ReP USP - Resultado da busca

Artigo de periodico
Effect of fiber digestibility and conservation method on feed intake and the ruminal ecosystem of growing steers (2014)
Sousa, D. O; Mesquita, B. S; Diniz-Magalhães, Juliane; Bueno, Ives Cláudio da Silva; Mesquita, L. G; Silva, Luis Felipe Prada e
Source: Journal of Animal Science. Unidades: FZEA, FMVZ
Subjects: NOVILHOS, FIBRAS NA DIETA (VETERINÁRIA), ANÁLISE DE ALIMENTOS PARA ANIMAL
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ABNT
SOUSA, D. O et al. Effect of fiber digestibility and conservation method on feed intake and the ruminal ecosystem of growing steers. Journal of Animal Science, v. 92, p. 5622-5634, 2014Tradução . . Disponível em: https://doi.org/10.2527/jas2014-8016. Acesso em: 11 ago. 2024.
APA
Sousa, D. O., Mesquita, B. S., Diniz-Magalhães, J., Bueno, I. C. da S., Mesquita, L. G., & Silva, L. F. P. e. (2014). Effect of fiber digestibility and conservation method on feed intake and the ruminal ecosystem of growing steers. Journal of Animal Science, 92, 5622-5634. doi:10.2527/jas2014-8016
NLM
Sousa DO, Mesquita BS, Diniz-Magalhães J, Bueno IC da S, Mesquita LG, Silva LFP e. Effect of fiber digestibility and conservation method on feed intake and the ruminal ecosystem of growing steers [Internet]. Journal of Animal Science. 2014 ; 92 5622-5634.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas2014-8016
Vancouver
Sousa DO, Mesquita BS, Diniz-Magalhães J, Bueno IC da S, Mesquita LG, Silva LFP e. Effect of fiber digestibility and conservation method on feed intake and the ruminal ecosystem of growing steers [Internet]. Journal of Animal Science. 2014 ; 92 5622-5634.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas2014-8016
Artigo de periodico
Effects of long-term heat stress in an experimental model of avian necrotic enteritis (2014)
Calefi, Atilio Sersun; Honda, Takashi Bueno; Costola-de-Souza, Carolina; Siqueira, Adriana de; Namazu, Lilian Bernadete; Quinteiro-Filho, Wanderley Moreno; Fonseca, Juliana Garcia da Silva; Aloia, Thiago Pinheiro Arrais; Piantino-Ferreira, Antonio José; Palermo-Neto, João
Source: Poultry Science. Unidade: FMVZ
Subjects: AVES (PATOLOGIA), ENTERITE ANIMAL, ESTRESSE (VETERINÁRIA), TEMPERATURA ANIMAL
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ABNT
CALEFI, Atilio Sersun et al. Effects of long-term heat stress in an experimental model of avian necrotic enteritis. Poultry Science, v. 93, n. 6, p. 1344\20131353, 2014Tradução . . Disponível em: https://doi.org/10.3382/ps.2013-03829. Acesso em: 11 ago. 2024.
APA
Calefi, A. S., Honda, T. B., Costola-de-Souza, C., Siqueira, A. de, Namazu, L. B., Quinteiro-Filho, W. M., et al. (2014). Effects of long-term heat stress in an experimental model of avian necrotic enteritis. Poultry Science, 93( 6), 1344\20131353. doi:10.3382/ps.2013-03829
NLM
Calefi AS, Honda TB, Costola-de-Souza C, Siqueira A de, Namazu LB, Quinteiro-Filho WM, Fonseca JG da S, Aloia TPA, Piantino-Ferreira AJ, Palermo-Neto J. Effects of long-term heat stress in an experimental model of avian necrotic enteritis [Internet]. Poultry Science. 2014 ; 93( 6): 1344\20131353.[citado 2024 ago. 11 ] Available from: https://doi.org/10.3382/ps.2013-03829
Vancouver
Calefi AS, Honda TB, Costola-de-Souza C, Siqueira A de, Namazu LB, Quinteiro-Filho WM, Fonseca JG da S, Aloia TPA, Piantino-Ferreira AJ, Palermo-Neto J. Effects of long-term heat stress in an experimental model of avian necrotic enteritis [Internet]. Poultry Science. 2014 ; 93( 6): 1344\20131353.[citado 2024 ago. 11 ] Available from: https://doi.org/10.3382/ps.2013-03829
Artigo de periodico
Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers (2013)
Carvalho, M. V; Diniz-Magalhães, Juliane; Pereira, Angélica Simone Cravo ; Santos, Marcos Veiga dos; Silva, Luis Felipe Prada e
Source: Journal of Animal Science. Unidade: FMVZ
Subjects: GADO, LEPTINA, NUTRIÇÃO ANIMAL, PUBERDADE, TECIDO ADIPOSO
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ABNT
CARVALHO, M. V et al. Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers. Journal of Animal Science, v. 91, n. 3, p. 1207\20131215, 2013Tradução . . Disponível em: https://doi.org/10.2527/jas2012-5918. Acesso em: 11 ago. 2024.
