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Trabalho de evento-resumo
Influence of prfA and sigB gene expression on the antimicrobial activity of curcumin and nisin combination against listeria monocytogenes serotype 1/2a (2023)
D'ovidio, Loredana; Oliveira, Débora Preceliano de ; Couto, Aldo Renato; Passarin, Paula Beatriz Silva ; Dias, Juliana Alves; Todorov, Svetoslav Dimitrov ; Franco, Bernadette Dora Gombossy de Melo
Fonte: Anais. Nome do evento: Congresso Brasileiro de Microbiologia - CBM. Unidade: FCF
Assuntos: ALIMENTOS, LISTERIA, EXPRESSÃO GÊNICA
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ABNT
D'OVIDIO, Loredana et al. Influence of prfA and sigB gene expression on the antimicrobial activity of curcumin and nisin combination against listeria monocytogenes serotype 1/2a. 2023, Anais.. São Paulo: Sociedade Brasileira de Microbiologia - SBM, 2023. Disponível em: https://sbmicrobiologia.org.br/32cbm-anais/resumo.htm. Acesso em: 18 nov. 2024.
APA
D'ovidio, L., Oliveira, D. P. de, Couto, A. R., Passarin, P. B. S., Dias, J. A., Todorov, S. D., & Franco, B. D. G. de M. (2023). Influence of prfA and sigB gene expression on the antimicrobial activity of curcumin and nisin combination against listeria monocytogenes serotype 1/2a. In Anais. São Paulo: Sociedade Brasileira de Microbiologia - SBM. Recuperado de https://sbmicrobiologia.org.br/32cbm-anais/resumo.htm
NLM
D'ovidio L, Oliveira DP de, Couto AR, Passarin PBS, Dias JA, Todorov SD, Franco BDG de M. Influence of prfA and sigB gene expression on the antimicrobial activity of curcumin and nisin combination against listeria monocytogenes serotype 1/2a [Internet]. Anais. 2023 ;[citado 2024 nov. 18 ] Available from: https://sbmicrobiologia.org.br/32cbm-anais/resumo.htm
Vancouver
D'ovidio L, Oliveira DP de, Couto AR, Passarin PBS, Dias JA, Todorov SD, Franco BDG de M. Influence of prfA and sigB gene expression on the antimicrobial activity of curcumin and nisin combination against listeria monocytogenes serotype 1/2a [Internet]. Anais. 2023 ;[citado 2024 nov. 18 ] Available from: https://sbmicrobiologia.org.br/32cbm-anais/resumo.htm
Artigo de periodico
N-acetylcysteine (nac) attenuates quorum sensing regulated phenotypes in Pseudomonas aeruginosa PAO1 (2023)
Lima, Emília Maria França ; Almeida, Felipe Alves de ; Sircili, Marcelo Palma ; Bueris, Vanessa ; Pinto, Uelinton Manoel
Fonte: Heliyon. Unidades: BIOTECNOLOGIA, FCF
Assuntos: PSEUDOMONAS, FENÓTIPOS, EXPRESSÃO GÊNICA, VIRULÊNCIA
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ABNT
LIMA, Emília Maria França et al. N-acetylcysteine (nac) attenuates quorum sensing regulated phenotypes in Pseudomonas aeruginosa PAO1. Heliyon, v. 9, p. 1-14 art. e14152, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.heliyon.2023.e14152. Acesso em: 18 nov. 2024.
APA
Lima, E. M. F., Almeida, F. A. de, Sircili, M. P., Bueris, V., & Pinto, U. M. (2023). N-acetylcysteine (nac) attenuates quorum sensing regulated phenotypes in Pseudomonas aeruginosa PAO1. Heliyon, 9, 1-14 art. e14152. doi:10.1016/j.heliyon.2023.e14152
NLM
Lima EMF, Almeida FA de, Sircili MP, Bueris V, Pinto UM. N-acetylcysteine (nac) attenuates quorum sensing regulated phenotypes in Pseudomonas aeruginosa PAO1 [Internet]. Heliyon. 2023 ; 9 1-14 art. e14152.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.heliyon.2023.e14152
Vancouver
Lima EMF, Almeida FA de, Sircili MP, Bueris V, Pinto UM. N-acetylcysteine (nac) attenuates quorum sensing regulated phenotypes in Pseudomonas aeruginosa PAO1 [Internet]. Heliyon. 2023 ; 9 1-14 art. e14152.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.heliyon.2023.e14152
Artigo de periodico
Aluminum-induced high IAA concentration may explain the al susceptibility in Citrus limonia (2019)
Silva, Carolina M. S; Cavalheiro, Mariana F; Bressan, Anna C. G; Carvalho, Brenda M. O; Banhos, Otavia F. A. A; Purgatto, Eduardo ; Harakava, Ricardo; Tanaka, Francisco Andre Ossamu; Habermann, Gustavo
Fonte: Plant Growth Regulation. Unidades: FCF, ESALQ
Assuntos: ALUMÍNIO, EXPRESSÃO GÊNICA, LIMÃO, RAIZ, REGULADORES DE CRESCIMENTO VEGETAL, SOLO ÁCIDO
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ABNT
SILVA, Carolina M. S et al. Aluminum-induced high IAA concentration may explain the al susceptibility in Citrus limonia. Plant Growth Regulation, v. 87, n. 1, p. 123-137, 2019Tradução . . Disponível em: https://doi.org/10.1007/s10725-018-0458-5. Acesso em: 18 nov. 2024.
