Source: Cadernos de Saúde Pública. Unidade: FMRP
Subjects: OBESIDADE, DIABETES MELLITUS, GESTANTES, GRAVIDEZ, ALIMENTOS INDUSTRIALIZADOS
ABNT
SARTORELLI, Daniela Saes et al. Relationship between minimally and ultra-processed food intake during pregnancy with obesity and gestational diabetes mellitus. Cadernos de Saúde Pública, v. 35, n. 4, 2019Tradução . . Disponível em: https://doi.org/10.1590/0102-311x00049318. Acesso em: 02 jul. 2024.APA
Sartorelli, D. S., Crivellenti, L. C., Zuccolotto, D. C. C., & Franco, L. J. (2019). Relationship between minimally and ultra-processed food intake during pregnancy with obesity and gestational diabetes mellitus. Cadernos de Saúde Pública, 35( 4). doi:10.1590/0102-311x00049318NLM
Sartorelli DS, Crivellenti LC, Zuccolotto DCC, Franco LJ. Relationship between minimally and ultra-processed food intake during pregnancy with obesity and gestational diabetes mellitus [Internet]. Cadernos de Saúde Pública. 2019 ; 35( 4):[citado 2024 jul. 02 ] Available from: https://doi.org/10.1590/0102-311x00049318Vancouver
Sartorelli DS, Crivellenti LC, Zuccolotto DCC, Franco LJ. Relationship between minimally and ultra-processed food intake during pregnancy with obesity and gestational diabetes mellitus [Internet]. Cadernos de Saúde Pública. 2019 ; 35( 4):[citado 2024 jul. 02 ] Available from: https://doi.org/10.1590/0102-311x00049318