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Artigo de periodico
A tomato B-box protein regulates plant development and fruit quality through the interaction with PIF4, HY5, and RIN transcription factors (2024)
Shiose, Lumi ; Moreira, Juliene dos Reis ; Lira, Bruno Silvestre ; Ponciano, Gabriel ; Gómez-Ocampo, Gabriel ; Wu, Raquel Tsu Ay ; Santos Júnior, José Laurindo dos ; Ntelkis, Nikolaos ; Clicque, Elke ; Oliveira, Maria José; Lubini, Greice ; Floh, Eny Iochevet Segal ; Botto, Javier Francisco ; Ferreira, Marcelo José Pena ; Goossens, Alain ; Freschi, Luciano ; Rossi, Magdalena
Fonte: Journal of Experimental Botany. Unidades: FFCLRP, IB
Assuntos: TOMATE, METABOLISMO VEGETAL, PROTEÍNAS DE PLANTAS
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ABNT
SHIOSE, Lumi et al. A tomato B-box protein regulates plant development and fruit quality through the interaction with PIF4, HY5, and RIN transcription factors. Journal of Experimental Botany, v. 75, n. 11, p. 3368–3387, 2024Tradução . . Disponível em: https://doi.org/10.1093/jxb/erae119. Acesso em: 27 jul. 2024.
APA
Shiose, L., Moreira, J. dos R., Lira, B. S., Ponciano, G., Gómez-Ocampo, G., Wu, R. T. A., et al. (2024). A tomato B-box protein regulates plant development and fruit quality through the interaction with PIF4, HY5, and RIN transcription factors. Journal of Experimental Botany, 75( 11), 3368–3387. doi:10.1093/jxb/erae119
NLM
Shiose L, Moreira J dos R, Lira BS, Ponciano G, Gómez-Ocampo G, Wu RTA, Santos Júnior JL dos, Ntelkis N, Clicque E, Oliveira MJ, Lubini G, Floh EIS, Botto JF, Ferreira MJP, Goossens A, Freschi L, Rossi M. A tomato B-box protein regulates plant development and fruit quality through the interaction with PIF4, HY5, and RIN transcription factors [Internet]. Journal of Experimental Botany. 2024 ; 75( 11): 3368–3387.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/erae119
Vancouver
Shiose L, Moreira J dos R, Lira BS, Ponciano G, Gómez-Ocampo G, Wu RTA, Santos Júnior JL dos, Ntelkis N, Clicque E, Oliveira MJ, Lubini G, Floh EIS, Botto JF, Ferreira MJP, Goossens A, Freschi L, Rossi M. A tomato B-box protein regulates plant development and fruit quality through the interaction with PIF4, HY5, and RIN transcription factors [Internet]. Journal of Experimental Botany. 2024 ; 75( 11): 3368–3387.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/erae119
Artigo de periodico
ROS metabolism and ripening of fleshy fruits (2023)
Corpas, Francisco J; Freschi, Luciano ; Palma, José M
Fonte: Advances in Botanical Research. Unidade: IB
Assuntos: MELATONINA, ÓXIDO NÍTRICO, CRESCIMENTO VEGETAL, ANTIOXIDANTES, TOMATE, PIMENTA
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ABNT
CORPAS, Francisco J e FRESCHI, Luciano e PALMA, José M. ROS metabolism and ripening of fleshy fruits. Advances in Botanical Research, v. 105, p. 205-238, 2023Tradução . . Disponível em: https://doi.org/10.1016/bs.abr.2022.08.024. Acesso em: 27 jul. 2024.
APA
Corpas, F. J., Freschi, L., & Palma, J. M. (2023). ROS metabolism and ripening of fleshy fruits. Advances in Botanical Research, 105, 205-238. doi:10.1016/bs.abr.2022.08.024
NLM
Corpas FJ, Freschi L, Palma JM. ROS metabolism and ripening of fleshy fruits [Internet]. Advances in Botanical Research. 2023 ; 105 205-238.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1016/bs.abr.2022.08.024
Vancouver
Corpas FJ, Freschi L, Palma JM. ROS metabolism and ripening of fleshy fruits [Internet]. Advances in Botanical Research. 2023 ; 105 205-238.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1016/bs.abr.2022.08.024
Artigo de periodico
Fruit physiology through signaling processesx: latest advances and future challenges (2023)
Freschi, Luciano ; Corpas, Francisco J; Palma, José M
Fonte: International Journal of Molecular Sciences. Unidade: IB
Assuntos: FISIOLOGIA VEGETAL, FRUTAS
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ABNT
FRESCHI, Luciano e CORPAS, Francisco J e PALMA, José M. Fruit physiology through signaling processesx: latest advances and future challenges. International Journal of Molecular Sciences, v. 24, n. 2, 2023Tradução . . Disponível em: https://doi.org/10.3390/ijms24020976. Acesso em: 27 jul. 2024.
