Source: Analytical and Bioanalytical Chemistry. Unidade: IQSC
Subjects: QUÍMICA, BIOTECNOLOGIA, CARBONO
ABNT
CASTRO, Karla P. R. et al. Low‑dimensionality carbon‑based biosensors: the new era of emerging technologies in bioanalytical chemistry. Analytical and Bioanalytical Chemistry, v. 4185, p. 3879–3895, 2023Tradução . . Disponível em: https://doi.org/10.1007/s00216-023-04578-x. Acesso em: 15 out. 2024.APA
Castro, K. P. R., Colombo, R. N. P., Iost, R. M., Silva, B. G. R. da, & Crespilho, F. N. (2023). Low‑dimensionality carbon‑based biosensors: the new era of emerging technologies in bioanalytical chemistry. Analytical and Bioanalytical Chemistry, 4185, 3879–3895. doi:10.1007/s00216-023-04578-xNLM
Castro KPR, Colombo RNP, Iost RM, Silva BGR da, Crespilho FN. Low‑dimensionality carbon‑based biosensors: the new era of emerging technologies in bioanalytical chemistry [Internet]. Analytical and Bioanalytical Chemistry. 2023 ; 4185 3879–3895.[citado 2024 out. 15 ] Available from: https://doi.org/10.1007/s00216-023-04578-xVancouver
Castro KPR, Colombo RNP, Iost RM, Silva BGR da, Crespilho FN. Low‑dimensionality carbon‑based biosensors: the new era of emerging technologies in bioanalytical chemistry [Internet]. Analytical and Bioanalytical Chemistry. 2023 ; 4185 3879–3895.[citado 2024 out. 15 ] Available from: https://doi.org/10.1007/s00216-023-04578-x