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Artigo de periodico
Pediococcus spp: an important genus of lactic acid bacteria and pediocin producers (2017)
Porto, Maria Carolina Wanderley; Kuniyoshi, Taís Mayumi; Azevedo, P. O. S; Vitolo, Michele; Oliveira, Ricardo Pinheiro de Souza
Source: Biotechnology Advances. Unidade: FCF
Subjects: ÁCIDO LÁCTICO, PROBIÓTICOS
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ABNT
PORTO, Maria Carolina Wanderley et al. Pediococcus spp: an important genus of lactic acid bacteria and pediocin producers. Biotechnology Advances, v. 35, p. 361-374, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.biotechadv.2017.03.004. Acesso em: 31 out. 2024.
APA
Porto, M. C. W., Kuniyoshi, T. M., Azevedo, P. O. S., Vitolo, M., & Oliveira, R. P. de S. (2017). Pediococcus spp: an important genus of lactic acid bacteria and pediocin producers. Biotechnology Advances, 35, 361-374. doi:10.1016/j.biotechadv.2017.03.004
NLM
Porto MCW, Kuniyoshi TM, Azevedo POS, Vitolo M, Oliveira RP de S. Pediococcus spp: an important genus of lactic acid bacteria and pediocin producers [Internet]. Biotechnology Advances. 2017 ; 35 361-374.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.biotechadv.2017.03.004
Vancouver
Porto MCW, Kuniyoshi TM, Azevedo POS, Vitolo M, Oliveira RP de S. Pediococcus spp: an important genus of lactic acid bacteria and pediocin producers [Internet]. Biotechnology Advances. 2017 ; 35 361-374.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.biotechadv.2017.03.004
Artigo de periodico
Recovery of inulinase using BDBAC reversed micelles (1998)
Pessoa Junior, Adalberto ; Vitolo, Michele
Source: Process Biochemistry. Unidade: FCF
Subjects: BIOTECNOLOGIA, BIOQUÍMICA
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ABNT
PESSOA JUNIOR, Adalberto e VITOLO, Michele. Recovery of inulinase using BDBAC reversed micelles. Process Biochemistry, v. 33, n. 3, p. 291-297, 1998Tradução . . Disponível em: https://doi.org/10.1016/s0032-9592(97)00072-1. Acesso em: 31 out. 2024.
APA
Pessoa Junior, A., & Vitolo, M. (1998). Recovery of inulinase using BDBAC reversed micelles. Process Biochemistry, 33( 3), 291-297. doi:10.1016/s0032-9592(97)00072-1
NLM
Pessoa Junior A, Vitolo M. Recovery of inulinase using BDBAC reversed micelles [Internet]. Process Biochemistry. 1998 ; 33( 3): 291-297.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/s0032-9592(97)00072-1
Vancouver
Pessoa Junior A, Vitolo M. Recovery of inulinase using BDBAC reversed micelles [Internet]. Process Biochemistry. 1998 ; 33( 3): 291-297.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/s0032-9592(97)00072-1
Artigo de periodico
Evaluation of cross-flow microfiltration membranes using a rotary disc-filter (1998)
Pessoa Junior, Adalberto ; Vitolo, Michele
Source: Process Biochemistry. Unidade: FCF
Subjects: BIOTECNOLOGIA, BIOQUÍMICA
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ABNT
PESSOA JUNIOR, Adalberto e VITOLO, Michele. Evaluation of cross-flow microfiltration membranes using a rotary disc-filter. Process Biochemistry, v. 33, n. 1, p. 39-45, 1998Tradução . . Disponível em: https://doi.org/10.1016/s0032-9592(97)00050-2. Acesso em: 31 out. 2024.
APA
Pessoa Junior, A., & Vitolo, M. (1998). Evaluation of cross-flow microfiltration membranes using a rotary disc-filter. Process Biochemistry, 33( 1), 39-45. doi:10.1016/s0032-9592(97)00050-2
NLM
Pessoa Junior A, Vitolo M. Evaluation of cross-flow microfiltration membranes using a rotary disc-filter [Internet]. Process Biochemistry. 1998 ; 33( 1): 39-45.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/s0032-9592(97)00050-2
Vancouver
Pessoa Junior A, Vitolo M. Evaluation of cross-flow microfiltration membranes using a rotary disc-filter [Internet]. Process Biochemistry. 1998 ; 33( 1): 39-45.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/s0032-9592(97)00050-2
Artigo de periodico
Separation of inulinase from kluyveromyces marxianus using reversed micellar extraction (1997)
Pessoa, A; Vitolo, M
Source: Biotechnology Techniques. Unidade: FCF
Assunto: BIOTECNOLOGIA
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ABNT
PESSOA, A e VITOLO, M. Separation of inulinase from kluyveromyces marxianus using reversed micellar extraction. Biotechnology Techniques, v. 11, n. 6 , p. 421-2, 1997Tradução . . Acesso em: 31 out. 2024.