APA
Freschi, L., Corpas, F. J., & Palma, J. M. (2023). Fruit physiology through signaling processesx: latest advances and future challenges. International Journal of Molecular Sciences, 24( 2). doi:10.3390/ijms24020976
NLM
Freschi L, Corpas FJ, Palma JM. Fruit physiology through signaling processesx: latest advances and future challenges [Internet]. International Journal of Molecular Sciences. 2023 ; 24( 2):[citado 2024 jul. 27 ] Available from: https://doi.org/10.3390/ijms24020976
Vancouver
Freschi L, Corpas FJ, Palma JM. Fruit physiology through signaling processesx: latest advances and future challenges [Internet]. International Journal of Molecular Sciences. 2023 ; 24( 2):[citado 2024 jul. 27 ] Available from: https://doi.org/10.3390/ijms24020976
Artigo de periodico
No fear of the dark: constitutively active phytochrome B2 minimizes tomato nutritional quality penalty due to suboptimal ripening conditions (2023)
Alves, Frederico Rocha Rodrigues ; Pikart, Filipe Christian; Bianchetti, Ricardo Ernesto; Rossi, Magdalena ; Freschi, Luciano
Fonte: Journal of Plant Growth Regulation. Unidade: IB
Assuntos: TOMATE, BIOTECNOLOGIA DE PLANTAS, FISIOLOGIA VEGETAL, CAROTENOIDES
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ABNT
ALVES, Frederico Rocha Rodrigues et al. No fear of the dark: constitutively active phytochrome B2 minimizes tomato nutritional quality penalty due to suboptimal ripening conditions. Journal of Plant Growth Regulation, 2023Tradução . . Disponível em: https://doi.org/10.1007/s00344-023-11166-x. Acesso em: 27 jul. 2024.
APA
Alves, F. R. R., Pikart, F. C., Bianchetti, R. E., Rossi, M., & Freschi, L. (2023). No fear of the dark: constitutively active phytochrome B2 minimizes tomato nutritional quality penalty due to suboptimal ripening conditions. Journal of Plant Growth Regulation. doi:10.1007/s00344-023-11166-x
NLM
Alves FRR, Pikart FC, Bianchetti RE, Rossi M, Freschi L. No fear of the dark: constitutively active phytochrome B2 minimizes tomato nutritional quality penalty due to suboptimal ripening conditions [Internet]. Journal of Plant Growth Regulation. 2023 ;[citado 2024 jul. 27 ] Available from: https://doi.org/10.1007/s00344-023-11166-x
Vancouver
Alves FRR, Pikart FC, Bianchetti RE, Rossi M, Freschi L. No fear of the dark: constitutively active phytochrome B2 minimizes tomato nutritional quality penalty due to suboptimal ripening conditions [Internet]. Journal of Plant Growth Regulation. 2023 ;[citado 2024 jul. 27 ] Available from: https://doi.org/10.1007/s00344-023-11166-x
Artigo de periodico
Loss of S nitrosoglutathione reductase disturbs phytohormone homeostasis and regulates shoot side branching and fruit growth in tomato (2023)
Zuccarelli, Rafael ; Rodríguez-Ruiz, Marta ; Silva, Fernanda Oliveira da; Gomes, Letícia Danielle Longuini ; Oliveira, Patrícia Juliana Lopes ; Zsögön, Agustin ; Andrade, Sónia C. S ; Demarco, Diego ; Corpas, Francisco J ; Peres, Lázaro Eustaquio Pereira ; Rossi, Magdalena ; Freschi, Luciano
Fonte: Journal of Experimental Botany. Unidades: ESALQ, IB
Assuntos: ATIVAÇÃO ENZIMÁTICA, DESENVOLVIMENTO VEGETAL, DIVISÃO CELULAR, HORMÔNIOS VEGETAIS, REGULADORES DE CRESCIMENTO VEGETAL, TOMATE
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ABNT
ZUCCARELLI, Rafael et al. Loss of S nitrosoglutathione reductase disturbs phytohormone homeostasis and regulates shoot side branching and fruit growth in tomato. Journal of Experimental Botany, v. 74, n. 20, p. 6349–6368, 2023Tradução . . Disponível em: https://doi.org/10.1093/jxb/erad166. Acesso em: 27 jul. 2024.
APA
Zuccarelli, R., Rodríguez-Ruiz, M., Silva, F. O. da, Gomes, L. D. L., Oliveira, P. J. L., Zsögön, A., et al. (2023). Loss of S nitrosoglutathione reductase disturbs phytohormone homeostasis and regulates shoot side branching and fruit growth in tomato. Journal of Experimental Botany, 74( 20), 6349–6368. doi:10.1093/jxb/erad166
NLM
Zuccarelli R, Rodríguez-Ruiz M, Silva FO da, Gomes LDL, Oliveira PJL, Zsögön A, Andrade SCS, Demarco D, Corpas FJ, Peres LEP, Rossi M, Freschi L. Loss of S nitrosoglutathione reductase disturbs phytohormone homeostasis and regulates shoot side branching and fruit growth in tomato [Internet]. Journal of Experimental Botany. 2023 ; 74( 20): 6349–6368.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/erad166
Vancouver
Zuccarelli R, Rodríguez-Ruiz M, Silva FO da, Gomes LDL, Oliveira PJL, Zsögön A, Andrade SCS, Demarco D, Corpas FJ, Peres LEP, Rossi M, Freschi L. Loss of S nitrosoglutathione reductase disturbs phytohormone homeostasis and regulates shoot side branching and fruit growth in tomato [Internet]. Journal of Experimental Botany. 2023 ; 74( 20): 6349–6368.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/erad166
Artigo de periodico
Exploring the significance of photosynthetic activity and carbohydrate metabolism in peel tissues during banana fruit ripening (2022)
Schmitz, Gabriela Justamante Handel; Freschi, Luciano ; Ferrari, Renata Callegari ; Okita, Fernanda Helena Gonçalves Peroni; Cordenunsi-Lysenko, Beatriz Rosana
Fonte: Scientia Horticulturae. Unidades: IB, FCF, FM
Assuntos: CASCAS (PLANTA), BANANA, FOTOSSÍNTESE, AMIDO
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ABNT
SCHMITZ, Gabriela Justamante Handel et al. Exploring the significance of photosynthetic activity and carbohydrate metabolism in peel tissues during banana fruit ripening. Scientia Horticulturae, v. 295, p. 1-9 art. 110811, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.scienta.2021.110811. Acesso em: 27 jul. 2024.
