Filtros : "Arábia Saudita" "EEL" Removidos: "Indexado no: Chemical Abstracts (Online)" "Transesterificação" "Kuga, Helio K." "IFSC-FCI" Limpar

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  • Source: International Journal of Scientific Research And Education. Unidade: EEL

    Assunto: APRENDIZAGEM BASEADA EM PROJETOS

    Acesso à fonteHow to cite
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    • ABNT

      SILVA, Neimar Juliano Albano da e GARCIA, Roberta Veloso e ROMAO, Estaner Claro. Mathematics laboratory: teaching functions with the use of PBL methodologies and games. International Journal of Scientific Research And Education, v. 7, n. 9, p. 8240-8247, 2023Tradução . . Disponível em: https://ijsae.in/index.php/ijsae/article/view/950. Acesso em: 03 nov. 2024.
    • APA

      Silva, N. J. A. da, Garcia, R. V., & Romao, E. C. (2023). Mathematics laboratory: teaching functions with the use of PBL methodologies and games. International Journal of Scientific Research And Education, 7( 9), 8240-8247. Recuperado de https://ijsae.in/index.php/ijsae/article/view/950
    • NLM

      Silva NJA da, Garcia RV, Romao EC. Mathematics laboratory: teaching functions with the use of PBL methodologies and games [Internet]. International Journal of Scientific Research And Education. 2023 ;7( 9): 8240-8247.[citado 2024 nov. 03 ] Available from: https://ijsae.in/index.php/ijsae/article/view/950
    • Vancouver

      Silva NJA da, Garcia RV, Romao EC. Mathematics laboratory: teaching functions with the use of PBL methodologies and games [Internet]. International Journal of Scientific Research And Education. 2023 ;7( 9): 8240-8247.[citado 2024 nov. 03 ] Available from: https://ijsae.in/index.php/ijsae/article/view/950
  • Source: 3 Biotech. Unidade: EEL

    Subjects: ÁCIDO LÁCTICO, AMILASES

    Acesso à fonteDOIHow to cite
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    • ABNT

      SHARMA, ANAMIKA et al. Efficient two-step lactic acid production from cassava biomass using thermostable enzyme cocktail and lactic acid bacteria: insights from hydrolysis optimization and proteomics analysis. 3 Biotech, n. 409, p. 1-13, 2020Tradução . . Disponível em: https://doi.org/10.1007/s13205-020-02349-4. Acesso em: 03 nov. 2024.
    • APA

      SHARMA, A. N. A. M. I. K. A., PRANAW, K. U. M. A. R., SINGH, S. U. R. E. N. D. E. R., KHARE, S. U. N. I. L. K. U. M. A. R., Chandel, A. K., Nain, P., & NAIN, L. A. T. A. (2020). Efficient two-step lactic acid production from cassava biomass using thermostable enzyme cocktail and lactic acid bacteria: insights from hydrolysis optimization and proteomics analysis. 3 Biotech, ( 409), 1-13. doi:10.1007/s13205-020-02349-4
    • NLM

      SHARMA ANAMIKA, PRANAW KUMAR, SINGH SURENDER, KHARE SUNILKUMAR, Chandel AK, Nain P, NAIN LATA. Efficient two-step lactic acid production from cassava biomass using thermostable enzyme cocktail and lactic acid bacteria: insights from hydrolysis optimization and proteomics analysis [Internet]. 3 Biotech. 2020 ;( 409): 1-13.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1007/s13205-020-02349-4
    • Vancouver

      SHARMA ANAMIKA, PRANAW KUMAR, SINGH SURENDER, KHARE SUNILKUMAR, Chandel AK, Nain P, NAIN LATA. Efficient two-step lactic acid production from cassava biomass using thermostable enzyme cocktail and lactic acid bacteria: insights from hydrolysis optimization and proteomics analysis [Internet]. 3 Biotech. 2020 ;( 409): 1-13.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1007/s13205-020-02349-4

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