APA
Carvalho, M. V., Diniz-Magalhães, J., Pereira, A. S. C., Santos, M. V. dos, & Silva, L. F. P. e. (2013). Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers. Journal of Animal Science, 91( 3), 1207\20131215. doi:10.2527/jas2012-5918
NLM
Carvalho MV, Diniz-Magalhães J, Pereira ASC, Santos MV dos, Silva LFP e. Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers [Internet]. Journal of Animal Science. 2013 ; 91( 3): 1207\20131215.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas2012-5918
Vancouver
Carvalho MV, Diniz-Magalhães J, Pereira ASC, Santos MV dos, Silva LFP e. Effect of chronic infusion of leptin and nutrition on sexual maturation of zebu heifers [Internet]. Journal of Animal Science. 2013 ; 91( 3): 1207\20131215.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas2012-5918
Trabalho de evento-resumo periodico
The combination of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) supplementation to roosters diets improves reproductive capabilities (2013)
Araújo, Lúcio Francelino; Araújo, Cristiane Soares da Silva ; Pereira, R. J. G.; Oliveira, R. F.
Source: Poultry Science. Conference titles: Annual Meeting Poultry Science Association. Unidades: FZEA, FMVZ
Subjects: REPRODUÇÃO ANIMAL, VITAMINA D, DIETA ANIMAL, GALOS
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ABNT
ARAÚJO, Lúcio Francelino et al. The combination of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) supplementation to roosters diets improves reproductive capabilities. Poultry Science. Savoy: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. . Acesso em: 11 ago. 2024. , 2013
APA
Araújo, L. F., Araújo, C. S. da S., Pereira, R. J. G., & Oliveira, R. F. (2013). The combination of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) supplementation to roosters diets improves reproductive capabilities. Poultry Science. Savoy: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.
NLM
Araújo LF, Araújo CS da S, Pereira RJG, Oliveira RF. The combination of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) supplementation to roosters diets improves reproductive capabilities. Poultry Science. 2013 ; 92 132.[citado 2024 ago. 11 ]
Vancouver
Araújo LF, Araújo CS da S, Pereira RJG, Oliveira RF. The combination of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) supplementation to roosters diets improves reproductive capabilities. Poultry Science. 2013 ; 92 132.[citado 2024 ago. 11 ]
Trabalho de evento-resumo periodico
Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol (2013)
Araújo, Cristiane Soares da Silva ; Zorzetto, Priscila Spínola; Louzada, Mario Jefferson Quirino; Kawaoku, Allison Jun Taguchi; Araújo, Lúcio Francelino
Source: Poultry Science. Conference titles: Annual Meeting Poultry Science Association. Unidades: FMVZ, FZEA
Subjects: DENSIDADE ÓSSEA, VITAMINA D, NUTRIÇÃO ANIMAL, FRANGOS DE CORTE
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ABNT
ARAÚJO, Cristiane Soares da Silva et al. Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol. Poultry Science. Savoy: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. . Acesso em: 11 ago. 2024. , 2013
APA
Araújo, C. S. da S., Zorzetto, P. S., Louzada, M. J. Q., Kawaoku, A. J. T., & Araújo, L. F. (2013). Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol. Poultry Science. Savoy: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo.
NLM
Araújo CS da S, Zorzetto PS, Louzada MJQ, Kawaoku AJT, Araújo LF. Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol. Poultry Science. 2013 ; 92 131-132.[citado 2024 ago. 11 ]
Vancouver
Araújo CS da S, Zorzetto PS, Louzada MJQ, Kawaoku AJT, Araújo LF. Bone quality of broiler progeny from breeders fed canthaxanthin and 25-hydroxycholecalciferol. Poultry Science. 2013 ; 92 131-132.[citado 2024 ago. 11 ]
Trabalho de evento-resumo periodico
Effects of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) on broiler breeder performance (2013)
Araújo, Lúcio Francelino; Araújo, Cristiane Soares da Silva ; Albuquerque, Ricardo de; Murakami, A. A.; Koyama, N. T. G.
