ReP USP - Resultado da busca

Artigo de periodico
Gastrointestinal transit, appetite and energy balance in gastrectomized 'patients POT.1-3' (2009)
Kamiji, Mayra Mayumi; Troncon, Luiz Ernesto de Almeida; Suen, Vivian Marques Miguel; Oliveira, Ricardo Brandt de
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assuntos: GASTROENTEROLOGIA (ALTERAÇÃO), GASTRECTOMIA, ESPECIALIDADES MÉDICAS
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ABNT
KAMIJI, Mayra Mayumi et al. Gastrointestinal transit, appetite and energy balance in gastrectomized 'patients POT.1-3'. American Journal of Clinical Nutrition, v. 89, n. 1, p. 231-239, 2009Tradução . . Acesso em: 03 out. 2024.
APA
Kamiji, M. M., Troncon, L. E. de A., Suen, V. M. M., & Oliveira, R. B. de. (2009). Gastrointestinal transit, appetite and energy balance in gastrectomized 'patients POT.1-3'. American Journal of Clinical Nutrition, 89( 1), 231-239.
NLM
Kamiji MM, Troncon LE de A, Suen VMM, Oliveira RB de. Gastrointestinal transit, appetite and energy balance in gastrectomized 'patients POT.1-3'. American Journal of Clinical Nutrition. 2009 ; 89( 1): 231-239.[citado 2024 out. 03 ]
Vancouver
Kamiji MM, Troncon LE de A, Suen VMM, Oliveira RB de. Gastrointestinal transit, appetite and energy balance in gastrectomized 'patients POT.1-3'. American Journal of Clinical Nutrition. 2009 ; 89( 1): 231-239.[citado 2024 out. 03 ]
Artigo de periodico
Leucine metabolism in preterm infants receiving parenteral nutrition with medium-chain compared with long-chain triacylglycerol 'emulsions POT. 1-3' (1999)
Liet, Jean-Michel; Piloquet, Hugues; Marchini, Julio Sergio ; Maugère, Pascale; Bobin, Christine; Rozé, Jean-Christophe; Darmaun, Dominique
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assuntos: NUTRIÇÃO, NEONATOLOGIA, MEDICINA INTERNA
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ABNT
LIET, Jean-Michel et al. Leucine metabolism in preterm infants receiving parenteral nutrition with medium-chain compared with long-chain triacylglycerol 'emulsions POT. 1-3'. American Journal of Clinical Nutrition, v. 69, p. 539-543, 1999Tradução . . Disponível em: https://doi.org/10.1093/ajcn/69.3.539. Acesso em: 03 out. 2024.
APA
Liet, J. -M., Piloquet, H., Marchini, J. S., Maugère, P., Bobin, C., Rozé, J. -C., & Darmaun, D. (1999). Leucine metabolism in preterm infants receiving parenteral nutrition with medium-chain compared with long-chain triacylglycerol 'emulsions POT. 1-3'. American Journal of Clinical Nutrition, 69, 539-543. doi:10.1093/ajcn/69.3.539
NLM
Liet J-M, Piloquet H, Marchini JS, Maugère P, Bobin C, Rozé J-C, Darmaun D. Leucine metabolism in preterm infants receiving parenteral nutrition with medium-chain compared with long-chain triacylglycerol 'emulsions POT. 1-3' [Internet]. American Journal of Clinical Nutrition. 1999 ; 69 539-543.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/69.3.539
Vancouver
Liet J-M, Piloquet H, Marchini JS, Maugère P, Bobin C, Rozé J-C, Darmaun D. Leucine metabolism in preterm infants receiving parenteral nutrition with medium-chain compared with long-chain triacylglycerol 'emulsions POT. 1-3' [Internet]. American Journal of Clinical Nutrition. 1999 ; 69 539-543.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/69.3.539
Artigo de periodico
Primary care physicians and clinical nutrition: can good medical nutrition care be offered without well-trained physicians in the area? (1997)
Dutra de Oliveira, José Eduardo; Marchini, Julio Sergio
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assuntos: MEDICINA (ESTUDO E ENSINO), ENSINO SUPERIOR
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ABNT
DUTRA DE OLIVEIRA, José Eduardo e MARCHINI, Julio Sergio. Primary care physicians and clinical nutrition: can good medical nutrition care be offered without well-trained physicians in the area?. American Journal of Clinical Nutrition, v. 65, p. S2010-S2012, 1997Tradução . . Disponível em: https://doi.org/10.1093/ajcn/65.6.2010s. Acesso em: 03 out. 2024.