APA
Silva, C. M. S., Cavalheiro, M. F., Bressan, A. C. G., Carvalho, B. M. O., Banhos, O. F. A. A., Purgatto, E., et al. (2019). Aluminum-induced high IAA concentration may explain the al susceptibility in Citrus limonia. Plant Growth Regulation, 87( 1), 123-137. doi:10.1007/s10725-018-0458-5
NLM
Silva CMS, Cavalheiro MF, Bressan ACG, Carvalho BMO, Banhos OFAA, Purgatto E, Harakava R, Tanaka FAO, Habermann G. Aluminum-induced high IAA concentration may explain the al susceptibility in Citrus limonia [Internet]. Plant Growth Regulation. 2019 ; 87( 1): 123-137.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s10725-018-0458-5
Vancouver
Silva CMS, Cavalheiro MF, Bressan ACG, Carvalho BMO, Banhos OFAA, Purgatto E, Harakava R, Tanaka FAO, Habermann G. Aluminum-induced high IAA concentration may explain the al susceptibility in Citrus limonia [Internet]. Plant Growth Regulation. 2019 ; 87( 1): 123-137.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s10725-018-0458-5
Trabalho de evento-resumo
Influência do consumo regular de castanha-do-brasil na expressão plasmática do miR-584-5p em mulheres obesas (2017)
Reis, Bruna Zavarize; Duarte, Graziela B. silva; Vargas-Mendez, Ernesto; Cercato, Cintia; Rogero, Marcelo Macedo; Cozzolino, Silvia Maria Franciscato
Fonte: Resumos. Nome do evento: Congresso Nacional da Sociedade Brasileira de Alimentação e Nutrição/SBAN. Unidades: FSP, FCF
Assuntos: CASTANHA, INGESTÃO, EXPRESSÃO GÊNICA, OBESIDADE
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ABNT
REIS, Bruna Zavarize et al. Influência do consumo regular de castanha-do-brasil na expressão plasmática do miR-584-5p em mulheres obesas. 2017, Anais.. São Paulo: SBAN, 2017. Disponível em: http://www.sban.org.br/congresso2017/wp-content/themes/DoBiz/Resumos_Trabalhos_Cientificos.pdf. Acesso em: 18 nov. 2024.
APA
Reis, B. Z., Duarte, G. B. silva, Vargas-Mendez, E., Cercato, C., Rogero, M. M., & Cozzolino, S. M. F. (2017). Influência do consumo regular de castanha-do-brasil na expressão plasmática do miR-584-5p em mulheres obesas. In Resumos. São Paulo: SBAN. Recuperado de http://www.sban.org.br/congresso2017/wp-content/themes/DoBiz/Resumos_Trabalhos_Cientificos.pdf
NLM
Reis BZ, Duarte GB silva, Vargas-Mendez E, Cercato C, Rogero MM, Cozzolino SMF. Influência do consumo regular de castanha-do-brasil na expressão plasmática do miR-584-5p em mulheres obesas [Internet]. Resumos. 2017 ;[citado 2024 nov. 18 ] Available from: http://www.sban.org.br/congresso2017/wp-content/themes/DoBiz/Resumos_Trabalhos_Cientificos.pdf
Vancouver
Reis BZ, Duarte GB silva, Vargas-Mendez E, Cercato C, Rogero MM, Cozzolino SMF. Influência do consumo regular de castanha-do-brasil na expressão plasmática do miR-584-5p em mulheres obesas [Internet]. Resumos. 2017 ;[citado 2024 nov. 18 ] Available from: http://www.sban.org.br/congresso2017/wp-content/themes/DoBiz/Resumos_Trabalhos_Cientificos.pdf
Artigo de periodico
Influence of genetic variations in selenoprotein genes on the pattern of gene expression after supplementation with Brazil nuts (2017)
Donadio, Janaina L. S; Rogero, Marcelo Macedo; Cockell, Simon; Hesketh, John; Cozzolino, Silvia Maria Franciscato
Fonte: Nutrients. Unidades: FSP, FCF
Assuntos: VARIAÇÃO GENÉTICA, POLIMORFISMO, MICRONUTRIENTES, EXPRESSÃO GÊNICA
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ABNT
DONADIO, Janaina L. S et al. Influence of genetic variations in selenoprotein genes on the pattern of gene expression after supplementation with Brazil nuts. Nutrients, v. 9, p. 1-11 art. 739, 2017Tradução . . Disponível em: https://doi.org/10.3390/nu9070739. Acesso em: 18 nov. 2024.