Source: Poultry Science. Conference titles: Annual Meeting Poultry Science Association. Unidades: FZEA, FMVZ
Subjects: FRANGOS DE CORTE (DESEMPENHO), MATRIZES ANIMAL, VITAMINA D, OVO (PRODUÇÃO), REPRODUÇÃO ANIMAL
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ABNT
ARAÚJO, Lúcio Francelino et al. Effects of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) on broiler breeder performance. Poultry Science. Savoy: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. . Acesso em: 11 ago. 2024. , 2013
APA
Araújo, L. F., Araújo, C. S. da S., Albuquerque, R. de, Murakami, A. A., & Koyama, N. T. G. (2013). Effects of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) on broiler breeder performance. Poultry Science. Savoy: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.
NLM
Araújo LF, Araújo CS da S, Albuquerque R de, Murakami AA, Koyama NTG. Effects of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) on broiler breeder performance. Poultry Science. 2013 ; 92 62.[citado 2024 ago. 11 ]
Vancouver
Araújo LF, Araújo CS da S, Albuquerque R de, Murakami AA, Koyama NTG. Effects of canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) on broiler breeder performance. Poultry Science. 2013 ; 92 62.[citado 2024 ago. 11 ]
Artigo de periodico
Current perspectives in avian salmonellosis: vaccines and immune mechanisms of protection (2012)
Revolledo, L.; Ferreira, Antonio José Piantino
Source: Journal of Applied Poultry Research. Unidade: FMVZ
Subjects: AVES, SALMONELLA, VACINAS
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ABNT
REVOLLEDO, L. e FERREIRA, Antonio José Piantino. Current perspectives in avian salmonellosis: vaccines and immune mechanisms of protection. Journal of Applied Poultry Research, v. 21, n. 2, p. 418-431, 2012Tradução . . Disponível em: https://doi.org/10.3382/japr.2011-00409. Acesso em: 11 ago. 2024.
APA
Revolledo, L., & Ferreira, A. J. P. (2012). Current perspectives in avian salmonellosis: vaccines and immune mechanisms of protection. Journal of Applied Poultry Research, 21( 2), 418-431. doi:10.3382/japr.2011-00409
NLM
Revolledo L, Ferreira AJP. Current perspectives in avian salmonellosis: vaccines and immune mechanisms of protection [Internet]. Journal of Applied Poultry Research. 2012 ; 21( 2): 418-431.[citado 2024 ago. 11 ] Available from: https://doi.org/10.3382/japr.2011-00409
Vancouver
Revolledo L, Ferreira AJP. Current perspectives in avian salmonellosis: vaccines and immune mechanisms of protection [Internet]. Journal of Applied Poultry Research. 2012 ; 21( 2): 418-431.[citado 2024 ago. 11 ] Available from: https://doi.org/10.3382/japr.2011-00409
Artigo de periodico
Acute heat stress impairs performance parameters and induces mild intestinal enteritis in broiler chickens: role of acute hypothalamic-pituitary-adrenal axis activation (2012)
Quinteiro Filho, Wanderley Moreno; Rodrigues, M. V.; Ribeiro, A.; Ferraz-de-Paula, V.; Pinheiro, M. L.; Sá, Lilian Rose Marques de; Ferreira, Antonio José Piantino; Palermo-Neto, João
Source: Journal of Animal Science. Unidade: FMVZ
Subjects: CALOR, FRANGOS, ENTERITE ANIMAL
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ABNT
QUINTEIRO FILHO, Wanderley Moreno et al. Acute heat stress impairs performance parameters and induces mild intestinal enteritis in broiler chickens: role of acute hypothalamic-pituitary-adrenal axis activation. Journal of Animal Science, v. 90, n. 6, p. 1986-1994, 2012Tradução . . Disponível em: https://doi.org/10.2527/jas.2011-3949. Acesso em: 11 ago. 2024.
