Source: ACS Omega. Unidade: IQSC
Subjects: LIPÍDEOS, POLÍMEROS (QUÍMICA ORGÂNICA)
ABNT
NICÁCIO, Pedro H. M. et al. Polyhydroxyurethane networks from soybean oil and CO2: Thermal behavior, hybrid features, and structural insights. ACS Omega, v. 11, p. 18715−18730, 2026Tradução . . Disponível em: https://doi.org/10.1021/acsomega.5c09377. Acesso em: 22 abr. 2026.APA
Nicácio, P. H. M., Barros, A. B. S., Luna, C. B. B., Ries, A., Imasato, H., Araujo, E. M., et al. (2026). Polyhydroxyurethane networks from soybean oil and CO2: Thermal behavior, hybrid features, and structural insights. ACS Omega, 11, 18715−18730. doi:10.1021/acsomega.5c09377NLM
Nicácio PHM, Barros ABS, Luna CBB, Ries A, Imasato H, Araujo EM, Rodrigues Filho UP, Wellen R. Polyhydroxyurethane networks from soybean oil and CO2: Thermal behavior, hybrid features, and structural insights [Internet]. ACS Omega. 2026 ;11 18715−18730.[citado 2026 abr. 22 ] Available from: https://doi.org/10.1021/acsomega.5c09377Vancouver
Nicácio PHM, Barros ABS, Luna CBB, Ries A, Imasato H, Araujo EM, Rodrigues Filho UP, Wellen R. Polyhydroxyurethane networks from soybean oil and CO2: Thermal behavior, hybrid features, and structural insights [Internet]. ACS Omega. 2026 ;11 18715−18730.[citado 2026 abr. 22 ] Available from: https://doi.org/10.1021/acsomega.5c09377

