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Artigo de periodico
Aryl-isoquinoline as a potential scaffold for novel antitumor agents against glioblastoma cells (2024)
Fernandes, Thais Batista ; Yang, Rosania; Ferreira, Glaucio Monteiro ; Souza, Priscila Oliveira de ; Lopes, Vitor Galvão ; Toledo, Mônica Franco Zannini Junqueira ; Roliano, Gabriela Gonçalves ; Debom, Gabriela Nogueira ; Vassiliades, Sandra Valeria ; Hassimotto, Neuza Mariko Aymoto ; Hirata, Mario Hiroyuki ; Braganhol, Elizandra ; Parise Filho, Roberto
Source: Letters in Drug Design & Discovery. Unidade: FCF
Subjects: GLIOMA, SISTEMA NERVOSO CENTRAL
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ABNT
FERNANDES, Thais Batista et al. Aryl-isoquinoline as a potential scaffold for novel antitumor agents against glioblastoma cells. Letters in Drug Design & Discovery, v. 21, p. 948-960, 2024Tradução . . Disponível em: https://doi.org/10.2174/1570180820666230131111033. Acesso em: 18 nov. 2024.
APA
Fernandes, T. B., Yang, R., Ferreira, G. M., Souza, P. O. de, Lopes, V. G., Toledo, M. F. Z. J., et al. (2024). Aryl-isoquinoline as a potential scaffold for novel antitumor agents against glioblastoma cells. Letters in Drug Design & Discovery, 21, 948-960. doi:10.2174/1570180820666230131111033
NLM
Fernandes TB, Yang R, Ferreira GM, Souza PO de, Lopes VG, Toledo MFZJ, Roliano GG, Debom GN, Vassiliades SV, Hassimotto NMA, Hirata MH, Braganhol E, Parise Filho R. Aryl-isoquinoline as a potential scaffold for novel antitumor agents against glioblastoma cells [Internet]. Letters in Drug Design & Discovery. 2024 ; 21 948-960.[citado 2024 nov. 18 ] Available from: https://doi.org/10.2174/1570180820666230131111033
Vancouver
Fernandes TB, Yang R, Ferreira GM, Souza PO de, Lopes VG, Toledo MFZJ, Roliano GG, Debom GN, Vassiliades SV, Hassimotto NMA, Hirata MH, Braganhol E, Parise Filho R. Aryl-isoquinoline as a potential scaffold for novel antitumor agents against glioblastoma cells [Internet]. Letters in Drug Design & Discovery. 2024 ; 21 948-960.[citado 2024 nov. 18 ] Available from: https://doi.org/10.2174/1570180820666230131111033
Artigo de periodico
Effects of grape juice intake on the cell migration properties in overweight women: modulation mechanisms of cell migration in vitro by delphinidin-3-O-glucoside (2024)
Casagrande, Juliana Gimenez; Rogero, Marcelo Macedo ; Oliveira, Dalila Cunha de; Quintanilha, Bruna Jardim; Capetini, Vinícius Cooper; Makiyama, Edson Naoto ; Neves, Bruna Roberta Oliveira; Gonçalves, Carlos Eduardo da Silva ; Freitas, Sumara de ; Hassimotto, Neuza Mariko Aymoto ; Fock, Ricardo Ambrósio
Source: Food Research International. Unidades: FSP, FCF
Subjects: SUCOS DE FRUTAS, INFLAÇÃO
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CASAGRANDE, Juliana Gimenez et al. Effects of grape juice intake on the cell migration properties in overweight women: modulation mechanisms of cell migration in vitro by delphinidin-3-O-glucoside. Food Research International, v. 178, p. 1-10 art. 113873, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.foodres.2023.113873. Acesso em: 18 nov. 2024.
APA
Casagrande, J. G., Rogero, M. M., Oliveira, D. C. de, Quintanilha, B. J., Capetini, V. C., Makiyama, E. N., et al. (2024). Effects of grape juice intake on the cell migration properties in overweight women: modulation mechanisms of cell migration in vitro by delphinidin-3-O-glucoside. Food Research International, 178, 1-10 art. 113873. doi:10.1016/j.foodres.2023.113873
NLM
Casagrande JG, Rogero MM, Oliveira DC de, Quintanilha BJ, Capetini VC, Makiyama EN, Neves BRO, Gonçalves CE da S, Freitas S de, Hassimotto NMA, Fock RA. Effects of grape juice intake on the cell migration properties in overweight women: modulation mechanisms of cell migration in vitro by delphinidin-3-O-glucoside [Internet]. Food Research International. 2024 ; 178 1-10 art. 113873.[citado 2024 nov. 18 ] Available from: https://dx.doi.org/10.1016/j.foodres.2023.113873
Vancouver
Casagrande JG, Rogero MM, Oliveira DC de, Quintanilha BJ, Capetini VC, Makiyama EN, Neves BRO, Gonçalves CE da S, Freitas S de, Hassimotto NMA, Fock RA. Effects of grape juice intake on the cell migration properties in overweight women: modulation mechanisms of cell migration in vitro by delphinidin-3-O-glucoside [Internet]. Food Research International. 2024 ; 178 1-10 art. 113873.[citado 2024 nov. 18 ] Available from: https://dx.doi.org/10.1016/j.foodres.2023.113873
Artigo de periodico
Human urine metabolomic signature after ingestion of polyphenol-rich juice of purple grumixama (Eugenia brasiliensis Lam.) (2019)
Teixeira, Luciane de Lira; Dörr, Fabiane ; Dias, Carlos Tadeu dos Santos; Pinto, Ernani ; Lajolo, Franco Maria ; Bôas, Silas G. Villas; Hassimotto, Neuza Mariko Aymoto
Source: Food Research International. Unidades: FCF, ESALQ
Subjects: URINA, METABOLISMO, METABOLÔMICA
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ABNT
TEIXEIRA, Luciane de Lira et al. Human urine metabolomic signature after ingestion of polyphenol-rich juice of purple grumixama (Eugenia brasiliensis Lam.). Food Research International, v. 120, p. 544-552, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2018.11.004. Acesso em: 18 nov. 2024.