APA
Donadio, J. L. S., Rogero, M. M., Cockell, S., Hesketh, J., & Cozzolino, S. M. F. (2017). Influence of genetic variations in selenoprotein genes on the pattern of gene expression after supplementation with Brazil nuts. Nutrients, 9, 1-11 art. 739. doi:10.3390/nu9070739
NLM
Donadio JLS, Rogero MM, Cockell S, Hesketh J, Cozzolino SMF. Influence of genetic variations in selenoprotein genes on the pattern of gene expression after supplementation with Brazil nuts [Internet]. Nutrients. 2017 ; 9 1-11 art. 739.[citado 2024 nov. 18 ] Available from: https://doi.org/10.3390/nu9070739
Vancouver
Donadio JLS, Rogero MM, Cockell S, Hesketh J, Cozzolino SMF. Influence of genetic variations in selenoprotein genes on the pattern of gene expression after supplementation with Brazil nuts [Internet]. Nutrients. 2017 ; 9 1-11 art. 739.[citado 2024 nov. 18 ] Available from: https://doi.org/10.3390/nu9070739
Artigo de periodico
Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia (2016)
Rodrigues, Maria Aurineide; Hamachi, Leonardo; Mioto, Paulo Tamaso; Purgatto, Eduardo ; Mercier, Helenice
Fonte: Plant Physiology and Biochemistry. Unidades: FCF, IB
Assuntos: BROMELIALES, PLANTAS EPÍFITAS, EXPRESSÃO GÊNICA, FOLHAS (PLANTAS), METABOLISMO VEGETAL, DESENVOLVIMENTO VEGETAL, SECA
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ABNT
RODRIGUES, Maria Aurineide et al. Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia. Plant Physiology and Biochemistry, v. No 2016, p. 400-411, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.plaphy.2016.08.010. Acesso em: 18 nov. 2024.
APA
Rodrigues, M. A., Hamachi, L., Mioto, P. T., Purgatto, E., & Mercier, H. (2016). Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia. Plant Physiology and Biochemistry, No 2016, 400-411. doi:10.1016/j.plaphy.2016.08.010
NLM
Rodrigues MA, Hamachi L, Mioto PT, Purgatto E, Mercier H. Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia [Internet]. Plant Physiology and Biochemistry. 2016 ; No 2016 400-411.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.plaphy.2016.08.010
Vancouver
Rodrigues MA, Hamachi L, Mioto PT, Purgatto E, Mercier H. Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia [Internet]. Plant Physiology and Biochemistry. 2016 ; No 2016 400-411.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.plaphy.2016.08.010
Artigo de periodico
Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in Tomato (2016)
Liu, Mingchun; Gomes, Bruna Lima; Mila, Isabelle; Purgatto, Eduardo ; Peres, Lázaro Eustáquio Pereira; Frasse, Piere; Maza, Elie; Zouine, Mohamed; Roustan, Jean-Paul; Bouzayen, Mondher; Pirrello, Julien
Fonte: Plant Physiology. Unidades: FCF, ESALQ
Assuntos: EXPRESSÃO GÊNICA, HORMÔNIOS VEGETAIS, REGULADORES DE CRESCIMENTO VEGETAL, MATURAÇÃO VEGETAL, TOMATE
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ABNT
LIU, Mingchun et al. Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in Tomato. Plant Physiology, v. 170 n. 4, p. 1732-1744, 2016Tradução . . Disponível em: https://doi.org/10.1104/pp.15.01859. Acesso em: 18 nov. 2024.
APA
Liu, M., Gomes, B. L., Mila, I., Purgatto, E., Peres, L. E. P., Frasse, P., et al. (2016). Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in Tomato. Plant Physiology, 170 n. 4, 1732-1744. doi:10.1104/pp.15.01859
NLM
Liu M, Gomes BL, Mila I, Purgatto E, Peres LEP, Frasse P, Maza E, Zouine M, Roustan J-P, Bouzayen M, Pirrello J. Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in Tomato [Internet]. Plant Physiology. 2016 ; 170 n. 4 1732-1744.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1104/pp.15.01859
Vancouver
Liu M, Gomes BL, Mila I, Purgatto E, Peres LEP, Frasse P, Maza E, Zouine M, Roustan J-P, Bouzayen M, Pirrello J. Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in Tomato [Internet]. Plant Physiology. 2016 ; 170 n. 4 1732-1744.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1104/pp.15.01859
Artigo de periodico
Lipidomic fatty acid profile and global gene expression pattern in mammary gland of rats that were exposed to lard-based high fat diet during fetal and lactation periods associated to breast cancer risk in adulthood (2015)
Andrade, Fábia de Oliveira; Assis, Sonia de; Jin, Lu; Fontelles, Camile Castilho; Barbisan, Luis Fernando; Purgatto, Eduardo ; Clarke, Leena Hilakivi; Ong, Thomas Prates
Fonte: Chemico Biological Interactions. Unidade: FCF
Assuntos: NEOPLASIAS MAMÁRIAS, EXPRESSÃO GÊNICA, ÁCIDOS GRAXOS
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ABNT
ANDRADE, Fábia de Oliveira et al. Lipidomic fatty acid profile and global gene expression pattern in mammary gland of rats that were exposed to lard-based high fat diet during fetal and lactation periods associated to breast cancer risk in adulthood. Chemico Biological Interactions, v. 239, p. 118-128, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.cbi.2015.06.035. Acesso em: 18 nov. 2024.