APA
Pessoa, A., & Vitolo, M. (1997). Separation of inulinase from kluyveromyces marxianus using reversed micellar extraction. Biotechnology Techniques, 11( 6 ), 421-2.
NLM
Pessoa A, Vitolo M. Separation of inulinase from kluyveromyces marxianus using reversed micellar extraction. Biotechnology Techniques. 1997 ;11( 6 ): 421-2.[citado 2024 out. 31 ]
Vancouver
Pessoa A, Vitolo M. Separation of inulinase from kluyveromyces marxianus using reversed micellar extraction. Biotechnology Techniques. 1997 ;11( 6 ): 421-2.[citado 2024 out. 31 ]
Artigo de periodico
Environmental parameter affecting xylitol production from sugar cane bagasse hemicellulosic hydrolyzate (1997)
Felipe, M G A; Vitolo, M; Mancilha, I M; Silva, S S
Source: Journal of Industrial Microbiology and Biotechnology. Unidade: FCF
Assunto: BIOTECNOLOGIA
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ABNT
FELIPE, M G A et al. Environmental parameter affecting xylitol production from sugar cane bagasse hemicellulosic hydrolyzate. Journal of Industrial Microbiology and Biotechnology, v. 18, n. 4 , p. 251-4, 1997Tradução . . Acesso em: 31 out. 2024.
APA
Felipe, M. G. A., Vitolo, M., Mancilha, I. M., & Silva, S. S. (1997). Environmental parameter affecting xylitol production from sugar cane bagasse hemicellulosic hydrolyzate. Journal of Industrial Microbiology and Biotechnology, 18( 4 ), 251-4.
NLM
Felipe MGA, Vitolo M, Mancilha IM, Silva SS. Environmental parameter affecting xylitol production from sugar cane bagasse hemicellulosic hydrolyzate. Journal of Industrial Microbiology and Biotechnology. 1997 ;18( 4 ): 251-4.[citado 2024 out. 31 ]
Vancouver
Felipe MGA, Vitolo M, Mancilha IM, Silva SS. Environmental parameter affecting xylitol production from sugar cane bagasse hemicellulosic hydrolyzate. Journal of Industrial Microbiology and Biotechnology. 1997 ;18( 4 ): 251-4.[citado 2024 out. 31 ]
Artigo de periodico
Invertase immobilization onto radiation-induced graft copolymerized polyethylene pellets (1996)
Queiroz, A A A; Vitolo, M; Oliveira, R. C.; Higa, O Z
Source: Radiation Physics and Chemistry. Unidade: FCF
Assunto: ENZIMAS
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ABNT
QUEIROZ, A A A et al. Invertase immobilization onto radiation-induced graft copolymerized polyethylene pellets. Radiation Physics and Chemistry, v. 47, n. 6 , p. 873-80, 1996Tradução . . Disponível em: https://doi.org/10.1016/0969-806x(95)00181-v. Acesso em: 31 out. 2024.
APA
Queiroz, A. A. A., Vitolo, M., Oliveira, R. C., & Higa, O. Z. (1996). Invertase immobilization onto radiation-induced graft copolymerized polyethylene pellets. Radiation Physics and Chemistry, 47( 6 ), 873-80. doi:10.1016/0969-806x(95)00181-v
NLM
Queiroz AAA, Vitolo M, Oliveira RC, Higa OZ. Invertase immobilization onto radiation-induced graft copolymerized polyethylene pellets [Internet]. Radiation Physics and Chemistry. 1996 ;47( 6 ): 873-80.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/0969-806x(95)00181-v
Vancouver
Queiroz AAA, Vitolo M, Oliveira RC, Higa OZ. Invertase immobilization onto radiation-induced graft copolymerized polyethylene pellets [Internet]. Radiation Physics and Chemistry. 1996 ;47( 6 ): 873-80.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/0969-806x(95)00181-v
Artigo de periodico
Determination of glucose fructose oxidoreductase activity in whole cells of zymomonas mobilis (1996)
Erzinger, G S; Silveira, M M; Vitolo, M; Jonas, R
Source: World Journal of Microbiology and Biotechnology. Unidade: FCF
Assunto: BIOTECNOLOGIA
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ABNT
ERZINGER, G S et al. Determination of glucose fructose oxidoreductase activity in whole cells of zymomonas mobilis. World Journal of Microbiology and Biotechnology, v. 12, n. 1 , p. 22-4, 1996Tradução . . Disponível em: https://doi.org/10.1007/bf00327793. Acesso em: 31 out. 2024.