APA
Schmitz, G. J. H., Freschi, L., Ferrari, R. C., Okita, F. H. G. P., & Cordenunsi-Lysenko, B. R. (2022). Exploring the significance of photosynthetic activity and carbohydrate metabolism in peel tissues during banana fruit ripening. Scientia Horticulturae, 295, 1-9 art. 110811. doi:10.1016/j.scienta.2021.110811
NLM
Schmitz GJH, Freschi L, Ferrari RC, Okita FHGP, Cordenunsi-Lysenko BR. Exploring the significance of photosynthetic activity and carbohydrate metabolism in peel tissues during banana fruit ripening [Internet]. Scientia Horticulturae. 2022 ; 295 1-9 art. 110811.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1016/j.scienta.2021.110811
Vancouver
Schmitz GJH, Freschi L, Ferrari RC, Okita FHGP, Cordenunsi-Lysenko BR. Exploring the significance of photosynthetic activity and carbohydrate metabolism in peel tissues during banana fruit ripening [Internet]. Scientia Horticulturae. 2022 ; 295 1-9 art. 110811.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1016/j.scienta.2021.110811
Artigo de periodico
Auxin-driven ecophysiological diversification of leaves in domesticated tomato (2022)
Moreira, Juliene D. R; Rosa, Bruno L; Lira, Bruno Silvestre ; Lima, Joni E; Souza, Ludmila N; Otoni, Wagner C; Figueira, Antonio Vargas de Oliveira ; Freschi, Luciano ; Sakamoto, Tetsu; Peres, Lazaro Eustaquio Pereira ; Rossi, Magdalena ; Zsögön, Agustin
Fonte: Plant Physiology. Unidades: IB, ESALQ, CENA
Assuntos: DOMESTICAÇÃO DE PLANTAS, DORMÊNCIA EM PLANTAS, ECOFISIOLOGIA VEGETAL, FOLHAS (PLANTAS), HORMÔNIOS VEGETAIS, TOMATE
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ABNT
MOREIRA, Juliene D. R et al. Auxin-driven ecophysiological diversification of leaves in domesticated tomato. Plant Physiology, p. 1-14, 2022Tradução . . Disponível em: https://doi.org/10.1101/2021.12.16.473023. Acesso em: 27 jul. 2024.
APA
Moreira, J. D. R., Rosa, B. L., Lira, B. S., Lima, J. E., Souza, L. N., Otoni, W. C., et al. (2022). Auxin-driven ecophysiological diversification of leaves in domesticated tomato. Plant Physiology, 1-14. doi:10.1101/2021.12.16.473023
NLM
Moreira JDR, Rosa BL, Lira BS, Lima JE, Souza LN, Otoni WC, Figueira AV de O, Freschi L, Sakamoto T, Peres LEP, Rossi M, Zsögön A. Auxin-driven ecophysiological diversification of leaves in domesticated tomato [Internet]. Plant Physiology. 2022 ; 1-14.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1101/2021.12.16.473023
Vancouver
Moreira JDR, Rosa BL, Lira BS, Lima JE, Souza LN, Otoni WC, Figueira AV de O, Freschi L, Sakamoto T, Peres LEP, Rossi M, Zsögön A. Auxin-driven ecophysiological diversification of leaves in domesticated tomato [Internet]. Plant Physiology. 2022 ; 1-14.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1101/2021.12.16.473023
Artigo de periodico
Editorial: Fruit ripening: from present knowledge to future development, Volume II (2022)
Palma, José M; Corpas, Francisco J; Freschi, Luciano
Fonte: Frontiers in Plant Science. Unidade: IB
Assuntos: DESENVOLVIMENTO VEGETAL, FRUTAS
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ABNT
PALMA, José M e CORPAS, Francisco J e FRESCHI, Luciano. Editorial: Fruit ripening: from present knowledge to future development, Volume II. Frontiers in Plant Science, v. 13, 2022Tradução . . Disponível em: https://doi.org/10.3389/fpls.2022.1078841. Acesso em: 27 jul. 2024.
