Source: The Journal of the Applied oultry Research. Unidade: ESALQ
Subjects: FRANGOS DE CORTE, CARNES E DERIVADOS, QUALIDADE DOS ALIMENTOS, CARCAÇA
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CONTRERAS CASTILLO, Carmen Josefina et al. Effects of feed withdrawal periods on carcass yield and breast meat quality of chickens reared using an alternative system. The Journal of the Applied oultry Research, v. 16, n. 4, p. 613-622, 2007Tradução . . Disponível em: https://doi.org/10.3382/japr.2006-00039. Acesso em: 19 nov. 2024.APA
Contreras Castillo, C. J., Pinto, A. A., Sousa, G. L., Beraquet, N. J., Aguiar, A. P. S. de, Cipolli, K. M. V. A. B., et al. (2007). Effects of feed withdrawal periods on carcass yield and breast meat quality of chickens reared using an alternative system. The Journal of the Applied oultry Research, 16( 4), 613-622. doi:10.3382/japr.2006-00039NLM
Contreras Castillo CJ, Pinto AA, Sousa GL, Beraquet NJ, Aguiar APS de, Cipolli KMVAB, Mendes CMI, Ortega EMM. Effects of feed withdrawal periods on carcass yield and breast meat quality of chickens reared using an alternative system [Internet]. The Journal of the Applied oultry Research. 2007 ; 16( 4): 613-622.[citado 2024 nov. 19 ] Available from: https://doi.org/10.3382/japr.2006-00039Vancouver
Contreras Castillo CJ, Pinto AA, Sousa GL, Beraquet NJ, Aguiar APS de, Cipolli KMVAB, Mendes CMI, Ortega EMM. Effects of feed withdrawal periods on carcass yield and breast meat quality of chickens reared using an alternative system [Internet]. The Journal of the Applied oultry Research. 2007 ; 16( 4): 613-622.[citado 2024 nov. 19 ] Available from: https://doi.org/10.3382/japr.2006-00039