APA
Teixeira, L. de L., Dörr, F., Dias, C. T. dos S., Pinto, E., Lajolo, F. M., Bôas, S. G. V., & Hassimotto, N. M. A. (2019). Human urine metabolomic signature after ingestion of polyphenol-rich juice of purple grumixama (Eugenia brasiliensis Lam.). Food Research International, 120, 544-552. doi:10.1016/j.foodres.2018.11.004
NLM
Teixeira L de L, Dörr F, Dias CT dos S, Pinto E, Lajolo FM, Bôas SGV, Hassimotto NMA. Human urine metabolomic signature after ingestion of polyphenol-rich juice of purple grumixama (Eugenia brasiliensis Lam.) [Internet]. Food Research International. 2019 ; 120 544-552.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.foodres.2018.11.004
Vancouver
Teixeira L de L, Dörr F, Dias CT dos S, Pinto E, Lajolo FM, Bôas SGV, Hassimotto NMA. Human urine metabolomic signature after ingestion of polyphenol-rich juice of purple grumixama (Eugenia brasiliensis Lam.) [Internet]. Food Research International. 2019 ; 120 544-552.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.foodres.2018.11.004
Artigo de periodico
Antiangiogenic effects of the chemopreventive agent tributyrin, a butyric acid prodrug, during the promotion phase of hepatocarcinogenesis (2019)
Andrade, Fábia de Oliveira; Furtado, Kelly Silva ; Heidor, Renato ; Sandri, Silvana; Hebeda, Cristina Bichels ; Miranda, Mayara Lilian Paulino; Fernandes, Laura Helena Gasparini; Yamamoto, Roberto Carvalho; Horst, Maria Aderuza; Farsky, Sandra Helena Poliselli ; Moreno, Fernando Salvador
Source: Carcinogenesis. Unidade: FCF
Subjects: CARCINOMA HEPATOCELULAR, CARCINOGÊNESE
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ABNT
ANDRADE, Fábia de Oliveira et al. Antiangiogenic effects of the chemopreventive agent tributyrin, a butyric acid prodrug, during the promotion phase of hepatocarcinogenesis. Carcinogenesis, v. 40, n. 8, p. 979-988, 2019Tradução . . Disponível em: https://doi.org/10.1093/carcin/bgy190. Acesso em: 18 nov. 2024.
APA
Andrade, F. de O., Furtado, K. S., Heidor, R., Sandri, S., Hebeda, C. B., Miranda, M. L. P., et al. (2019). Antiangiogenic effects of the chemopreventive agent tributyrin, a butyric acid prodrug, during the promotion phase of hepatocarcinogenesis. Carcinogenesis, 40( 8), 979-988. doi:10.1093/carcin/bgy190
NLM
Andrade F de O, Furtado KS, Heidor R, Sandri S, Hebeda CB, Miranda MLP, Fernandes LHG, Yamamoto RC, Horst MA, Farsky SHP, Moreno FS. Antiangiogenic effects of the chemopreventive agent tributyrin, a butyric acid prodrug, during the promotion phase of hepatocarcinogenesis [Internet]. Carcinogenesis. 2019 ; 40( 8): 979-988.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1093/carcin/bgy190
Vancouver
Andrade F de O, Furtado KS, Heidor R, Sandri S, Hebeda CB, Miranda MLP, Fernandes LHG, Yamamoto RC, Horst MA, Farsky SHP, Moreno FS. Antiangiogenic effects of the chemopreventive agent tributyrin, a butyric acid prodrug, during the promotion phase of hepatocarcinogenesis [Internet]. Carcinogenesis. 2019 ; 40( 8): 979-988.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1093/carcin/bgy190
Artigo de periodico
Comparison between red wine and isolated trans-resveratrol on the prevention and regression of atherosclerosis in LDLr (−/−) mice (2018)
Chassota, Livia N; Scolaro, Bianca; Roschel, Gabriela G; Cogliati, Bruno ; Cavalcanti, Marcela F; Abdalla, Dulcinéia Saes Parra ; Castro, Inar Alves de
Source: Journal of Nutritional Biochemistry. Unidades: FMVZ, FCF
Subjects: ARTERIOSCLEROSE, CAMUNDONGOS, ESTRESSE OXIDATIVO, VINHO
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ABNT
CHASSOTA, Livia N et al. Comparison between red wine and isolated trans-resveratrol on the prevention and regression of atherosclerosis in LDLr (−/−) mice. Journal of Nutritional Biochemistry, v. 61, p. 48-55, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.jnutbio.2018.07.014. Acesso em: 18 nov. 2024.