APA
Andrade, F. de O., Assis, S. de, Jin, L., Fontelles, C. C., Barbisan, L. F., Purgatto, E., et al. (2015). Lipidomic fatty acid profile and global gene expression pattern in mammary gland of rats that were exposed to lard-based high fat diet during fetal and lactation periods associated to breast cancer risk in adulthood. Chemico Biological Interactions, 239, 118-128. doi:10.1016/j.cbi.2015.06.035
NLM
Andrade F de O, Assis S de, Jin L, Fontelles CC, Barbisan LF, Purgatto E, Clarke LH, Ong TP. Lipidomic fatty acid profile and global gene expression pattern in mammary gland of rats that were exposed to lard-based high fat diet during fetal and lactation periods associated to breast cancer risk in adulthood [Internet]. Chemico Biological Interactions. 2015 ; 239 118-128.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.cbi.2015.06.035
Vancouver
Andrade F de O, Assis S de, Jin L, Fontelles CC, Barbisan LF, Purgatto E, Clarke LH, Ong TP. Lipidomic fatty acid profile and global gene expression pattern in mammary gland of rats that were exposed to lard-based high fat diet during fetal and lactation periods associated to breast cancer risk in adulthood [Internet]. Chemico Biological Interactions. 2015 ; 239 118-128.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.cbi.2015.06.035
Artigo de periodico
Cloning and expression analysis of two putative papaya genes encoding polygalacturonase-inhibiting proteins (2015)
Broetto, Sabrina Garcia; Fabi, João Paulo ; Nascimento, João Roberto Oliveira do
Fonte: Postharvest Biology and Technology. Unidade: FCF
Assuntos: EXPRESSÃO GÊNICA, REAÇÃO EM CADEIA POR POLIMERASE
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ABNT
BROETTO, Sabrina Garcia e FABI, João Paulo e NASCIMENTO, João Roberto Oliveira do. Cloning and expression analysis of two putative papaya genes encoding polygalacturonase-inhibiting proteins. Postharvest Biology and Technology, v. 104, p. 48-56, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.postharvbio.2015.03.002. Acesso em: 18 nov. 2024.
APA
Broetto, S. G., Fabi, J. P., & Nascimento, J. R. O. do. (2015). Cloning and expression analysis of two putative papaya genes encoding polygalacturonase-inhibiting proteins. Postharvest Biology and Technology, 104, 48-56. doi:10.1016/j.postharvbio.2015.03.002
NLM
Broetto SG, Fabi JP, Nascimento JRO do. Cloning and expression analysis of two putative papaya genes encoding polygalacturonase-inhibiting proteins [Internet]. Postharvest Biology and Technology. 2015 ; 104 48-56.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.postharvbio.2015.03.002
Vancouver
Broetto SG, Fabi JP, Nascimento JRO do. Cloning and expression analysis of two putative papaya genes encoding polygalacturonase-inhibiting proteins [Internet]. Postharvest Biology and Technology. 2015 ; 104 48-56.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.postharvbio.2015.03.002
Artigo de periodico
Inhibition of carrageenan-induced acute inflammation in mice by oral administration of anthocyanin mixture from wild mulberry and cyanidin-3-glucoside (2013)
Hassimotto, Neuza Mariko Aymoto ; Moreira, Vanessa; Nascimento, Neide Galvão do; Souto, Pollyana Cristina Maggio de Castro; Teixeira, Catarina; Lajolo, Franco Maria
Fonte: BioMed Research International. Unidade: FCF
Assuntos: EXPRESSÃO GÊNICA, FLAVONÓIDES, SUPLEMENTOS DIETÉTICOS
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ABNT
HASSIMOTTO, Neuza Mariko Aymoto et al. Inhibition of carrageenan-induced acute inflammation in mice by oral administration of anthocyanin mixture from wild mulberry and cyanidin-3-glucoside. BioMed Research International, p. 1-10 art. ID 146716, 2013Tradução . . Disponível em: https://doi.org/10.1155/2013/146716. Acesso em: 18 nov. 2024.