APA
Palma, J. M., Corpas, F. J., & Freschi, L. (2022). Editorial: Fruit ripening: from present knowledge to future development, Volume II. Frontiers in Plant Science, 13. doi:10.3389/fpls.2022.1078841
NLM
Palma JM, Corpas FJ, Freschi L. Editorial: Fruit ripening: from present knowledge to future development, Volume II [Internet]. Frontiers in Plant Science. 2022 ; 13[citado 2024 jul. 27 ] Available from: https://doi.org/10.3389/fpls.2022.1078841
Vancouver
Palma JM, Corpas FJ, Freschi L. Editorial: Fruit ripening: from present knowledge to future development, Volume II [Internet]. Frontiers in Plant Science. 2022 ; 13[citado 2024 jul. 27 ] Available from: https://doi.org/10.3389/fpls.2022.1078841
Artigo de periodico
Drought tolerance memory transmission by citrus buds (2022)
Sousa, Andressa Rodrigues de Oliveira; Ribas, Rogério Ferreira; Coelho Filho, Mauricio Antônio; Freschi, Luciano ; Ferreira, Claudia Fortes; Soares Filho, Walter dos Santos; Pérez-Molina, Junior Pastor; Gesteira, Abelmon da Silva
Fonte: Plant Science. Unidade: IB
Assuntos: FISIOLOGIA VEGETAL, FRUTAS CÍTRICAS, CITRICULTURA
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ABNT
SOUSA, Andressa Rodrigues de Oliveira et al. Drought tolerance memory transmission by citrus buds. Plant Science, v. 320, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.plantsci.2022.111292. Acesso em: 27 jul. 2024.
APA
Sousa, A. R. de O., Ribas, R. F., Coelho Filho, M. A., Freschi, L., Ferreira, C. F., Soares Filho, W. dos S., et al. (2022). Drought tolerance memory transmission by citrus buds. Plant Science, 320. doi:10.1016/j.plantsci.2022.111292
NLM
Sousa AR de O, Ribas RF, Coelho Filho MA, Freschi L, Ferreira CF, Soares Filho W dos S, Pérez-Molina JP, Gesteira A da S. Drought tolerance memory transmission by citrus buds [Internet]. Plant Science. 2022 ; 320[citado 2024 jul. 27 ] Available from: https://doi.org/10.1016/j.plantsci.2022.111292
Vancouver
Sousa AR de O, Ribas RF, Coelho Filho MA, Freschi L, Ferreira CF, Soares Filho W dos S, Pérez-Molina JP, Gesteira A da S. Drought tolerance memory transmission by citrus buds [Internet]. Plant Science. 2022 ; 320[citado 2024 jul. 27 ] Available from: https://doi.org/10.1016/j.plantsci.2022.111292
Artigo de periodico
Phytochrome-mediated light perception affects fruit development and ripening through epigenetic mechanisms (2022)
Bianchetti, Ricardo; Bellora, Nicolas; Haro, Luis A. de; Zuccarelli, Rafael; Rosado, Daniele; Freschi, Luciano ; Rossi, Magdalena ; Bermudez, Luisa
Fonte: Frontiers in Plant Science. Unidade: IB
Assuntos: LUZ, DESENVOLVIMENTO VEGETAL, GENÉTICA VEGETAL, BIOLOGIA VEGETAL, RNA
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ABNT
BIANCHETTI, Ricardo et al. Phytochrome-mediated light perception affects fruit development and ripening through epigenetic mechanisms. Frontiers in Plant Science, v. 13, 2022Tradução . . Disponível em: https://doi.org/10.3389/fpls.2022.870974. Acesso em: 27 jul. 2024.
APA
Bianchetti, R., Bellora, N., Haro, L. A. de, Zuccarelli, R., Rosado, D., Freschi, L., et al. (2022). Phytochrome-mediated light perception affects fruit development and ripening through epigenetic mechanisms. Frontiers in Plant Science, 13. doi:10.3389/fpls.2022.870974
NLM
Bianchetti R, Bellora N, Haro LA de, Zuccarelli R, Rosado D, Freschi L, Rossi M, Bermudez L. Phytochrome-mediated light perception affects fruit development and ripening through epigenetic mechanisms [Internet]. Frontiers in Plant Science. 2022 ; 13[citado 2024 jul. 27 ] Available from: https://doi.org/10.3389/fpls.2022.870974
Vancouver
Bianchetti R, Bellora N, Haro LA de, Zuccarelli R, Rosado D, Freschi L, Rossi M, Bermudez L. Phytochrome-mediated light perception affects fruit development and ripening through epigenetic mechanisms [Internet]. Frontiers in Plant Science. 2022 ; 13[citado 2024 jul. 27 ] Available from: https://doi.org/10.3389/fpls.2022.870974
Artigo de periodico
Increased branching independent of strigolactone in cytokinin oxidase 2-overexpressing tomato is mediated by reduced auxin transport (2022)
Pino, Lilian Ellen ; Freschi, Luciano ; Figueira, Antonio Vargas de Oliveira ; Zsögön, Agustin ; Peres, Lazaro Eustaquio Pereira ; Lima, Joni E; Vicente, Mateus Henrique; Sá, Ariadne Felicio Lopez de ; Pérez-Alfocea, Francisco; Albacete, Alfonso; Costa, Juliana L; Werner, Tomás; Schmulling, Thomas
Fonte: Molecular Horticulture. Unidades: IB, CENA, ESALQ, FFCLRP
Assuntos: BROTAÇÃO, CITOCININAS, CRUZAMENTO VEGETAL, EXPRESSÃO GÊNICA, HORMÔNIOS VEGETAIS, PLANTAS TRANSGÊNICAS, REGULADORES DE CRESCIMENTO VEGETAL, TOMATE
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ABNT
PINO, Lilian Ellen et al. Increased branching independent of strigolactone in cytokinin oxidase 2-overexpressing tomato is mediated by reduced auxin transport. Molecular Horticulture, v. 2, p. 1-19, 2022Tradução . . Disponível em: https://doi.org/10.1186/s43897-022-00032-1. Acesso em: 27 jul. 2024.
