Fonte: Bioresource Technology. Unidade: EESC
Assuntos: CANA-DE-AÇÚCAR, HIDROGÊNIO, VINHAÇA
ABNT
FUESS, Lucas Tadeu et al. Temporal dynamics and metabolic correlation between lactate-producing and hydrogen-producing bacteria in sugarcane vinasse dark fermentation: the key role of lactate. Bioresource Technology, v. 247, p. 426-433, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.biortech.2017.09.121. Acesso em: 30 ago. 2024.APA
Fuess, L. T., Ferraz Junior, A. D. N., Machado, C. B., & Zaiat, M. (2018). Temporal dynamics and metabolic correlation between lactate-producing and hydrogen-producing bacteria in sugarcane vinasse dark fermentation: the key role of lactate. Bioresource Technology, 247, 426-433. doi:10.1016/j.biortech.2017.09.121NLM
Fuess LT, Ferraz Junior ADN, Machado CB, Zaiat M. Temporal dynamics and metabolic correlation between lactate-producing and hydrogen-producing bacteria in sugarcane vinasse dark fermentation: the key role of lactate [Internet]. Bioresource Technology. 2018 ; 247 426-433.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1016/j.biortech.2017.09.121Vancouver
Fuess LT, Ferraz Junior ADN, Machado CB, Zaiat M. Temporal dynamics and metabolic correlation between lactate-producing and hydrogen-producing bacteria in sugarcane vinasse dark fermentation: the key role of lactate [Internet]. Bioresource Technology. 2018 ; 247 426-433.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1016/j.biortech.2017.09.121