APA
Chassota, L. N., Scolaro, B., Roschel, G. G., Cogliati, B., Cavalcanti, M. F., Abdalla, D. S. P., & Castro, I. A. de. (2018). Comparison between red wine and isolated trans-resveratrol on the prevention and regression of atherosclerosis in LDLr (−/−) mice. Journal of Nutritional Biochemistry, 61, 48-55. doi:10.1016/j.jnutbio.2018.07.014
NLM
Chassota LN, Scolaro B, Roschel GG, Cogliati B, Cavalcanti MF, Abdalla DSP, Castro IA de. Comparison between red wine and isolated trans-resveratrol on the prevention and regression of atherosclerosis in LDLr (−/−) mice [Internet]. Journal of Nutritional Biochemistry. 2018 ; 61 48-55.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.jnutbio.2018.07.014
Vancouver
Chassota LN, Scolaro B, Roschel GG, Cogliati B, Cavalcanti MF, Abdalla DSP, Castro IA de. Comparison between red wine and isolated trans-resveratrol on the prevention and regression of atherosclerosis in LDLr (−/−) mice [Internet]. Journal of Nutritional Biochemistry. 2018 ; 61 48-55.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.jnutbio.2018.07.014
Artigo de periodico
The redox balance of healthy Brazilian adults is associated with GPX1 Pro198Leu and-602A/G polymorphisms, selenium status, and anthropometric and lifestyle parameters (2018)
Almondes, Kaluce Gonçalves de Sousa; Cardoso, Barbara R; Cominetti, Cristiane; Nogueira, Nadir N; Marreiro, Dilina do Nascimento; Oliveira, Tiago F; Loureiro, Ana Paula de Melo ; Cozzolino, Silvia Maria Franciscato
Source: Food and Function. Unidade: FCF
Subjects: POLIMORFISMO, SELÊNIO, ANTROPOMETRIA
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ABNT
ALMONDES, Kaluce Gonçalves de Sousa et al. The redox balance of healthy Brazilian adults is associated with GPX1 Pro198Leu and-602A/G polymorphisms, selenium status, and anthropometric and lifestyle parameters. Food and Function, v. 9, n. 10, p. 5313-5322, 2018Tradução . . Disponível em: https://doi.org/10.1039/c8fo01621f. Acesso em: 18 nov. 2024.
APA
Almondes, K. G. de S., Cardoso, B. R., Cominetti, C., Nogueira, N. N., Marreiro, D. do N., Oliveira, T. F., et al. (2018). The redox balance of healthy Brazilian adults is associated with GPX1 Pro198Leu and-602A/G polymorphisms, selenium status, and anthropometric and lifestyle parameters. Food and Function, 9( 10), 5313-5322. doi:10.1039/c8fo01621f
NLM
Almondes KG de S, Cardoso BR, Cominetti C, Nogueira NN, Marreiro D do N, Oliveira TF, Loureiro AP de M, Cozzolino SMF. The redox balance of healthy Brazilian adults is associated with GPX1 Pro198Leu and-602A/G polymorphisms, selenium status, and anthropometric and lifestyle parameters [Internet]. Food and Function. 2018 ; 9( 10): 5313-5322.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/c8fo01621f
Vancouver
Almondes KG de S, Cardoso BR, Cominetti C, Nogueira NN, Marreiro D do N, Oliveira TF, Loureiro AP de M, Cozzolino SMF. The redox balance of healthy Brazilian adults is associated with GPX1 Pro198Leu and-602A/G polymorphisms, selenium status, and anthropometric and lifestyle parameters [Internet]. Food and Function. 2018 ; 9( 10): 5313-5322.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/c8fo01621f
Artigo de periodico
SEPP1 polymorphisms modulate serum glucose and lipid response to Brazil nut supplementation (2018)
Donadio, Janaina L. S; Rogero, Marcelo Macedo; Guerra-Shinohara, Elvira Maria ; Desmarchelier, Charles; Borel, Patrick; Cozzolino, Silvia Maria Franciscato
Source: European Journal of Nutrition. Unidades: FSP, FCF
Subjects: POLIMORFISMO, CASTANHA
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ABNT
DONADIO, Janaina L. S et al. SEPP1 polymorphisms modulate serum glucose and lipid response to Brazil nut supplementation. European Journal of Nutrition, v. 57 p. 1873-1882, 2018Tradução . . Disponível em: https://doi.org/10.1007/s00394-017-1470-7. Acesso em: 18 nov. 2024.
APA
Donadio, J. L. S., Rogero, M. M., Guerra-Shinohara, E. M., Desmarchelier, C., Borel, P., & Cozzolino, S. M. F. (2018). SEPP1 polymorphisms modulate serum glucose and lipid response to Brazil nut supplementation. European Journal of Nutrition, 57 p. 1873-1882. doi:10.1007/s00394-017-1470-7
NLM
Donadio JLS, Rogero MM, Guerra-Shinohara EM, Desmarchelier C, Borel P, Cozzolino SMF. SEPP1 polymorphisms modulate serum glucose and lipid response to Brazil nut supplementation [Internet]. European Journal of Nutrition. 2018 ; 57 p. 1873-1882[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s00394-017-1470-7
Vancouver
Donadio JLS, Rogero MM, Guerra-Shinohara EM, Desmarchelier C, Borel P, Cozzolino SMF. SEPP1 polymorphisms modulate serum glucose and lipid response to Brazil nut supplementation [Internet]. European Journal of Nutrition. 2018 ; 57 p. 1873-1882[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s00394-017-1470-7
Artigo de periodico
Potential antiproliferative activity of polyphenol metabolites against human breast cancer cells and their urine excretion pattern in healthy subjects following acute intake of a polyphenol-rich juice of grumixama (Eugenia brasiliensis Lam.) (2017)
Teixeira, Luciane de Lira; Costa, Gabriela Rezende; Dörr, Felipe Augusto; Ong, Thomas Prates ; Pinto, Ernani ; Lajolo, Franco Maria ; Hassimotto, Neuza Mariko Aymoto
Source: Food & Function. Unidade: FCF
Subjects: METABÓLITOS, NEOPLASIAS MAMÁRIAS
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ABNT
TEIXEIRA, Luciane de Lira et al. Potential antiproliferative activity of polyphenol metabolites against human breast cancer cells and their urine excretion pattern in healthy subjects following acute intake of a polyphenol-rich juice of grumixama (Eugenia brasiliensis Lam.). Food & Function, v. 8, p. 2266-2274, 2017Tradução . . Disponível em: https://doi.org/10.1039/C7FO00076F. Acesso em: 18 nov. 2024.