APA
Quinteiro Filho, W. M., Rodrigues, M. V., Ribeiro, A., Ferraz-de-Paula, V., Pinheiro, M. L., Sá, L. R. M. de, et al. (2012). Acute heat stress impairs performance parameters and induces mild intestinal enteritis in broiler chickens: role of acute hypothalamic-pituitary-adrenal axis activation. Journal of Animal Science, 90( 6), 1986-1994. doi:10.2527/jas.2011-3949
NLM
Quinteiro Filho WM, Rodrigues MV, Ribeiro A, Ferraz-de-Paula V, Pinheiro ML, Sá LRM de, Ferreira AJP, Palermo-Neto J. Acute heat stress impairs performance parameters and induces mild intestinal enteritis in broiler chickens: role of acute hypothalamic-pituitary-adrenal axis activation [Internet]. Journal of Animal Science. 2012 ; 90( 6): 1986-1994.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2011-3949
Vancouver
Quinteiro Filho WM, Rodrigues MV, Ribeiro A, Ferraz-de-Paula V, Pinheiro ML, Sá LRM de, Ferreira AJP, Palermo-Neto J. Acute heat stress impairs performance parameters and induces mild intestinal enteritis in broiler chickens: role of acute hypothalamic-pituitary-adrenal axis activation [Internet]. Journal of Animal Science. 2012 ; 90( 6): 1986-1994.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2011-3949
Artigo de periodico
Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls (2012)
Pacheco, R. D. L.; Millen, Danilo Domingues; DiLorenzo, N.; Martins, C. L.; Marino, C. T.; Fossa, M. V.; Beier, S. L.; DiCostanzo, A.; Rodrigues, Paulo Henrique Mazza; Arrigoni, M. D. B.
Source: Journal of Animal Science. Unidade: FMVZ
Subjects: BOVINOS, NUTRIÇÃO ANIMAL, ANTICORPOS
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ABNT
PACHECO, R. D. L. et al. Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls. Journal of Animal Science, v. 92, n. 6, p. 1898-1909, 2012Tradução . . Disponível em: https://doi.org/10.2527/jas.2010-3521. Acesso em: 11 ago. 2024.
APA
Pacheco, R. D. L., Millen, D. D., DiLorenzo, N., Martins, C. L., Marino, C. T., Fossa, M. V., et al. (2012). Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls. Journal of Animal Science, 92( 6), 1898-1909. doi:10.2527/jas.2010-3521
NLM
Pacheco RDL, Millen DD, DiLorenzo N, Martins CL, Marino CT, Fossa MV, Beier SL, DiCostanzo A, Rodrigues PHM, Arrigoni MDB. Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls [Internet]. Journal of Animal Science. 2012 ; 92( 6): 1898-1909.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2010-3521
Vancouver
Pacheco RDL, Millen DD, DiLorenzo N, Martins CL, Marino CT, Fossa MV, Beier SL, DiCostanzo A, Rodrigues PHM, Arrigoni MDB. Effects of feeding a multivalent polyclonal antibody preparation on feedlot performance, carcass characteristics, rumenitis, and blood gas profile in Bos indicus biotype yearling bulls [Internet]. Journal of Animal Science. 2012 ; 92( 6): 1898-1909.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2010-3521
Artigo de periodico
Ileal amino acid digestibility in canola meals from yellow- and black-seeded Brassica napus and Brassica juncea fed to growing pigs (2012)
Trindade Neto, Messias Alves da; Opepaju, F. O.; Slominski, B. A.; Nyachoti, C. M.
Source: Journal of Animal Science. Unidade: FMVZ
Subjects: SUÍNOS, AMINOÁCIDOS, DIGESTIBILIDADE
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ABNT
TRINDADE NETO, Messias Alves da et al. Ileal amino acid digestibility in canola meals from yellow- and black-seeded Brassica napus and Brassica juncea fed to growing pigs. Journal of Animal Science, v. 90, n. 10, p. 3477-3484, 2012Tradução . . Disponível em: https://doi.org/10.2527/jas.2011-4773. Acesso em: 11 ago. 2024.
