Source: Sustainability. Unidade: EP
Subjects: CAFÉ, CICLO DE VIDA
ABNT
SAKAMOTO, Hugo Mitsuo et al. Using the life cycle approach for multiobjective optimization in the context of the green supply chain: a case study of Brazilian coffee. Sustainability, v. 15, n. 18, p. Se 2023, 2023Tradução . . Disponível em: https://doi.org/10.3390/su151813987. Acesso em: 02 nov. 2024.APA
Sakamoto, H. M., Bruschi, L. T., Kulay, L. A., & Yamakami, A. (2023). Using the life cycle approach for multiobjective optimization in the context of the green supply chain: a case study of Brazilian coffee. Sustainability, 15( 18), Se 2023. doi:10.3390/su151813987 ,NLM
Sakamoto HM, Bruschi LT, Kulay LA, Yamakami A. Using the life cycle approach for multiobjective optimization in the context of the green supply chain: a case study of Brazilian coffee [Internet]. Sustainability. 2023 ;15( 18): Se 2023.[citado 2024 nov. 02 ] Available from: https://doi.org/10.3390/su151813987Vancouver
Sakamoto HM, Bruschi LT, Kulay LA, Yamakami A. Using the life cycle approach for multiobjective optimization in the context of the green supply chain: a case study of Brazilian coffee [Internet]. Sustainability. 2023 ;15( 18): Se 2023.[citado 2024 nov. 02 ] Available from: https://doi.org/10.3390/su151813987