APA
Teixeira, L. de L., Costa, G. R., Dörr, F. A., Ong, T. P., Pinto, E., Lajolo, F. M., & Hassimotto, N. M. A. (2017). Potential antiproliferative activity of polyphenol metabolites against human breast cancer cells and their urine excretion pattern in healthy subjects following acute intake of a polyphenol-rich juice of grumixama (Eugenia brasiliensis Lam.). Food & Function, 8, 2266-2274. doi:10.1039/C7FO00076F
NLM
Teixeira L de L, Costa GR, Dörr FA, Ong TP, Pinto E, Lajolo FM, Hassimotto NMA. Potential antiproliferative activity of polyphenol metabolites against human breast cancer cells and their urine excretion pattern in healthy subjects following acute intake of a polyphenol-rich juice of grumixama (Eugenia brasiliensis Lam.) [Internet]. Food & Function. 2017 ; 8 2266-2274.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/C7FO00076F
Vancouver
Teixeira L de L, Costa GR, Dörr FA, Ong TP, Pinto E, Lajolo FM, Hassimotto NMA. Potential antiproliferative activity of polyphenol metabolites against human breast cancer cells and their urine excretion pattern in healthy subjects following acute intake of a polyphenol-rich juice of grumixama (Eugenia brasiliensis Lam.) [Internet]. Food & Function. 2017 ; 8 2266-2274.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/C7FO00076F
Artigo de periodico
Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods (2017)
Palchetti, Cecilia Zanin; Rodrigues, Clóvis Paniz Maylla; Carli, Eduardo de; Marchioni, Dirce Maria Lobo; Colli, Célia; Steluti, Josiane; Pfeiffer, Christine M; Fazili, Zia; Guerra-Shinohara, Elvira Maria
Source: Journal of the American College of Nutrition. Unidades: FSP, FCF
Assunto: ÁCIDO FÓLICO
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ABNT
PALCHETTI, Cecilia Zanin et al. Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods. Journal of the American College of Nutrition, v. 36, n. 7, p. 1-7, 2017Tradução . . Disponível em: https://doi.org/10.1080/07315724.2017.1333929. Acesso em: 18 nov. 2024.
APA
Palchetti, C. Z., Rodrigues, C. P. M., Carli, E. de, Marchioni, D. M. L., Colli, C., Steluti, J., et al. (2017). Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods. Journal of the American College of Nutrition, 36( 7), 1-7. doi:10.1080/07315724.2017.1333929
NLM
Palchetti CZ, Rodrigues CPM, Carli E de, Marchioni DML, Colli C, Steluti J, Pfeiffer CM, Fazili Z, Guerra-Shinohara EM. Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods [Internet]. Journal of the American College of Nutrition. 2017 ; 36( 7): 1-7.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1080/07315724.2017.1333929
Vancouver
Palchetti CZ, Rodrigues CPM, Carli E de, Marchioni DML, Colli C, Steluti J, Pfeiffer CM, Fazili Z, Guerra-Shinohara EM. Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods [Internet]. Journal of the American College of Nutrition. 2017 ; 36( 7): 1-7.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1080/07315724.2017.1333929
Trabalho de evento-resumo periodico
Effects of fetal bovine serum deprivation on cell cycle synchronization and viability of raw 264.7 macrophages (2017)
Bonvini, Andrea; Coqueiro, Audrey Yule; Raizel, Raquel; Dias, Carolina Carvalho; Fock, Ricardo Ambrósio ; Borelli, Primavera ; Rogero, Marcelo Macedo; Tirapegui, Júlio
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo. Unidades: FCF, FSP
Subjects: CICLO CELULAR, SINCRONIZAÇÃO, MACRÓFAGOS
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ABNT
BONVINI, Andrea et al. Effects of fetal bovine serum deprivation on cell cycle synchronization and viability of raw 264.7 macrophages. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 18 nov. 2024. , 2017
APA
Bonvini, A., Coqueiro, A. Y., Raizel, R., Dias, C. C., Fock, R. A., Borelli, P., et al. (2017). Effects of fetal bovine serum deprivation on cell cycle synchronization and viability of raw 264.7 macrophages. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Bonvini A, Coqueiro AY, Raizel R, Dias CC, Fock RA, Borelli P, Rogero MM, Tirapegui J. Effects of fetal bovine serum deprivation on cell cycle synchronization and viability of raw 264.7 macrophages. Brazilian Journal of Pharmaceutical Sciences. 2017 ; 53 5 res. FCF005.[citado 2024 nov. 18 ]
Vancouver
Bonvini A, Coqueiro AY, Raizel R, Dias CC, Fock RA, Borelli P, Rogero MM, Tirapegui J. Effects of fetal bovine serum deprivation on cell cycle synchronization and viability of raw 264.7 macrophages. Brazilian Journal of Pharmaceutical Sciences. 2017 ; 53 5 res. FCF005.[citado 2024 nov. 18 ]
Trabalho de evento-resumo
Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods (2016)
Palchetti, Cecilia Zanin; Rodrigues, Clóvis Paniz Maylla; Carli, Eduardo de; Marchioni, Dirce Maria Lobo; Colli, Célia; Steluti, Josiane; Pfeiffer, Christine M; Fazili, Zia; Guerra-Shinohara, Elvira Maria
Source: Abstracts. Conference titles: Micronutrient Forum Global Conference. Unidades: FSP, FCF
Subjects: ALIMENTOS FORTIFICADOS, ÁCIDO FÓLICO
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ABNT
PALCHETTI, Cecilia Zanin et al. Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods. 2016, Anais.. Ottawa: Faculdade de Saúde Pública, Universidade de São Paulo, 2016. . Acesso em: 18 nov. 2024.