APA
Pino, L. E., Freschi, L., Figueira, A. V. de O., Zsögön, A., Peres, L. E. P., Lima, J. E., et al. (2022). Increased branching independent of strigolactone in cytokinin oxidase 2-overexpressing tomato is mediated by reduced auxin transport. Molecular Horticulture, 2, 1-19. doi:10.1186/s43897-022-00032-1
NLM
Pino LE, Freschi L, Figueira AV de O, Zsögön A, Peres LEP, Lima JE, Vicente MH, Sá AFL de, Pérez-Alfocea F, Albacete A, Costa JL, Werner T, Schmulling T. Increased branching independent of strigolactone in cytokinin oxidase 2-overexpressing tomato is mediated by reduced auxin transport [Internet]. Molecular Horticulture. 2022 ; 2 1-19.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1186/s43897-022-00032-1
Vancouver
Pino LE, Freschi L, Figueira AV de O, Zsögön A, Peres LEP, Lima JE, Vicente MH, Sá AFL de, Pérez-Alfocea F, Albacete A, Costa JL, Werner T, Schmulling T. Increased branching independent of strigolactone in cytokinin oxidase 2-overexpressing tomato is mediated by reduced auxin transport [Internet]. Molecular Horticulture. 2022 ; 2 1-19.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1186/s43897-022-00032-1
Artigo de periodico
A matter of time: regulatory events behind the synchronization of C4 and crassulacean acid metabolism in Portulaca oleracea (2022)
Ferrari, Renata Callegari ; Kawabata, Aline Bastos ; Ferreira, Sávio Siqueira ; Hartwell, James ; Freschi, Luciano
Fonte: Journal of Experimental Botany. Unidade: IB
Assuntos: FISIOLOGIA VEGETAL, FOTOSSÍNTESE
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ABNT
FERRARI, Renata Callegari et al. A matter of time: regulatory events behind the synchronization of C4 and crassulacean acid metabolism in Portulaca oleracea. Journal of Experimental Botany, 2022Tradução . . Disponível em: https://doi.org/10.1093/jxb/erac163. Acesso em: 27 jul. 2024.
APA
Ferrari, R. C., Kawabata, A. B., Ferreira, S. S., Hartwell, J., & Freschi, L. (2022). A matter of time: regulatory events behind the synchronization of C4 and crassulacean acid metabolism in Portulaca oleracea. Journal of Experimental Botany. doi:10.1093/jxb/erac163
NLM
Ferrari RC, Kawabata AB, Ferreira SS, Hartwell J, Freschi L. A matter of time: regulatory events behind the synchronization of C4 and crassulacean acid metabolism in Portulaca oleracea [Internet]. Journal of Experimental Botany. 2022 ;[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/erac163
Vancouver
Ferrari RC, Kawabata AB, Ferreira SS, Hartwell J, Freschi L. A matter of time: regulatory events behind the synchronization of C4 and crassulacean acid metabolism in Portulaca oleracea [Internet]. Journal of Experimental Botany. 2022 ;[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/erac163
Artigo de periodico
Proteomic analysis of S-Nitrosation sites during somatic embryogenesis in Brazilian pine, Araucaria Angustifolia (Bertol.) kuntze (2022)
Araujo, Alexandre Junio Borges; Cerruti, Giovanni Victorio; Zuccarelli, Rafael; Ruiz, Martha Ramírez ; Freschi, Luciano ; Singh, Ratna; Moerschbacher, Bruno Maria; Floh, Eny Iochevet Segal ; Santos, André Luis Wendt dos
Fonte: Frontiers in Plant Science. Unidades: IB, BIOTECNOLOGIA
Assuntos: EMBRIOGÊNESE SOMÁTICA, PINHEIRO, PLANTAS, BIOLOGIA VEGETAL
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ABNT
ARAUJO, Alexandre Junio Borges et al. Proteomic analysis of S-Nitrosation sites during somatic embryogenesis in Brazilian pine, Araucaria Angustifolia (Bertol.) kuntze. Frontiers in Plant Science, v. 13, 2022Tradução . . Disponível em: https://doi.org/10.3389/fpls.2022.902068. Acesso em: 27 jul. 2024.
