Source: Food and Nutrition Bulletin. Unidade: FSP
Subjects: ANEMIA, FERRO (DIETOTERAPIA;APLICAÇÕES TERAPÊUTICAS), SUPLEMENTAÇÃO ALIMENTAR (EFICIÊNCIA), GRAVIDEZ, PESOS E MEDIDAS CORPORAIS
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HOA, P. Thuy et al. Milk fortified with iron or iron supplementation to improve nutritional status of pregnant women: an intervention trial from rural Vietnam. Food and Nutrition Bulletin, v. 26, n. 1, p. 32-38, 2005Tradução . . Acesso em: 18 nov. 2024.APA
Hoa, P. T., Khan, C. N., van Beusekom, C., Gross, R., Conde, W. L., & Khoi, H. D. (2005). Milk fortified with iron or iron supplementation to improve nutritional status of pregnant women: an intervention trial from rural Vietnam. Food and Nutrition Bulletin, 26( 1), 32-38.NLM
Hoa PT, Khan CN, van Beusekom C, Gross R, Conde WL, Khoi HD. Milk fortified with iron or iron supplementation to improve nutritional status of pregnant women: an intervention trial from rural Vietnam. Food and Nutrition Bulletin. 2005 ; 26( 1): 32-38.[citado 2024 nov. 18 ]Vancouver
Hoa PT, Khan CN, van Beusekom C, Gross R, Conde WL, Khoi HD. Milk fortified with iron or iron supplementation to improve nutritional status of pregnant women: an intervention trial from rural Vietnam. Food and Nutrition Bulletin. 2005 ; 26( 1): 32-38.[citado 2024 nov. 18 ]