APA
Palchetti, C. Z., Rodrigues, C. P. M., Carli, E. de, Marchioni, D. M. L., Colli, C., Steluti, J., et al. (2016). Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods. In Abstracts. Ottawa: Faculdade de Saúde Pública, Universidade de São Paulo.
NLM
Palchetti CZ, Rodrigues CPM, Carli E de, Marchioni DML, Colli C, Steluti J, Pfeiffer CM, Fazili Z, Guerra-Shinohara EM. Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods. Abstracts. 2016 ;[citado 2024 nov. 18 ]
Vancouver
Palchetti CZ, Rodrigues CPM, Carli E de, Marchioni DML, Colli C, Steluti J, Pfeiffer CM, Fazili Z, Guerra-Shinohara EM. Association between serum unmetabolized folic acid concentrations and folic acid from fortified foods. Abstracts. 2016 ;[citado 2024 nov. 18 ]
Parte de monografia/livro
Nutritional interventions in age-related genetic and epigenetic instability and cancer (2015)
Ong, Thomas Prates ; Loureiro, Ana Paula de Melo
Source: Anti-ageing nutrients: Evidence-based prevention of age-associated diseases. Unidade: FCF
Subjects: NEOPLASIAS, GENÉTICA
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ABNT
ONG, Thomas Prates e LOUREIRO, Ana Paula de Melo. Nutritional interventions in age-related genetic and epigenetic instability and cancer. Anti-ageing nutrients: Evidence-based prevention of age-associated diseases. Tradução . Hoboken: John Wiley & Sons, 2015. . . Acesso em: 18 nov. 2024.
APA
Ong, T. P., & Loureiro, A. P. de M. (2015). Nutritional interventions in age-related genetic and epigenetic instability and cancer. In Anti-ageing nutrients: Evidence-based prevention of age-associated diseases. Hoboken: John Wiley & Sons.
NLM
Ong TP, Loureiro AP de M. Nutritional interventions in age-related genetic and epigenetic instability and cancer. In: Anti-ageing nutrients: Evidence-based prevention of age-associated diseases. Hoboken: John Wiley & Sons; 2015. [citado 2024 nov. 18 ]
Vancouver
Ong TP, Loureiro AP de M. Nutritional interventions in age-related genetic and epigenetic instability and cancer. In: Anti-ageing nutrients: Evidence-based prevention of age-associated diseases. Hoboken: John Wiley & Sons; 2015. [citado 2024 nov. 18 ]
Artigo de periodico
The hypolipidemic and pleiotropic effects of rosuvastatin are not enhanced by its association with zinc and selenium supplementation in coronary artery disease patients: a double blind randomized controlled study (2015)
Evangelista, Karine Cavalcanti Mauricio Sena; Pedrosa, Lucia de Fatima Campos; Paiva, Maria Sanali Moura Oliveira; Dias, Paula Cristina Silveira; Ferreira, Diana Quitéria Cabral; Cozzolino, Silvia Maria Franciscato ; Faulin, Tanize Espirito Santo; Abdalla, Dulcinéia Saes Parra
Source: PLOS ONE. Unidade: FCF
Subjects: ZINCO, SELÊNIO, SUPLEMENTAÇÃO ALIMENTAR, DOENÇAS CARDIOVASCULARES
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ABNT
EVANGELISTA, Karine Cavalcanti Mauricio Sena et al. The hypolipidemic and pleiotropic effects of rosuvastatin are not enhanced by its association with zinc and selenium supplementation in coronary artery disease patients: a double blind randomized controlled study. PLOS ONE, v. 10, n. 3, p. 1-14, 2015Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0119830. Acesso em: 18 nov. 2024.