APA
Araujo, A. J. B., Cerruti, G. V., Zuccarelli, R., Ruiz, M. R., Freschi, L., Singh, R., et al. (2022). Proteomic analysis of S-Nitrosation sites during somatic embryogenesis in Brazilian pine, Araucaria Angustifolia (Bertol.) kuntze. Frontiers in Plant Science, 13. doi:10.3389/fpls.2022.902068
NLM
Araujo AJB, Cerruti GV, Zuccarelli R, Ruiz MR, Freschi L, Singh R, Moerschbacher BM, Floh EIS, Santos ALW dos. Proteomic analysis of S-Nitrosation sites during somatic embryogenesis in Brazilian pine, Araucaria Angustifolia (Bertol.) kuntze [Internet]. Frontiers in Plant Science. 2022 ; 13[citado 2024 jul. 27 ] Available from: https://doi.org/10.3389/fpls.2022.902068
Vancouver
Araujo AJB, Cerruti GV, Zuccarelli R, Ruiz MR, Freschi L, Singh R, Moerschbacher BM, Floh EIS, Santos ALW dos. Proteomic analysis of S-Nitrosation sites during somatic embryogenesis in Brazilian pine, Araucaria Angustifolia (Bertol.) kuntze [Internet]. Frontiers in Plant Science. 2022 ; 13[citado 2024 jul. 27 ] Available from: https://doi.org/10.3389/fpls.2022.902068
Artigo de periodico
The light and dark sides of nitric oxide: multifaceted roles of nitric oxide in plant responses to light (2021)
Lopes-Oliveira, Patrícia Juliana; Oliveira, Halley Caixeta; Kolbert, Zsuzsanna; Freschi, Luciano
Fonte: Journal of Experimental Botany. Unidade: IB
Assuntos: ÓXIDO NÍTRICO, PLANTAS, FOTOSSÍNTESE, GERMINAÇÃO, FOTORRECEPTORES
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ABNT
LOPES-OLIVEIRA, Patrícia Juliana et al. The light and dark sides of nitric oxide: multifaceted roles of nitric oxide in plant responses to light. Journal of Experimental Botany, v. 72, n. 3, p. 885–903, 2021Tradução . . Disponível em: https://doi.org/10.1093/jxb/eraa504. Acesso em: 27 jul. 2024.
APA
Lopes-Oliveira, P. J., Oliveira, H. C., Kolbert, Z., & Freschi, L. (2021). The light and dark sides of nitric oxide: multifaceted roles of nitric oxide in plant responses to light. Journal of Experimental Botany, 72( 3), 885–903. doi:10.1093/jxb/eraa504
NLM
Lopes-Oliveira PJ, Oliveira HC, Kolbert Z, Freschi L. The light and dark sides of nitric oxide: multifaceted roles of nitric oxide in plant responses to light [Internet]. Journal of Experimental Botany. 2021 ; 72( 3): 885–903.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/eraa504
Vancouver
Lopes-Oliveira PJ, Oliveira HC, Kolbert Z, Freschi L. The light and dark sides of nitric oxide: multifaceted roles of nitric oxide in plant responses to light [Internet]. Journal of Experimental Botany. 2021 ; 72( 3): 885–903.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/eraa504
Artigo de periodico
Extreme physiology: biomass and transcriptional profiling of three abandoned Agave cultivars (2021)
Raya, Fabio Trigo ; Marone, Marina Pupke ; Carvalho, Lucas Miguel; Rabelo, Sarita Candida ; De Paula, Maiki Soares ; Campanari, Maria Fernanda Zaneli ; Freschi, Luciano ; Mayer, Juliana Lischka Sampaio; Silva, Odilon Reny Ribeiro Ferreira; Mieczkowski, Piotr ; Carazzolle, Marcelo Falsarella ; Pereira, Gonçalo Amarante Guimarães
Fonte: Industrial Crops and Products. Unidade: IB
Assuntos: SISAL, FISIOLOGIA VEGETAL, BOTÂNICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RAYA, Fabio Trigo et al. Extreme physiology: biomass and transcriptional profiling of three abandoned Agave cultivars. Industrial Crops and Products, v. No 2021, n. 15, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2021.114043. Acesso em: 27 jul. 2024.
APA
Raya, F. T., Marone, M. P., Carvalho, L. M., Rabelo, S. C., De Paula, M. S., Campanari, M. F. Z., et al. (2021). Extreme physiology: biomass and transcriptional profiling of three abandoned Agave cultivars. Industrial Crops and Products, No 2021( 15). doi:10.1016/j.indcrop.2021.114043
NLM
Raya FT, Marone MP, Carvalho LM, Rabelo SC, De Paula MS, Campanari MFZ, Freschi L, Mayer JLS, Silva ORRF, Mieczkowski P, Carazzolle MF, Pereira GAG. Extreme physiology: biomass and transcriptional profiling of three abandoned Agave cultivars [Internet]. Industrial Crops and Products. 2021 ; No 2021( 15):[citado 2024 jul. 27 ] Available from: https://doi.org/10.1016/j.indcrop.2021.114043
Vancouver
Raya FT, Marone MP, Carvalho LM, Rabelo SC, De Paula MS, Campanari MFZ, Freschi L, Mayer JLS, Silva ORRF, Mieczkowski P, Carazzolle MF, Pereira GAG. Extreme physiology: biomass and transcriptional profiling of three abandoned Agave cultivars [Internet]. Industrial Crops and Products. 2021 ; No 2021( 15):[citado 2024 jul. 27 ] Available from: https://doi.org/10.1016/j.indcrop.2021.114043
Artigo de periodico
Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits (2021)
Zuccarelli, Rafael ; Ruiz, Martha Ramírez ; Oliveira, Patrícia Juliana Lopes; Pascoal, Grazieli Benedetti; Andrade, Sónia C. S ; Furlan, Cláudia Maria ; Purgatto, Eduardo ; Palma, José M ; Corpas, Francisco J ; Rossi, Magdalena ; Freschi, Luciano
Fonte: Journal of Experimental Botany. Unidades: IB, FCF
Assuntos: ÓXIDO NÍTRICO, TOMATE, ANTIOXIDANTES, CAROTENOIDES, FLAVONOIDES, ESPÉCIES REATIVAS DE OXIGÊNIO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ZUCCARELLI, Rafael et al. Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits. Journal of Experimental Botany, v. 72, n. 3, p. 941–958, 2021Tradução . . Disponível em: https://doi.org/10.1093/jxb/eraa526. Acesso em: 27 jul. 2024.