APA
Hassimotto, N. M. A., Moreira, V., Nascimento, N. G. do, Souto, P. C. M. de C., Teixeira, C., & Lajolo, F. M. (2013). Inhibition of carrageenan-induced acute inflammation in mice by oral administration of anthocyanin mixture from wild mulberry and cyanidin-3-glucoside. BioMed Research International, 1-10 art. ID 146716. doi:10.1155/2013/146716
NLM
Hassimotto NMA, Moreira V, Nascimento NG do, Souto PCM de C, Teixeira C, Lajolo FM. Inhibition of carrageenan-induced acute inflammation in mice by oral administration of anthocyanin mixture from wild mulberry and cyanidin-3-glucoside [Internet]. BioMed Research International. 2013 ; 1-10 art. ID 146716.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1155/2013/146716
Vancouver
Hassimotto NMA, Moreira V, Nascimento NG do, Souto PCM de C, Teixeira C, Lajolo FM. Inhibition of carrageenan-induced acute inflammation in mice by oral administration of anthocyanin mixture from wild mulberry and cyanidin-3-glucoside [Internet]. BioMed Research International. 2013 ; 1-10 art. ID 146716.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1155/2013/146716
Trabalho de evento-resumo
In situ analysis of gene expression of bacteriocins by Lactobacillus sakei 2a in a probiotic petit-suisse cheese (2013)
Saad, Susana Marta Isay ; Villarreal, Martha Lissete Morales; Padilha, Marina; Franco, Bernadette Dora Gombossy de Melo
Fonte: Abstracts. Nome do evento: International Scientific Conference Probiotics and Prebiotics. Unidade: FCF
Assuntos: EXPRESSÃO GÊNICA, PROBIÓTICOS, LACTOBACILLUS
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ABNT
SAAD, Susana Marta Isay et al. In situ analysis of gene expression of bacteriocins by Lactobacillus sakei 2a in a probiotic petit-suisse cheese. 2013, Anais.. Kosice: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, 2013. . Acesso em: 18 nov. 2024.
APA
Saad, S. M. I., Villarreal, M. L. M., Padilha, M., & Franco, B. D. G. de M. (2013). In situ analysis of gene expression of bacteriocins by Lactobacillus sakei 2a in a probiotic petit-suisse cheese. In Abstracts. Kosice: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Saad SMI, Villarreal MLM, Padilha M, Franco BDG de M. In situ analysis of gene expression of bacteriocins by Lactobacillus sakei 2a in a probiotic petit-suisse cheese. Abstracts. 2013 ;[citado 2024 nov. 18 ]
Vancouver
Saad SMI, Villarreal MLM, Padilha M, Franco BDG de M. In situ analysis of gene expression of bacteriocins by Lactobacillus sakei 2a in a probiotic petit-suisse cheese. Abstracts. 2013 ;[citado 2024 nov. 18 ]
Artigo de periodico
Oral leucine supplementation is sensed by the brain but neither reduces food intake nor induces an anorectic pattern of gene expression in the hypothalamus (2013)
Zampieir, Thais T; Pedroso, João Alfredo Bolivar; Furigo, Isadora Clivatti; Tirapegui, Júlio; Donato Junior, José
Fonte: PLOS ONE. Unidades: FCF, ICB
Assuntos: AMINOÁCIDOS, MÚSCULO ESQUELÉTICO, EXPRESSÃO GÊNICA, SUPLEMENTAÇÃO ALIMENTAR
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ABNT
ZAMPIEIR, Thais T et al. Oral leucine supplementation is sensed by the brain but neither reduces food intake nor induces an anorectic pattern of gene expression in the hypothalamus. PLOS ONE, v. 8, n. 12, p. 1-13 art. e84094, 2013Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0084094. Acesso em: 18 nov. 2024.
APA
Zampieir, T. T., Pedroso, J. A. B., Furigo, I. C., Tirapegui, J., & Donato Junior, J. (2013). Oral leucine supplementation is sensed by the brain but neither reduces food intake nor induces an anorectic pattern of gene expression in the hypothalamus. PLOS ONE, 8( 12), 1-13 art. e84094. doi:10.1371/journal.pone.0084094
NLM
Zampieir TT, Pedroso JAB, Furigo IC, Tirapegui J, Donato Junior J. Oral leucine supplementation is sensed by the brain but neither reduces food intake nor induces an anorectic pattern of gene expression in the hypothalamus [Internet]. PLOS ONE. 2013 ; 8( 12): 1-13 art. e84094.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1371/journal.pone.0084094
Vancouver
Zampieir TT, Pedroso JAB, Furigo IC, Tirapegui J, Donato Junior J. Oral leucine supplementation is sensed by the brain but neither reduces food intake nor induces an anorectic pattern of gene expression in the hypothalamus [Internet]. PLOS ONE. 2013 ; 8( 12): 1-13 art. e84094.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1371/journal.pone.0084094
Artigo de periodico
Effects of alpha-tocopherol supplementation on liver of rats chronically exposed to ethanol (2013)
Silva, Camila S; Monteiro, Thaís Helena; Simões-Ambrósio, Livia M. C; Sunaga, Daniele Yumi; Cardoso, João Felipe Rito; Furtado, kelly Silva; Ong, Thomas Prates ; Moreno, Fernando Salvador ; Zucoloto, Sergio; Vannucchi, Hélio
Fonte: Journal of Nutrigenetics and Nutrigenomics. Unidades: FMRP, FCF
Assuntos: VITAMINA E, EXPRESSÃO GÊNICA
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ABNT
SILVA, Camila S et al. Effects of alpha-tocopherol supplementation on liver of rats chronically exposed to ethanol. Journal of Nutrigenetics and Nutrigenomics, v. 6, n. 3, p. 125-136, 2013Tradução . . Acesso em: 18 nov. 2024.