APA
Evangelista, K. C. M. S., Pedrosa, L. de F. C., Paiva, M. S. M. O., Dias, P. C. S., Ferreira, D. Q. C., Cozzolino, S. M. F., et al. (2015). The hypolipidemic and pleiotropic effects of rosuvastatin are not enhanced by its association with zinc and selenium supplementation in coronary artery disease patients: a double blind randomized controlled study. PLOS ONE, 10( 3), 1-14. doi:10.1371/journal.pone.0119830
NLM
Evangelista KCMS, Pedrosa L de FC, Paiva MSMO, Dias PCS, Ferreira DQC, Cozzolino SMF, Faulin TES, Abdalla DSP. The hypolipidemic and pleiotropic effects of rosuvastatin are not enhanced by its association with zinc and selenium supplementation in coronary artery disease patients: a double blind randomized controlled study [Internet]. PLOS ONE. 2015 ; 10( 3): 1-14.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1371/journal.pone.0119830
Vancouver
Evangelista KCMS, Pedrosa L de FC, Paiva MSMO, Dias PCS, Ferreira DQC, Cozzolino SMF, Faulin TES, Abdalla DSP. The hypolipidemic and pleiotropic effects of rosuvastatin are not enhanced by its association with zinc and selenium supplementation in coronary artery disease patients: a double blind randomized controlled study [Internet]. PLOS ONE. 2015 ; 10( 3): 1-14.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1371/journal.pone.0119830
Trabalho de evento-resumo periodico
High dose (5 mg) daily folic acid supplementation in healthy Brazilian volunteers is associated with reduction of serum iron and increased total iron binding capacity (2015)
Paniz, Clovis; Bertinato, Juliano Felix; Lucena, M. R; Carli, Eduardo de; Amorim, Patrícia Mendonça da Silva ; Roehrs, Miguel; Carvalho, J. A. M; Figueiredo, M. S; Colli, Célia; Guerra-Shinohara, Elvira Maria
Source: Revista Brasileira de Hematologia e Hemoterapia. Conference titles: Congresso Brasileiro de Hematologia, Hemoterapia e Terapia Celular (HEMO). Unidade: FCF
Subjects: ÁCIDO FÓLICO, FERRO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PANIZ, Clovis et al. High dose (5 mg) daily folic acid supplementation in healthy Brazilian volunteers is associated with reduction of serum iron and increased total iron binding capacity. Revista Brasileira de Hematologia e Hemoterapia. Rio de Janeiro: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 18 nov. 2024. , 2015
APA
Paniz, C., Bertinato, J. F., Lucena, M. R., Carli, E. de, Amorim, P. M. da S., Roehrs, M., et al. (2015). High dose (5 mg) daily folic acid supplementation in healthy Brazilian volunteers is associated with reduction of serum iron and increased total iron binding capacity. Revista Brasileira de Hematologia e Hemoterapia. Rio de Janeiro: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Paniz C, Bertinato JF, Lucena MR, Carli E de, Amorim PM da S, Roehrs M, Carvalho JAM, Figueiredo MS, Colli C, Guerra-Shinohara EM. High dose (5 mg) daily folic acid supplementation in healthy Brazilian volunteers is associated with reduction of serum iron and increased total iron binding capacity. Revista Brasileira de Hematologia e Hemoterapia. 2015 ; 37 5-6 res. 14.[citado 2024 nov. 18 ]
Vancouver
Paniz C, Bertinato JF, Lucena MR, Carli E de, Amorim PM da S, Roehrs M, Carvalho JAM, Figueiredo MS, Colli C, Guerra-Shinohara EM. High dose (5 mg) daily folic acid supplementation in healthy Brazilian volunteers is associated with reduction of serum iron and increased total iron binding capacity. Revista Brasileira de Hematologia e Hemoterapia. 2015 ; 37 5-6 res. 14.[citado 2024 nov. 18 ]
Artigo de periodico
Aqueous extract of Rosmarinus officinalis L. inhibits neutrophil influx and cytokine secretion (2015)
Silva, Ana Mara de Oliveira e; Machado, Isabel Daufenback; Santin, José Roberto; Melo, Illana Louise Pereira de; Pedrosa, Gabriela Vieira; Genovese, Maria Inês ; Farsky, Sandra Helena Poliselli ; Mancini-Filho, Jorge
Source: Phytotherapy Research. Unidade: FCF
Subjects: NEUTRÓFILOS, COMPOSTOS FENÓLICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, Ana Mara de Oliveira e et al. Aqueous extract of Rosmarinus officinalis L. inhibits neutrophil influx and cytokine secretion. Phytotherapy Research, v. 29, n. 1, p. 125-133, 2015Tradução . . Disponível em: https://doi.org/10.1002/ptr.5238. Acesso em: 18 nov. 2024.
APA
Silva, A. M. de O. e, Machado, I. D., Santin, J. R., Melo, I. L. P. de, Pedrosa, G. V., Genovese, M. I., et al. (2015). Aqueous extract of Rosmarinus officinalis L. inhibits neutrophil influx and cytokine secretion. Phytotherapy Research, 29( 1), 125-133. doi:10.1002/ptr.5238
NLM
Silva AM de O e, Machado ID, Santin JR, Melo ILP de, Pedrosa GV, Genovese MI, Farsky SHP, Mancini-Filho J. Aqueous extract of Rosmarinus officinalis L. inhibits neutrophil influx and cytokine secretion [Internet]. Phytotherapy Research. 2015 ; 29( 1): 125-133.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1002/ptr.5238
Vancouver
Silva AM de O e, Machado ID, Santin JR, Melo ILP de, Pedrosa GV, Genovese MI, Farsky SHP, Mancini-Filho J. Aqueous extract of Rosmarinus officinalis L. inhibits neutrophil influx and cytokine secretion [Internet]. Phytotherapy Research. 2015 ; 29( 1): 125-133.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1002/ptr.5238
Artigo de periodico
A high sensitive ion pairing probe (the interaction of pyrenetetrasulphonate and methyl viologen): salt and temperature dependences and applications (2014)
Santana, Jeferson; Perez, Katia Regina; Pisco, Thiago Benz; Pavanelli, David Domingues; Briotto Filho, Decio; Rezende, Daisy de Brito ; Triboni, Eduardo Rezende; Lima, Francisco das Chagas Alves; Magalhães , Janildo Lopes; Cuccovia, Iolanda Midea ; Gomes, Lígia Ferreira ; Politi, Mário José
Source: Journal of Luminescence. Unidades: IQ, FCF
Subjects: FLUORESCÊNCIA, UREIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTANA, Jeferson et al. A high sensitive ion pairing probe (the interaction of pyrenetetrasulphonate and methyl viologen): salt and temperature dependences and applications. Journal of Luminescence, v. 151, n. 7, p. 130-137, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.jlumin.2014.01.062. Acesso em: 18 nov. 2024.
