR de M, Rebelato E, Romanatto T, Pinheiro CH da J, Vitzel KF, Silva EP, Bazotte RB, Araújo Filho JP de, Curi R, Gorjão R, Pithon-Curi TC. Amino acids and diabetes: implications for endocrine, metabolic and immune function [Internet]. Frontiers in Bioscience. 2011 ; 16( 1): 315-339.[citado 2024 out. 03 ] Available from: https://doi.org/10.2741/3690
Vancouver
Newsholme P, Abdulkader FR de M, Rebelato E, Romanatto T, Pinheiro CH da J, Vitzel KF, Silva EP, Bazotte RB, Araújo Filho JP de, Curi R, Gorjão R, Pithon-Curi TC. Amino acids and diabetes: implications for endocrine, metabolic and immune function [Internet]. Frontiers in Bioscience. 2011 ; 16( 1): 315-339.[citado 2024 out. 03 ] Available from: https://doi.org/10.2741/3690
Trabalho de evento-resumo periodico
A proteomic approach to analysis of functional effects of fatty acids on NIH3T3 fibroblasts (2011)
Magdalon, Juliana; Hatanaka, Elaine; Romanatto, Talita; Scaife, Caitriona; Newsholme, Philip; Curi, Rui
Source: FASEB Journal. Conference titles: Experimental Biology. Unidade: ICB
Subjects: FARMACOLOGIA, FISIOLOGIA, BIOLOGIA CELULAR, ANATOMIA, IMUNOLOGIA
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ABNT
MAGDALON, Juliana et al. A proteomic approach to analysis of functional effects of fatty acids on NIH3T3 fibroblasts. FASEB Journal. Washington: Instituto de Ciências Biomédicas, Universidade de São Paulo. . Acesso em: 03 out. 2024. , 2011
APA
Magdalon, J., Hatanaka, E., Romanatto, T., Scaife, C., Newsholme, P., & Curi, R. (2011). A proteomic approach to analysis of functional effects of fatty acids on NIH3T3 fibroblasts. FASEB Journal. Washington: Instituto de Ciências Biomédicas, Universidade de São Paulo.
NLM
Magdalon J, Hatanaka E, Romanatto T, Scaife C, Newsholme P, Curi R. A proteomic approach to analysis of functional effects of fatty acids on NIH3T3 fibroblasts. FASEB Journal. 2011 ; 25[citado 2024 out. 03 ]
Vancouver
Magdalon J, Hatanaka E, Romanatto T, Scaife C, Newsholme P, Curi R. A proteomic approach to analysis of functional effects of fatty acids on NIH3T3 fibroblasts. FASEB Journal. 2011 ; 25[citado 2024 out. 03 ]
Artigo de periodico
Hypothalamic actions of tumor necrosis factor α provide the thermogenic core for the wastage syndrome in cachexia (2010)
Arruda, Ana Paula; Milanski, Marciane; Romanatto, Talita; Solon, Carina; Coope, Andressa; Festuccia, William Tadeu Lara ; Velloso, Licio Augusto; Hirabara, Sandro Massao; Ropelle, Eduardo; Cavalheira, José B.; Vercesi, Anibal Eugenio; Curi, Rui
Source: Endocrinology. Unidade: ICB
Assunto: FISIOLOGIA
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ABNT
ARRUDA, Ana Paula et al. Hypothalamic actions of tumor necrosis factor α provide the thermogenic core for the wastage syndrome in cachexia. Endocrinology, v. 151, n. 2, p. 683-694, 2010Tradução . . Acesso em: 03 out. 2024.
APA
Arruda, A. P., Milanski, M., Romanatto, T., Solon, C., Coope, A., Festuccia, W. T. L., et al. (2010). Hypothalamic actions of tumor necrosis factor α provide the thermogenic core for the wastage syndrome in cachexia. Endocrinology, 151( 2), 683-694.
NLM
Arruda AP, Milanski M, Romanatto T, Solon C, Coope A, Festuccia WTL, Velloso LA, Hirabara SM, Ropelle E, Cavalheira JB, Vercesi AE, Curi R. Hypothalamic actions of tumor necrosis factor α provide the thermogenic core for the wastage syndrome in cachexia. Endocrinology. 2010 ; 151( 2): 683-694.[citado 2024 out. 03 ]
Vancouver
Arruda AP, Milanski M, Romanatto T, Solon C, Coope A, Festuccia WTL, Velloso LA, Hirabara SM, Ropelle E, Cavalheira JB, Vercesi AE, Curi R. Hypothalamic actions of tumor necrosis factor α provide the thermogenic core for the wastage syndrome in cachexia. Endocrinology. 2010 ; 151( 2): 683-694.[citado 2024 out. 03 ]
Artigo de periodico
Deletion of tumor necrosis factor-α receptor 1 (TNFR1) Protects against diet-induced obesity by means of Increased thermogenesis (2009)
Romanatto, Talita; Roman, Erika A.; Denis, Raphael G.; Solon, Carina; Milanski, Marciane; Moraes, Juliana C.; Bonfleur, Maria L.; Degasperi, Giovanna R.; Picardi, Paty K.; Hirabara, Sandro Massao; Boschero, Antonio C.; Velloso, Licio; Curi, Rui
Source: Journal of Biological Chemistry. Unidades: FZEA, ICB
Subjects: FISIOLOGIA, NECROSE
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ABNT
ROMANATTO, Talita et al. Deletion of tumor necrosis factor-α receptor 1 (TNFR1) Protects against diet-induced obesity by means of Increased thermogenesis. Journal of Biological Chemistry, v. 284, n. 52, p. 36213-36222, 2009Tradução . . Disponível em: https://doi.org/10.1074/jbc.a109.030874. Acesso em: 03 out. 2024.
APA
Romanatto, T., Roman, E. A., Denis, R. G., Solon, C., Milanski, M., Moraes, J. C., et al. (2009). Deletion of tumor necrosis factor-α receptor 1 (TNFR1) Protects against diet-induced obesity by means of Increased thermogenesis. Journal of Biological Chemistry, 284( 52), 36213-36222. doi:10.1074/jbc.a109.030874
NLM
Romanatto T, Roman EA, Denis RG, Solon C, Milanski M, Moraes JC, Bonfleur ML, Degasperi GR, Picardi PK, Hirabara SM, Boschero AC, Velloso L, Curi R. Deletion of tumor necrosis factor-α receptor 1 (TNFR1) Protects against diet-induced obesity by means of Increased thermogenesis [Internet]. Journal of Biological Chemistry. 2009 ; 284( 52): 36213-36222.[citado 2024 out. 03 ] Available from: https://doi.org/10.1074/jbc.a109.030874
Vancouver
Romanatto T, Roman EA, Denis RG, Solon C, Milanski M, Moraes JC, Bonfleur ML, Degasperi GR, Picardi PK, Hirabara SM, Boschero AC, Velloso L, Curi R. Deletion of tumor necrosis factor-α receptor 1 (TNFR1) Protects against diet-induced obesity by means of Increased thermogenesis [Internet]. Journal of Biological Chemistry. 2009 ; 284( 52): 36213-36222.[citado 2024 out. 03 ] Available from: https://doi.org/10.1074/jbc.a109.030874

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