APA
Silva, C. S., Monteiro, T. H., Simões-Ambrósio, L. M. C., Sunaga, D. Y., Cardoso, J. F. R., Furtado, kelly S., et al. (2013). Effects of alpha-tocopherol supplementation on liver of rats chronically exposed to ethanol. Journal of Nutrigenetics and Nutrigenomics, 6( 3), 125-136.
NLM
Silva CS, Monteiro TH, Simões-Ambrósio LMC, Sunaga DY, Cardoso JFR, Furtado kelly S, Ong TP, Moreno FS, Zucoloto S, Vannucchi H. Effects of alpha-tocopherol supplementation on liver of rats chronically exposed to ethanol. Journal of Nutrigenetics and Nutrigenomics. 2013 ; 6( 3): 125-136.[citado 2024 nov. 18 ]
Vancouver
Silva CS, Monteiro TH, Simões-Ambrósio LMC, Sunaga DY, Cardoso JFR, Furtado kelly S, Ong TP, Moreno FS, Zucoloto S, Vannucchi H. Effects of alpha-tocopherol supplementation on liver of rats chronically exposed to ethanol. Journal of Nutrigenetics and Nutrigenomics. 2013 ; 6( 3): 125-136.[citado 2024 nov. 18 ]
Artigo de periodico
Proteomic analysis of chloroplast-to-chromoplast transition in tomato reveals metabolic shifts coupled with disrupted thylakoid biogenesis machinery and elevated energy-production components (2012)
Barsan, Cristina; Zouine, Mohamed; Maza, Elie; Bian, Wanping; Egea, Isabel; Rossignol, Michel; Bouyssie, David; Pichereaux, Carole; Purgatto, Eduardo ; Bouzayen, Mondher; Latche, Alain; Pech, Jean-Claude
Fonte: Plant Physiology. Unidade: FCF
Assuntos: EXPRESSÃO GÊNICA, BIOLOGIA MOLECULAR
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BARSAN, Cristina et al. Proteomic analysis of chloroplast-to-chromoplast transition in tomato reveals metabolic shifts coupled with disrupted thylakoid biogenesis machinery and elevated energy-production components. Plant Physiology, v. 160, n. 2, p. 708-725, 2012Tradução . . Acesso em: 18 nov. 2024.
APA
Barsan, C., Zouine, M., Maza, E., Bian, W., Egea, I., Rossignol, M., et al. (2012). Proteomic analysis of chloroplast-to-chromoplast transition in tomato reveals metabolic shifts coupled with disrupted thylakoid biogenesis machinery and elevated energy-production components. Plant Physiology, 160( 2), 708-725.
NLM
Barsan C, Zouine M, Maza E, Bian W, Egea I, Rossignol M, Bouyssie D, Pichereaux C, Purgatto E, Bouzayen M, Latche A, Pech J-C. Proteomic analysis of chloroplast-to-chromoplast transition in tomato reveals metabolic shifts coupled with disrupted thylakoid biogenesis machinery and elevated energy-production components. Plant Physiology. 2012 ; 160( 2): 708-725.[citado 2024 nov. 18 ]
Vancouver
Barsan C, Zouine M, Maza E, Bian W, Egea I, Rossignol M, Bouyssie D, Pichereaux C, Purgatto E, Bouzayen M, Latche A, Pech J-C. Proteomic analysis of chloroplast-to-chromoplast transition in tomato reveals metabolic shifts coupled with disrupted thylakoid biogenesis machinery and elevated energy-production components. Plant Physiology. 2012 ; 160( 2): 708-725.[citado 2024 nov. 18 ]
Trabalho de evento-resumo
Muscle gene expression in response to sepsis and supplementation with free l-glutamine plus l-alanine or l-alanyl-l-glutamine (2012)
Cruzat, Vinicius Fernandes; Pantaleão, Lucas Carminatti; Junior Bittencourt, Paulo Ivo Homem; Tirapegui, Júlio
Fonte: Abstracts. Nome do evento: Congress of the International Society of Nutrigenetics/Nutrigenomics. Unidade: FCF
Assuntos: EXPRESSÃO GÊNICA, SUPLEMENTAÇÃO ALIMENTAR
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CRUZAT, Vinicius Fernandes et al. Muscle gene expression in response to sepsis and supplementation with free l-glutamine plus l-alanine or l-alanyl-l-glutamine. 2012, Anais.. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN), 2012. . Acesso em: 18 nov. 2024.