APA
Santana, J., Perez, K. R., Pisco, T. B., Pavanelli, D. D., Briotto Filho, D., Rezende, D. de B., et al. (2014). A high sensitive ion pairing probe (the interaction of pyrenetetrasulphonate and methyl viologen): salt and temperature dependences and applications. Journal of Luminescence, 151( 7), 130-137. doi:10.1016/j.jlumin.2014.01.062
NLM
Santana J, Perez KR, Pisco TB, Pavanelli DD, Briotto Filho D, Rezende D de B, Triboni ER, Lima F das CA, Magalhães JL, Cuccovia IM, Gomes LF, Politi MJ. A high sensitive ion pairing probe (the interaction of pyrenetetrasulphonate and methyl viologen): salt and temperature dependences and applications [Internet]. Journal of Luminescence. 2014 ; 151( 7): 130-137.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.jlumin.2014.01.062
Vancouver
Santana J, Perez KR, Pisco TB, Pavanelli DD, Briotto Filho D, Rezende D de B, Triboni ER, Lima F das CA, Magalhães JL, Cuccovia IM, Gomes LF, Politi MJ. A high sensitive ion pairing probe (the interaction of pyrenetetrasulphonate and methyl viologen): salt and temperature dependences and applications [Internet]. Journal of Luminescence. 2014 ; 151( 7): 130-137.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.jlumin.2014.01.062
Trabalho de evento-resumo periodico
Pleiotropic effects of plant sterols compared with ezetimibe on atherosclerosis biomarkers in type 2 diabetic patients treated with statins (2014)
Bertolami, Adriana; Botelho, Patrícia Borges; Macedo, Luciene Fagundes Lauer; Abdalla, Dulcinéia Saes Parra ; Faludi, André Arpad; Galasso, Melissa; Castro, Inar Alves de
Source: Atherosclerosis. Conference titles: European Atherosclerosis Society Congress (EAS). Unidade: FCF
Subjects: ARTERIOSCLEROSE, BIOMARCADORES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BERTOLAMI, Adriana et al. Pleiotropic effects of plant sterols compared with ezetimibe on atherosclerosis biomarkers in type 2 diabetic patients treated with statins. Atherosclerosis. Clare: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 18 nov. 2024. , 2014
APA
Bertolami, A., Botelho, P. B., Macedo, L. F. L., Abdalla, D. S. P., Faludi, A. A., Galasso, M., & Castro, I. A. de. (2014). Pleiotropic effects of plant sterols compared with ezetimibe on atherosclerosis biomarkers in type 2 diabetic patients treated with statins. Atherosclerosis. Clare: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Bertolami A, Botelho PB, Macedo LFL, Abdalla DSP, Faludi AA, Galasso M, Castro IA de. Pleiotropic effects of plant sterols compared with ezetimibe on atherosclerosis biomarkers in type 2 diabetic patients treated with statins. Atherosclerosis. 2014 ; 235( 2): e74 res. EAS-0028.[citado 2024 nov. 18 ]
Vancouver
Bertolami A, Botelho PB, Macedo LFL, Abdalla DSP, Faludi AA, Galasso M, Castro IA de. Pleiotropic effects of plant sterols compared with ezetimibe on atherosclerosis biomarkers in type 2 diabetic patients treated with statins. Atherosclerosis. 2014 ; 235( 2): e74 res. EAS-0028.[citado 2024 nov. 18 ]
Artigo de periodico
Effect of plant sterols compared with ezetimibe on oxidative stress in patients treated with statins (2014)
Bertolami, Adriana; Botelho, Patrícia Borges; Macedo, Luciene Fagundes Lauer; Abdalla, Dulcinéia Saes Parra ; Faludi, André Arpad; Galasso, Melissa; Castro, Inar Alves de
Source: Journal of Functional Foods. Unidade: FCF
Subjects: ESTRESSE OXIDATIVO, CHOCOLATE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BERTOLAMI, Adriana et al. Effect of plant sterols compared with ezetimibe on oxidative stress in patients treated with statins. Journal of Functional Foods, v. 10, p. 178-186, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.jff.2014.05.018. Acesso em: 18 nov. 2024.