APA
Zuccarelli, R., Ruiz, M. R., Oliveira, P. J. L., Pascoal, G. B., Andrade, S. C. S., Furlan, C. M., et al. (2021). Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits. Journal of Experimental Botany, 72( 3), 941–958. doi:10.1093/jxb/eraa526
NLM
Zuccarelli R, Ruiz MR, Oliveira PJL, Pascoal GB, Andrade SCS, Furlan CM, Purgatto E, Palma JM, Corpas FJ, Rossi M, Freschi L. Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits [Internet]. Journal of Experimental Botany. 2021 ; 72( 3): 941–958.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/eraa526
Vancouver
Zuccarelli R, Ruiz MR, Oliveira PJL, Pascoal GB, Andrade SCS, Furlan CM, Purgatto E, Palma JM, Corpas FJ, Rossi M, Freschi L. Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits [Internet]. Journal of Experimental Botany. 2021 ; 72( 3): 941–958.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1093/jxb/eraa526
Editor de periodico
Scientific Reports (2021)
Whie, Richard (Editor); Abramo, Luis Raul Weber (Editor); Ferreira, Julio Cesar Batista ; Di Mascio, Paolo (Editor) ; Lopes, Norberto Peporine (Editor); Marcourakis, Tania (Editor) ; Miyamoto, Sayuri (Editor) ; Baptista, Maurício da Silva (Editor) ; Carrilho, Emanuel (Editor) ; Gobbo-Neto, Leonardo (Editor) ; Alves, João Marcelo Pereira (Editor) ; Munhoz, Carolina Demarchi ; Furtado, João Marcello Fortes (Editor); Freschi, Luciano (Editor) ; Silva Filho, Marcio de Castro (Editor); Moreno, Claudia Roberta de Castro (Editor)
Fonte: Scientific Reports. Unidades: IF, ICB, IQ, FCFRP, FCF, IQSC, FMRP, IB, ESALQ, FSP
Assunto: FÍSICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERREIRA, Julio Cesar Batista e MUNHOZ, Carolina Demarchi. Scientific Reports. Scientific Reports. London: Nature. Disponível em: https://repositorio.usp.br/directbitstream/64c69769-bbef-4859-b13c-f3fa23cef373/P19207.pdf. Acesso em: 27 jul. 2024. , 2021
APA
Ferreira, J. C. B., & Munhoz, C. D. (2021). Scientific Reports. Scientific Reports. London: Nature. Recuperado de https://repositorio.usp.br/directbitstream/64c69769-bbef-4859-b13c-f3fa23cef373/P19207.pdf
NLM
Ferreira JCB, Munhoz CD. Scientific Reports [Internet]. Scientific Reports. 2021 ;[citado 2024 jul. 27 ] Available from: https://repositorio.usp.br/directbitstream/64c69769-bbef-4859-b13c-f3fa23cef373/P19207.pdf
Vancouver
Ferreira JCB, Munhoz CD. Scientific Reports [Internet]. Scientific Reports. 2021 ;[citado 2024 jul. 27 ] Available from: https://repositorio.usp.br/directbitstream/64c69769-bbef-4859-b13c-f3fa23cef373/P19207.pdf
Artigo de periodico
Moniliophthora perniciosa, the causal agent of witches’ broom disease of cacao, interferes with cytokinin metabolism during infection of Micro-Tom tomato and promotes symptom development (2021)
Costa, Juliana L; Paschoal, Daniele ; Silva, Eder M ; Silva, Jamille S; Carmo, Rafael M ; Carrera, Esther ; López-Díaz, Isabel ; Rossi, Mônica L ; Freschi, Luciano ; Mieczkowski, Piotr ; Peres, Lazaro Eustaquio Pereira ; Teixeira, Paulo José Pereira Lima ; Figueira, Antonio Vargas de Oliveira
Fonte: New Phytologist. Unidades: IB, ESALQ, CENA
Assuntos: CACAU, FUNGOS FITOPATOGÊNICOS, VASSOURA-DE-BRUXA, CITOCINAS, TOMATE, HORMÔNIOS VEGETAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
COSTA, Juliana L et al. Moniliophthora perniciosa, the causal agent of witches’ broom disease of cacao, interferes with cytokinin metabolism during infection of Micro-Tom tomato and promotes symptom development. New Phytologist, p. 1-17, 2021Tradução . . Disponível em: https://doi.org/10.1111/nph.17386. Acesso em: 27 jul. 2024.