APA
Cruzat, V. F., Pantaleão, L. C., Junior Bittencourt, P. I. H., & Tirapegui, J. (2012). Muscle gene expression in response to sepsis and supplementation with free l-glutamine plus l-alanine or l-alanyl-l-glutamine. In Abstracts. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN).
NLM
Cruzat VF, Pantaleão LC, Junior Bittencourt PIH, Tirapegui J. Muscle gene expression in response to sepsis and supplementation with free l-glutamine plus l-alanine or l-alanyl-l-glutamine. Abstracts. 2012 ;[citado 2024 nov. 18 ]
Vancouver
Cruzat VF, Pantaleão LC, Junior Bittencourt PIH, Tirapegui J. Muscle gene expression in response to sepsis and supplementation with free l-glutamine plus l-alanine or l-alanyl-l-glutamine. Abstracts. 2012 ;[citado 2024 nov. 18 ]
Trabalho de evento-resumo
Supplementation with the Brazil nuts, dietary source of selenium, improving the nutritional status of selenium in patients with type 1 diabetes without changing the gene expression of GPx1 (2012)
Pires, Liliane Viana; Hashimoto, Leila Leiko; Alencar, Luciane Luca de; Spínola-Castro, Angela Maria; Pimentel, José Alexandre Coelho; Rogero, Marcelo Macedo; Cozzolino, Silvia Maria Franciscato
Fonte: Abstracts. Nome do evento: Congress of the International Society of Nutrigenetics/Nutrigenomics. Unidades: FCF, FSP
Assuntos: EXPRESSÃO GÊNICA, SELÊNIO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PIRES, Liliane Viana et al. Supplementation with the Brazil nuts, dietary source of selenium, improving the nutritional status of selenium in patients with type 1 diabetes without changing the gene expression of GPx1. 2012, Anais.. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN), 2012. . Acesso em: 18 nov. 2024.
APA
Pires, L. V., Hashimoto, L. L., Alencar, L. L. de, Spínola-Castro, A. M., Pimentel, J. A. C., Rogero, M. M., & Cozzolino, S. M. F. (2012). Supplementation with the Brazil nuts, dietary source of selenium, improving the nutritional status of selenium in patients with type 1 diabetes without changing the gene expression of GPx1. In Abstracts. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN).
NLM
Pires LV, Hashimoto LL, Alencar LL de, Spínola-Castro AM, Pimentel JAC, Rogero MM, Cozzolino SMF. Supplementation with the Brazil nuts, dietary source of selenium, improving the nutritional status of selenium in patients with type 1 diabetes without changing the gene expression of GPx1. Abstracts. 2012 ;[citado 2024 nov. 18 ]
Vancouver
Pires LV, Hashimoto LL, Alencar LL de, Spínola-Castro AM, Pimentel JAC, Rogero MM, Cozzolino SMF. Supplementation with the Brazil nuts, dietary source of selenium, improving the nutritional status of selenium in patients with type 1 diabetes without changing the gene expression of GPx1. Abstracts. 2012 ;[citado 2024 nov. 18 ]
Trabalho de evento-resumo
Effect of isocaloric intake of a high-fat diet on adiposity, lipid profile and adipokines gene expression in white adipose tissue from rats (2012)
Yamada, Mónica; Norde, Marina; Borges, Maria Carolina; Fonseca-Alaniz, Miriam Helena; Alonso-Vale, Maria Isabel Cardoso; Torres-Leal, Francisco Leonardo; Fujii, Tatiane Mieko de Meneses; Jacob, Patricia Silva; Pantaleão, Lucas Carminatti; Bordin, Silvana ; Curi, Rui; Tirapegui, Júlio; Borelli, Primavera ; Fock, Ricardo Ambrósio ; Rogero, Marcelo Macedo
Fonte: Abstracts. Nome do evento: Congress of the International Society of Nutrigenetics/Nutrigenomics. Unidades: ICB, FSP, FCF
Assuntos: EXPRESSÃO GÊNICA, OBESIDADE, INFLAMAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
YAMADA, Mónica et al. Effect of isocaloric intake of a high-fat diet on adiposity, lipid profile and adipokines gene expression in white adipose tissue from rats. 2012, Anais.. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN), 2012. . Acesso em: 18 nov. 2024.