APA
Trindade Neto, M. A. da, Opepaju, F. O., Slominski, B. A., & Nyachoti, C. M. (2012). Ileal amino acid digestibility in canola meals from yellow- and black-seeded Brassica napus and Brassica juncea fed to growing pigs. Journal of Animal Science, 90( 10), 3477-3484. doi:10.2527/jas.2011-4773
NLM
Trindade Neto MA da, Opepaju FO, Slominski BA, Nyachoti CM. Ileal amino acid digestibility in canola meals from yellow- and black-seeded Brassica napus and Brassica juncea fed to growing pigs [Internet]. Journal of Animal Science. 2012 ; 90( 10): 3477-3484.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2011-4773
Vancouver
Trindade Neto MA da, Opepaju FO, Slominski BA, Nyachoti CM. Ileal amino acid digestibility in canola meals from yellow- and black-seeded Brassica napus and Brassica juncea fed to growing pigs [Internet]. Journal of Animal Science. 2012 ; 90( 10): 3477-3484.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2011-4773
Artigo de periodico
Optimizing the use of sex-sorted sperm in timed artificial insemination programs for suckled beef cows (2012)
Sá Filho, M. F; Girotto, Ricardo; Abe, E. K; Penteado, L; Campos Filho, E. P; Moreno, J. F; Sala, Rodrigo Vasconcellos; Nichi, Marcilio ; Baruselli, Pietro Sampaio
Source: Theriogenology. Unidade: FMVZ
Subjects: GADO INDIANO, SÊMEN ANIMAL, CICLO ESTRAL ANIMAL
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ABNT
SÁ FILHO, M. F et al. Optimizing the use of sex-sorted sperm in timed artificial insemination programs for suckled beef cows. Theriogenology, v. 90, n. 6, p. 1816-1823, 2012Tradução . . Disponível em: https://doi.org/10.2527/jas.2011-4523. Acesso em: 11 ago. 2024.
APA
Sá Filho, M. F., Girotto, R., Abe, E. K., Penteado, L., Campos Filho, E. P., Moreno, J. F., et al. (2012). Optimizing the use of sex-sorted sperm in timed artificial insemination programs for suckled beef cows. Theriogenology, 90( 6), 1816-1823. doi:10.2527/jas.2011-4523
NLM
Sá Filho MF, Girotto R, Abe EK, Penteado L, Campos Filho EP, Moreno JF, Sala RV, Nichi M, Baruselli PS. Optimizing the use of sex-sorted sperm in timed artificial insemination programs for suckled beef cows [Internet]. Theriogenology. 2012 ; 90( 6): 1816-1823.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2011-4523
Vancouver
Sá Filho MF, Girotto R, Abe EK, Penteado L, Campos Filho EP, Moreno JF, Sala RV, Nichi M, Baruselli PS. Optimizing the use of sex-sorted sperm in timed artificial insemination programs for suckled beef cows [Internet]. Theriogenology. 2012 ; 90( 6): 1816-1823.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2011-4523
Artigo de periodico
Effects of adding polyclonal antibody preparations on ruminal fermentation patterns and digestibility of cows fed different energy sources (2011)
Marino, Carolina Tobias; Otero, Walter Guimarães; Rodrigues, Paulo Henrique Mazza; Di Costanzo, A; Millen, Danilo Domingues; Pacheco, L. R. D; Di Lorenzo, N; Martins, C. L; Arrigoni, M. D. B
Source: Journal of Animal Science. Unidade: FMVZ
Subjects: DIGESTIBILIDADE, GADO
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ABNT
MARINO, Carolina Tobias et al. Effects of adding polyclonal antibody preparations on ruminal fermentation patterns and digestibility of cows fed different energy sources. Journal of Animal Science, v. 89, n. 10, p. 3228-3235, 2011Tradução . . Disponível em: https://doi.org/10.2527/jas.2010-3062. Acesso em: 11 ago. 2024.
APA
Marino, C. T., Otero, W. G., Rodrigues, P. H. M., Di Costanzo, A., Millen, D. D., Pacheco, L. R. D., et al. (2011). Effects of adding polyclonal antibody preparations on ruminal fermentation patterns and digestibility of cows fed different energy sources. Journal of Animal Science, 89( 10), 3228-3235. doi:10.2527/jas.2010-3062
NLM
Marino CT, Otero WG, Rodrigues PHM, Di Costanzo A, Millen DD, Pacheco LRD, Di Lorenzo N, Martins CL, Arrigoni MDB. Effects of adding polyclonal antibody preparations on ruminal fermentation patterns and digestibility of cows fed different energy sources [Internet]. Journal of Animal Science. 2011 ; 89( 10): 3228-3235.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2010-3062
Vancouver
Marino CT, Otero WG, Rodrigues PHM, Di Costanzo A, Millen DD, Pacheco LRD, Di Lorenzo N, Martins CL, Arrigoni MDB. Effects of adding polyclonal antibody preparations on ruminal fermentation patterns and digestibility of cows fed different energy sources [Internet]. Journal of Animal Science. 2011 ; 89( 10): 3228-3235.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/jas.2010-3062
Artigo de periodico
Listeria monocytogenes in two different poultry facilities: manual and automatic evisceration (2009)
Chiarini, Eb; Tyler, K.; Farber, Jeffrey M.; Pagotto, Franco J.; Destro, Maria Teresa
Source: Poultry Science. Unidade: FCF
Subjects: LISTERIA, MICROBIOLOGIA DE ALIMENTOS, EVISCERAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CHIARINI, Eb et al. Listeria monocytogenes in two different poultry facilities: manual and automatic evisceration. Poultry Science, v. 88, n. 4, p. 791-797, 2009Tradução . . Disponível em: https://doi.org/10.3382/ps.2008-00396. Acesso em: 11 ago. 2024.