APA
Bertolami, A., Botelho, P. B., Macedo, L. F. L., Abdalla, D. S. P., Faludi, A. A., Galasso, M., & Castro, I. A. de. (2014). Effect of plant sterols compared with ezetimibe on oxidative stress in patients treated with statins. Journal of Functional Foods, 10, 178-186. doi:10.1016/j.jff.2014.05.018
NLM
Bertolami A, Botelho PB, Macedo LFL, Abdalla DSP, Faludi AA, Galasso M, Castro IA de. Effect of plant sterols compared with ezetimibe on oxidative stress in patients treated with statins [Internet]. Journal of Functional Foods. 2014 ; 10 178-186.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.jff.2014.05.018
Vancouver
Bertolami A, Botelho PB, Macedo LFL, Abdalla DSP, Faludi AA, Galasso M, Castro IA de. Effect of plant sterols compared with ezetimibe on oxidative stress in patients treated with statins [Internet]. Journal of Functional Foods. 2014 ; 10 178-186.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.jff.2014.05.018
Artigo de periodico
Yerba mate (Ilex paraguariensis) modulates NF-kappaB pathway and AKT expression in the liver of rats fed on a high-fat diet (2014)
Fujii, Tatiane Mieko de Meneses; Jacob, Patricia Silva; Yamada, Mónica; Borges, Maria Carolina; Norde, Marina Maintinguer; Pantaleão, Lucas Carminatti; Oliveira, Daniela Moura de; Tirapegui, Júlio; Castro, Inar Alves de ; Borelli, Primavera ; Fock, Ricardo Ambrósio ; Rogero, Marcelo Macedo
Source: International Journal of Food Science and Nutrition. Unidades: FCF, FSP
Subjects: INFLAMAÇÃO, INSULINA, CHÁ
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FUJII, Tatiane Mieko de Meneses et al. Yerba mate (Ilex paraguariensis) modulates NF-kappaB pathway and AKT expression in the liver of rats fed on a high-fat diet. International Journal of Food Science and Nutrition, v. 65, n. 8, p. 967-976, 2014Tradução . . Disponível em: https://doi.org/10.3109/09637486.2014.945153. Acesso em: 18 nov. 2024.
APA
Fujii, T. M. de M., Jacob, P. S., Yamada, M., Borges, M. C., Norde, M. M., Pantaleão, L. C., et al. (2014). Yerba mate (Ilex paraguariensis) modulates NF-kappaB pathway and AKT expression in the liver of rats fed on a high-fat diet. International Journal of Food Science and Nutrition, 65( 8), 967-976. doi:10.3109/09637486.2014.945153
NLM
Fujii TM de M, Jacob PS, Yamada M, Borges MC, Norde MM, Pantaleão LC, Oliveira DM de, Tirapegui J, Castro IA de, Borelli P, Fock RA, Rogero MM. Yerba mate (Ilex paraguariensis) modulates NF-kappaB pathway and AKT expression in the liver of rats fed on a high-fat diet [Internet]. International Journal of Food Science and Nutrition. 2014 ; 65( 8): 967-976.[citado 2024 nov. 18 ] Available from: https://doi.org/10.3109/09637486.2014.945153
Vancouver
Fujii TM de M, Jacob PS, Yamada M, Borges MC, Norde MM, Pantaleão LC, Oliveira DM de, Tirapegui J, Castro IA de, Borelli P, Fock RA, Rogero MM. Yerba mate (Ilex paraguariensis) modulates NF-kappaB pathway and AKT expression in the liver of rats fed on a high-fat diet [Internet]. International Journal of Food Science and Nutrition. 2014 ; 65( 8): 967-976.[citado 2024 nov. 18 ] Available from: https://doi.org/10.3109/09637486.2014.945153
Trabalho de evento-resumo periodico
Iron and folic acid status in β-thalassemia heterozygote subjects after flour fortification in Brazil (2014)
Bertinato, Juliano Felix; Amorim, Patrícia Mendonça da Silva ; Carli, Eduardo de; Figueiredo, Maria Stella; Sonati, Maria de Fátima; Santos, M. N. N. D; Blaia-D'Avila, Vera Lúcia; Cançado, Rodolfo Delfini; Guerra-Shinohara, Elvira Maria
Source: Revista Brasileira de Hematologia e Hemoterapia. Conference titles: Congresso Brasileiro de Hematologia, Hemoterapia e Terapia Celular - HEMO. Unidade: FCF
Subjects: ÁCIDO FÓLICO, FERRO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BERTINATO, Juliano Felix et al. Iron and folic acid status in β-thalassemia heterozygote subjects after flour fortification in Brazil. Revista Brasileira de Hematologia e Hemoterapia. São José do Rio Preto: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 18 nov. 2024. , 2014
APA
Bertinato, J. F., Amorim, P. M. da S., Carli, E. de, Figueiredo, M. S., Sonati, M. de F., Santos, M. N. N. D., et al. (2014). Iron and folic acid status in β-thalassemia heterozygote subjects after flour fortification in Brazil. Revista Brasileira de Hematologia e Hemoterapia. São José do Rio Preto: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Bertinato JF, Amorim PM da S, Carli E de, Figueiredo MS, Sonati M de F, Santos MNND, Blaia-D'Avila VL, Cançado RD, Guerra-Shinohara EM. Iron and folic acid status in β-thalassemia heterozygote subjects after flour fortification in Brazil. Revista Brasileira de Hematologia e Hemoterapia. 2014 ; 36 8 res. 23.[citado 2024 nov. 18 ]
Vancouver
Bertinato JF, Amorim PM da S, Carli E de, Figueiredo MS, Sonati M de F, Santos MNND, Blaia-D'Avila VL, Cançado RD, Guerra-Shinohara EM. Iron and folic acid status in β-thalassemia heterozygote subjects after flour fortification in Brazil. Revista Brasileira de Hematologia e Hemoterapia. 2014 ; 36 8 res. 23.[citado 2024 nov. 18 ]

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