Source: Proceedings. Conference titles: International Symposium on the Nutrition of Herbivores. Unidade: CENA
Subjects: FORRAGEM, PASTEJO, NUTRIÇÃO ANIMAL
ABNT
ABDALLA, Adibe Luiz et al. In vitro degradability and nutritional variability of tropical forage according to grazing systems and maturity levels. 2018, Anais.. Cambridge: Cambridge University Press, 2018. . Acesso em: 21 ago. 2024.APA
Abdalla, A. L., Sakita, G. Z., Costa, W. S., Silva, V. O., Bizzuti, B. E., & Giacomini, A. A. (2018). In vitro degradability and nutritional variability of tropical forage according to grazing systems and maturity levels. In Proceedings. Cambridge: Cambridge University Press.NLM
Abdalla AL, Sakita GZ, Costa WS, Silva VO, Bizzuti BE, Giacomini AA. In vitro degradability and nutritional variability of tropical forage according to grazing systems and maturity levels. Proceedings. 2018 ;[citado 2024 ago. 21 ]Vancouver
Abdalla AL, Sakita GZ, Costa WS, Silva VO, Bizzuti BE, Giacomini AA. In vitro degradability and nutritional variability of tropical forage according to grazing systems and maturity levels. Proceedings. 2018 ;[citado 2024 ago. 21 ]