APA
Chiarini, E., Tyler, K., Farber, J. M., Pagotto, F. J., & Destro, M. T. (2009). Listeria monocytogenes in two different poultry facilities: manual and automatic evisceration. Poultry Science, 88( 4), 791-797. doi:10.3382/ps.2008-00396
NLM
Chiarini E, Tyler K, Farber JM, Pagotto FJ, Destro MT. Listeria monocytogenes in two different poultry facilities: manual and automatic evisceration [Internet]. Poultry Science. 2009 ; 88( 4): 791-797.[citado 2024 ago. 11 ] Available from: https://doi.org/10.3382/ps.2008-00396
Vancouver
Chiarini E, Tyler K, Farber JM, Pagotto FJ, Destro MT. Listeria monocytogenes in two different poultry facilities: manual and automatic evisceration [Internet]. Poultry Science. 2009 ; 88( 4): 791-797.[citado 2024 ago. 11 ] Available from: https://doi.org/10.3382/ps.2008-00396
Artigo de periodico
Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels (2003)
Mori, Agnes Veridiana; Mendonça Júnior, Cássio Xavier de; Almeida, C. R. M.; Pita,Maria Carolina Gonçalves
Source: The Journal of Applied Poultry Research. Unidade: FMVZ
Subjects: GALINHAS, PRODUÇÃO ANIMAL, NUTRIÇÃO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MORI, Agnes Veridiana et al. Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels. The Journal of Applied Poultry Research, v. 12, n. 2, p. 106-114, 2003Tradução . . Disponível em: http://japr.fass.org/content/12/2/106.full.pdf+html. Acesso em: 11 ago. 2024.
APA
Mori, A. V., Mendonça Júnior, C. X. de, Almeida, C. R. M., & Pita, M. C. G. (2003). Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels. The Journal of Applied Poultry Research, 12( 2), 106-114. Recuperado de http://japr.fass.org/content/12/2/106.full.pdf+html
NLM
Mori AV, Mendonça Júnior CX de, Almeida CRM, Pita MCG. Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels [Internet]. The Journal of Applied Poultry Research. 2003 ; 12( 2): 106-114.[citado 2024 ago. 11 ] Available from: http://japr.fass.org/content/12/2/106.full.pdf+html
Vancouver
Mori AV, Mendonça Júnior CX de, Almeida CRM, Pita MCG. Supplementing hen diets with vitamins A and E affects egg yolk retinol and α-tocopherol levels [Internet]. The Journal of Applied Poultry Research. 2003 ; 12( 2): 106-114.[citado 2024 ago. 11 ] Available from: http://japr.fass.org/content/12/2/106.full.pdf+html
Artigo de periodico
Effect of dietary vitamin A on egg yolk retinol and tocopherol levels (2002)
Mendonça Júnior, Cássio Xavier de; Almeida, C. R. M.; Mori, Agnes Veridiana; Watanabe, C.
Source: The Journal of Applied Poultry Research. Unidade: FMVZ
Subjects: GALINHAS, PRODUÇÃO ANIMAL, NUTRIÇÃO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MENDONÇA JÚNIOR, Cássio Xavier de et al. Effect of dietary vitamin A on egg yolk retinol and tocopherol levels. The Journal of Applied Poultry Research, v. 11, n. 4, p. 373-378, 2002Tradução . . Disponível em: http://japr.fass.org/content/11/4/373.full.pdf+html. Acesso em: 11 ago. 2024.