APA
Yamada, M., Norde, M., Borges, M. C., Fonseca-Alaniz, M. H., Alonso-Vale, M. I. C., Torres-Leal, F. L., et al. (2012). Effect of isocaloric intake of a high-fat diet on adiposity, lipid profile and adipokines gene expression in white adipose tissue from rats. In Abstracts. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN).
NLM
Yamada M, Norde M, Borges MC, Fonseca-Alaniz MH, Alonso-Vale MIC, Torres-Leal FL, Fujii TM de M, Jacob PS, Pantaleão LC, Bordin S, Curi R, Tirapegui J, Borelli P, Fock RA, Rogero MM. Effect of isocaloric intake of a high-fat diet on adiposity, lipid profile and adipokines gene expression in white adipose tissue from rats. Abstracts. 2012 ;[citado 2024 nov. 18 ]
Vancouver
Yamada M, Norde M, Borges MC, Fonseca-Alaniz MH, Alonso-Vale MIC, Torres-Leal FL, Fujii TM de M, Jacob PS, Pantaleão LC, Bordin S, Curi R, Tirapegui J, Borelli P, Fock RA, Rogero MM. Effect of isocaloric intake of a high-fat diet on adiposity, lipid profile and adipokines gene expression in white adipose tissue from rats. Abstracts. 2012 ;[citado 2024 nov. 18 ]
Trabalho de evento-resumo
Polymorphism the transcription factor NRF2 influence on gene expression of antioxidant enzymes (2012)
Alencar, Luciane Luca; Ong, Thomas Prates ; Cozzolino, Silvia Maria Franciscato
Fonte: Abstracts. Nome do evento: Congress of the International Society of Nutrigenetics/Nutrigenomics. Unidade: FCF
Assuntos: POLIMORFISMO, EXPRESSÃO GÊNICA, ANTIOXIDANTES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ALENCAR, Luciane Luca e ONG, Thomas Prates e COZZOLINO, Silvia Maria Franciscato. Polymorphism the transcription factor NRF2 influence on gene expression of antioxidant enzymes. 2012, Anais.. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN), 2012. . Acesso em: 18 nov. 2024.
APA
Alencar, L. L., Ong, T. P., & Cozzolino, S. M. F. (2012). Polymorphism the transcription factor NRF2 influence on gene expression of antioxidant enzymes. In Abstracts. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN).
NLM
Alencar LL, Ong TP, Cozzolino SMF. Polymorphism the transcription factor NRF2 influence on gene expression of antioxidant enzymes. Abstracts. 2012 ;[citado 2024 nov. 18 ]
Vancouver
Alencar LL, Ong TP, Cozzolino SMF. Polymorphism the transcription factor NRF2 influence on gene expression of antioxidant enzymes. Abstracts. 2012 ;[citado 2024 nov. 18 ]
Trabalho de evento-resumo
Effects of methylseleninic acid and selenite on growth, histone post-translational modifications and DNA methylation status, and gene expression of MCF-7 human brest cancer (2012)
Miranda, Juliano Coelho; Andrade, Fabiana C; Conti, Aline de; Dagli, Maria Lúcia Zaidan ; Oliveira, Tiago Franco de; Loureiro, Ana Paula de Melo ; Moreno, Fernando Salvador ; Ong, Thomas Prates
Fonte: Abstracts. Nome do evento: Congress of the International Society of Nutrigenetics/Nutrigenomics. Unidades: FMVZ, FCF
Assuntos: NEOPLASIAS MAMÁRIAS, EXPRESSÃO GÊNICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MIRANDA, Juliano Coelho et al. Effects of methylseleninic acid and selenite on growth, histone post-translational modifications and DNA methylation status, and gene expression of MCF-7 human brest cancer. 2012, Anais.. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN), 2012. . Acesso em: 18 nov. 2024.
APA
Miranda, J. C., Andrade, F. C., Conti, A. de, Dagli, M. L. Z., Oliveira, T. F. de, Loureiro, A. P. de M., et al. (2012). Effects of methylseleninic acid and selenite on growth, histone post-translational modifications and DNA methylation status, and gene expression of MCF-7 human brest cancer. In Abstracts. Chieti: International Society of Nutrigenetics/Nutrigenomics (ISNN).
NLM
Miranda JC, Andrade FC, Conti A de, Dagli MLZ, Oliveira TF de, Loureiro AP de M, Moreno FS, Ong TP. Effects of methylseleninic acid and selenite on growth, histone post-translational modifications and DNA methylation status, and gene expression of MCF-7 human brest cancer. Abstracts. 2012 ;[citado 2024 nov. 18 ]
Vancouver
Miranda JC, Andrade FC, Conti A de, Dagli MLZ, Oliveira TF de, Loureiro AP de M, Moreno FS, Ong TP. Effects of methylseleninic acid and selenite on growth, histone post-translational modifications and DNA methylation status, and gene expression of MCF-7 human brest cancer. Abstracts. 2012 ;[citado 2024 nov. 18 ]

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