APA
Erzinger, G. S., Silveira, M. M., Vitolo, M., & Jonas, R. (1996). Determination of glucose fructose oxidoreductase activity in whole cells of zymomonas mobilis. World Journal of Microbiology and Biotechnology, 12( 1 ), 22-4. doi:10.1007/bf00327793
NLM
Erzinger GS, Silveira MM, Vitolo M, Jonas R. Determination of glucose fructose oxidoreductase activity in whole cells of zymomonas mobilis [Internet]. World Journal of Microbiology and Biotechnology. 1996 ;12( 1 ): 22-4.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/bf00327793
Vancouver
Erzinger GS, Silveira MM, Vitolo M, Jonas R. Determination of glucose fructose oxidoreductase activity in whole cells of zymomonas mobilis [Internet]. World Journal of Microbiology and Biotechnology. 1996 ;12( 1 ): 22-4.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/bf00327793
Parte de monografia/livro
Effect of ph and temperature on the invertase activity of intact yeast cells grown in sugar cane blackstrap molasses (1995)
Vitolo, M; Duranti, M A; Pellegrim, M B
Source: Biomass for Energy, Environment, Agriculture and Industry. Unidade: FCF
Assunto: BIOTECNOLOGIA
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ABNT
VITOLO, M e DURANTI, M A e PELLEGRIM, M B. Effect of ph and temperature on the invertase activity of intact yeast cells grown in sugar cane blackstrap molasses. Biomass for Energy, Environment, Agriculture and Industry. Tradução . Oxford: Pergamon, 1995. . . Acesso em: 31 out. 2024.
APA
Vitolo, M., Duranti, M. A., & Pellegrim, M. B. (1995). Effect of ph and temperature on the invertase activity of intact yeast cells grown in sugar cane blackstrap molasses. In Biomass for Energy, Environment, Agriculture and Industry. Oxford: Pergamon.
NLM
Vitolo M, Duranti MA, Pellegrim MB. Effect of ph and temperature on the invertase activity of intact yeast cells grown in sugar cane blackstrap molasses. In: Biomass for Energy, Environment, Agriculture and Industry. Oxford: Pergamon; 1995. [citado 2024 out. 31 ]
Vancouver
Vitolo M, Duranti MA, Pellegrim MB. Effect of ph and temperature on the invertase activity of intact yeast cells grown in sugar cane blackstrap molasses. In: Biomass for Energy, Environment, Agriculture and Industry. Oxford: Pergamon; 1995. [citado 2024 out. 31 ]
Artigo de periodico
Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues (1995)
Roberto, I C; Felipe, M G A; Mancilha, I M; Vitolo, M; Sato, S; Silva, S S
Source: Bioresource Technology. Unidade: FCF
Assunto: BIOTECNOLOGIA
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ABNT
ROBERTO, I C et al. Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues. Bioresource Technology, v. 51, p. 255-7, 1995Tradução . . Disponível em: https://doi.org/10.1016/0960-8524(94)00134-m. Acesso em: 31 out. 2024.
APA
Roberto, I. C., Felipe, M. G. A., Mancilha, I. M., Vitolo, M., Sato, S., & Silva, S. S. (1995). Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues. Bioresource Technology, 51, 255-7. doi:10.1016/0960-8524(94)00134-m
NLM
Roberto IC, Felipe MGA, Mancilha IM, Vitolo M, Sato S, Silva SS. Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues [Internet]. Bioresource Technology. 1995 ;51 255-7.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/0960-8524(94)00134-m
Vancouver
Roberto IC, Felipe MGA, Mancilha IM, Vitolo M, Sato S, Silva SS. Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues [Internet]. Bioresource Technology. 1995 ;51 255-7.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/0960-8524(94)00134-m
Artigo de periodico
Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae) (1991)
Vitolo, M; Yassuda, M T
Source: Biotechnology Letters. Unidade: FCF
Subjects: ENZIMAS, LEVEDURAS, BIOTECNOLOGIA
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ABNT
VITOLO, M e YASSUDA, M T. Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae). Biotechnology Letters, v. 13, n. 1 , p. 53-6, 1991Tradução . . Disponível em: https://doi.org/10.1007/bf01033517. Acesso em: 31 out. 2024.
APA
Vitolo, M., & Yassuda, M. T. (1991). Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae). Biotechnology Letters, 13( 1 ), 53-6. doi:10.1007/bf01033517
NLM
Vitolo M, Yassuda MT. Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae) [Internet]. Biotechnology Letters. 1991 ;13( 1 ): 53-6.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/bf01033517
Vancouver
Vitolo M, Yassuda MT. Effect of sucrose concentration on the invertase activity of intact yeast cells (s. Cerevisiae) [Internet]. Biotechnology Letters. 1991 ;13( 1 ): 53-6.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/bf01033517

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