APA
Costa, J. L., Paschoal, D., Silva, E. M., Silva, J. S., Carmo, R. M., Carrera, E., et al. (2021). Moniliophthora perniciosa, the causal agent of witches’ broom disease of cacao, interferes with cytokinin metabolism during infection of Micro-Tom tomato and promotes symptom development. New Phytologist, 1-17. doi:10.1111/nph.17386
NLM
Costa JL, Paschoal D, Silva EM, Silva JS, Carmo RM, Carrera E, López-Díaz I, Rossi ML, Freschi L, Mieczkowski P, Peres LEP, Teixeira PJPL, Figueira AV de O. Moniliophthora perniciosa, the causal agent of witches’ broom disease of cacao, interferes with cytokinin metabolism during infection of Micro-Tom tomato and promotes symptom development [Internet]. New Phytologist. 2021 ; 1-17.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1111/nph.17386
Vancouver
Costa JL, Paschoal D, Silva EM, Silva JS, Carmo RM, Carrera E, López-Díaz I, Rossi ML, Freschi L, Mieczkowski P, Peres LEP, Teixeira PJPL, Figueira AV de O. Moniliophthora perniciosa, the causal agent of witches’ broom disease of cacao, interferes with cytokinin metabolism during infection of Micro-Tom tomato and promotes symptom development [Internet]. New Phytologist. 2021 ; 1-17.[citado 2024 jul. 27 ] Available from: https://doi.org/10.1111/nph.17386
Artigo de periodico
Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening (2021)
Tobaruela, Eric de Castro ; Gomes, Bruna Lima; Bonato, Vanessa Caroline de Barros; Lima, Elis Silva de; Freschi, Luciano ; Purgatto, Eduardo
Fonte: Frontiers in Plant Science. Unidades: IB, FCF, FM
Assuntos: TOMATE, COMPOSTOS VOLÁTEIS, CAROTENOIDES, FRUTAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
TOBARUELA, Eric de Castro et al. Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening. Frontiers in Plant Science, v. 12, p. 1-16, 2021Tradução . . Disponível em: https://doi.org/10.3389/fpls.2021.765897. Acesso em: 27 jul. 2024.
APA
Tobaruela, E. de C., Gomes, B. L., Bonato, V. C. de B., Lima, E. S. de, Freschi, L., & Purgatto, E. (2021). Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening. Frontiers in Plant Science, 12, 1-16. doi:10.3389/fpls.2021.765897
NLM
Tobaruela E de C, Gomes BL, Bonato VC de B, Lima ES de, Freschi L, Purgatto E. Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening [Internet]. Frontiers in Plant Science. 2021 ; 12 1-16.[citado 2024 jul. 27 ] Available from: https://doi.org/10.3389/fpls.2021.765897
Vancouver
Tobaruela E de C, Gomes BL, Bonato VC de B, Lima ES de, Freschi L, Purgatto E. Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening [Internet]. Frontiers in Plant Science. 2021 ; 12 1-16.[citado 2024 jul. 27 ] Available from: https://doi.org/10.3389/fpls.2021.765897
Artigo de periodico
Light and ripening-regulated BBX protein-encoding genes in Solanum lycopersicum (2020)
Lira, Bruno Silvestre; Oliveira, Maria José; Shiose, Lumi; Wu, Raquel Tsu Ay; Rosado, Daniele; Lupi, Alessandra Cavalcanti Duarte; Freschi, Luciano ; Rossi, Magdalena
Fonte: Scientific Reports. Unidade: IB
Assuntos: TOMATE, RNA, DESENVOLVIMENTO VEGETAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LIRA, Bruno Silvestre et al. Light and ripening-regulated BBX protein-encoding genes in Solanum lycopersicum. Scientific Reports, v. 10, 2020Tradução . . Disponível em: https://doi.org/10.1038/s41598-020-76131-0. Acesso em: 27 jul. 2024.
APA
Lira, B. S., Oliveira, M. J., Shiose, L., Wu, R. T. A., Rosado, D., Lupi, A. C. D., et al. (2020). Light and ripening-regulated BBX protein-encoding genes in Solanum lycopersicum. Scientific Reports, 10. doi:10.1038/s41598-020-76131-0
NLM
Lira BS, Oliveira MJ, Shiose L, Wu RTA, Rosado D, Lupi ACD, Freschi L, Rossi M. Light and ripening-regulated BBX protein-encoding genes in Solanum lycopersicum [Internet]. Scientific Reports. 2020 ; 10[citado 2024 jul. 27 ] Available from: https://doi.org/10.1038/s41598-020-76131-0
Vancouver
Lira BS, Oliveira MJ, Shiose L, Wu RTA, Rosado D, Lupi ACD, Freschi L, Rossi M. Light and ripening-regulated BBX protein-encoding genes in Solanum lycopersicum [Internet]. Scientific Reports. 2020 ; 10[citado 2024 jul. 27 ] Available from: https://doi.org/10.1038/s41598-020-76131-0

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