APA
Mendonça Júnior, C. X. de, Almeida, C. R. M., Mori, A. V., & Watanabe, C. (2002). Effect of dietary vitamin A on egg yolk retinol and tocopherol levels. The Journal of Applied Poultry Research, 11( 4), 373-378. Recuperado de http://japr.fass.org/content/11/4/373.full.pdf+html
NLM
Mendonça Júnior CX de, Almeida CRM, Mori AV, Watanabe C. Effect of dietary vitamin A on egg yolk retinol and tocopherol levels [Internet]. The Journal of Applied Poultry Research. 2002 ; 11( 4): 373-378.[citado 2024 ago. 11 ] Available from: http://japr.fass.org/content/11/4/373.full.pdf+html
Vancouver
Mendonça Júnior CX de, Almeida CRM, Mori AV, Watanabe C. Effect of dietary vitamin A on egg yolk retinol and tocopherol levels [Internet]. The Journal of Applied Poultry Research. 2002 ; 11( 4): 373-378.[citado 2024 ago. 11 ] Available from: http://japr.fass.org/content/11/4/373.full.pdf+html
Artigo de periodico
Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks (1997)
Lima, Felix Ribeiro de; Mendonça Júnior, Cássio Xavier de; Alvarez, J. C.; Garzillo, Josefa Maria Fellegger; Ghion, Esleibe; Leal, P. M.
Source: Poultry Science. Unidade: FMVZ
Subjects: PINTOS DE CORTE, FÓSFORO, NUTRIÇÃO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LIMA, Felix Ribeiro de et al. Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks. Poultry Science, v. 76, n. 12, p. 1707-1713, 1997Tradução . . Disponível em: https://doi.org/10.1093/ps/76.12.1707. Acesso em: 11 ago. 2024.
APA
Lima, F. R. de, Mendonça Júnior, C. X. de, Alvarez, J. C., Garzillo, J. M. F., Ghion, E., & Leal, P. M. (1997). Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks. Poultry Science, 76( 12), 1707-1713. doi:10.1093/ps/76.12.1707
NLM
Lima FR de, Mendonça Júnior CX de, Alvarez JC, Garzillo JMF, Ghion E, Leal PM. Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks [Internet]. Poultry Science. 1997 ; 76( 12): 1707-1713.[citado 2024 ago. 11 ] Available from: https://doi.org/10.1093/ps/76.12.1707
Vancouver
Lima FR de, Mendonça Júnior CX de, Alvarez JC, Garzillo JMF, Ghion E, Leal PM. Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks [Internet]. Poultry Science. 1997 ; 76( 12): 1707-1713.[citado 2024 ago. 11 ] Available from: https://doi.org/10.1093/ps/76.12.1707
Artigo de periodico
Modification of a colorimetric analysis for lignin and its use in studying the inhibitory effects of lignin on forage digestion by ruminal microorganisms (1991)
Fukushima, Romualdo Shigueo; Dehority, B. A.; Loerch, S. C.
Source: Journal of Animal Science. Unidade: FMVZ
Assunto: MEDICINA VETERINÁRIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FUKUSHIMA, Romualdo Shigueo e DEHORITY, B. A. e LOERCH, S. C. Modification of a colorimetric analysis for lignin and its use in studying the inhibitory effects of lignin on forage digestion by ruminal microorganisms. Journal of Animal Science, v. 69, n. 1, p. 295-304, 1991Tradução . . Disponível em: https://doi.org/10.2527/1991.691295x. Acesso em: 11 ago. 2024.
APA
Fukushima, R. S., Dehority, B. A., & Loerch, S. C. (1991). Modification of a colorimetric analysis for lignin and its use in studying the inhibitory effects of lignin on forage digestion by ruminal microorganisms. Journal of Animal Science, 69( 1), 295-304. doi:10.2527/1991.691295x
NLM
Fukushima RS, Dehority BA, Loerch SC. Modification of a colorimetric analysis for lignin and its use in studying the inhibitory effects of lignin on forage digestion by ruminal microorganisms [Internet]. Journal of Animal Science. 1991 ; 69( 1): 295-304.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/1991.691295x
Vancouver
Fukushima RS, Dehority BA, Loerch SC. Modification of a colorimetric analysis for lignin and its use in studying the inhibitory effects of lignin on forage digestion by ruminal microorganisms [Internet]. Journal of Animal Science. 1991 ; 69( 1): 295-304.[citado 2024 ago. 11 ] Available from: https://doi.org/10.2527/1991.691295x

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