APA
Dutra de Oliveira, J. E., & Marchini, J. S. (1997). Primary care physicians and clinical nutrition: can good medical nutrition care be offered without well-trained physicians in the area? American Journal of Clinical Nutrition, 65, S2010-S2012. doi:10.1093/ajcn/65.6.2010s
NLM
Dutra de Oliveira JE, Marchini JS. Primary care physicians and clinical nutrition: can good medical nutrition care be offered without well-trained physicians in the area? [Internet]. American Journal of Clinical Nutrition. 1997 ; 65 S2010-S2012.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/65.6.2010s
Vancouver
Dutra de Oliveira JE, Marchini JS. Primary care physicians and clinical nutrition: can good medical nutrition care be offered without well-trained physicians in the area? [Internet]. American Journal of Clinical Nutrition. 1997 ; 65 S2010-S2012.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/65.6.2010s
Artigo de periodico
Clinical nutrition por mds ; reppraisal and identity (1996)
Dutra de Oliveira, José Eduardo; Marchini, Julio Sergio
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assunto: NUTRIÇÃO
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ABNT
DUTRA DE OLIVEIRA, José Eduardo e MARCHINI, Julio Sergio. Clinical nutrition por mds ; reppraisal and identity. American Journal of Clinical Nutrition, v. 62, n. 6 , p. 1289-90, 1996Tradução . . Acesso em: 03 out. 2024.
APA
Dutra de Oliveira, J. E., & Marchini, J. S. (1996). Clinical nutrition por mds ; reppraisal and identity. American Journal of Clinical Nutrition, 62( 6 ), 1289-90.
NLM
Dutra de Oliveira JE, Marchini JS. Clinical nutrition por mds ; reppraisal and identity. American Journal of Clinical Nutrition. 1996 ;62( 6 ): 1289-90.[citado 2024 out. 03 ]
Vancouver
Dutra de Oliveira JE, Marchini JS. Clinical nutrition por mds ; reppraisal and identity. American Journal of Clinical Nutrition. 1996 ;62( 6 ): 1289-90.[citado 2024 out. 03 ]
Artigo de periodico
Fortification of drinking water with iron: a new strategies for comboting iron deficiency in brazil (letter) (1996)
Dutra de Oliveira, José Eduardo; Marchini, Julio Sergio ; Desai, I
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assunto: ANEMIA
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ABNT
DUTRA DE OLIVEIRA, José Eduardo e MARCHINI, Julio Sergio e DESAI, I. Fortification of drinking water with iron: a new strategies for comboting iron deficiency in brazil (letter). American Journal of Clinical Nutrition, v. 63, n. 4 , p. 612-3, 1996Tradução . . Acesso em: 03 out. 2024.
APA
Dutra de Oliveira, J. E., Marchini, J. S., & Desai, I. (1996). Fortification of drinking water with iron: a new strategies for comboting iron deficiency in brazil (letter). American Journal of Clinical Nutrition, 63( 4 ), 612-3.
NLM
Dutra de Oliveira JE, Marchini JS, Desai I. Fortification of drinking water with iron: a new strategies for comboting iron deficiency in brazil (letter). American Journal of Clinical Nutrition. 1996 ;63( 4 ): 612-3.[citado 2024 out. 03 ]
Vancouver
Dutra de Oliveira JE, Marchini JS, Desai I. Fortification of drinking water with iron: a new strategies for comboting iron deficiency in brazil (letter). American Journal of Clinical Nutrition. 1996 ;63( 4 ): 612-3.[citado 2024 out. 03 ]
Artigo de periodico
Casein , hydrolyzzed casein, and amino acids that simulate casein produce the same extent of mucosal adaptation to massive bowel ressection in adult rats (1995)
Sales, M G R; Freitas, Osvaldo de; Zucoloto, S; Okano, N; Padovan, G J; Santos, J E; Greene, Lewis Joel
Fonte: American Journal of Clinical Nutrition. Unidades: FMRP, FCFRP
Assuntos: FARMÁCIA, NUTRIÇÃO, CIRURGIA VETERINÁRIA
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ABNT
SALES, M G R et al. Casein , hydrolyzzed casein, and amino acids that simulate casein produce the same extent of mucosal adaptation to massive bowel ressection in adult rats. American Journal of Clinical Nutrition, v. 62, n. 1 , p. 87-92, 1995Tradução . . Disponível em: https://doi.org/10.1093/ajcn/62.1.87. Acesso em: 03 out. 2024.
APA
Sales, M. G. R., Freitas, O. de, Zucoloto, S., Okano, N., Padovan, G. J., Santos, J. E., & Greene, L. J. (1995). Casein , hydrolyzzed casein, and amino acids that simulate casein produce the same extent of mucosal adaptation to massive bowel ressection in adult rats. American Journal of Clinical Nutrition, 62( 1 ), 87-92. doi:10.1093/ajcn/62.1.87
NLM
Sales MGR, Freitas O de, Zucoloto S, Okano N, Padovan GJ, Santos JE, Greene LJ. Casein , hydrolyzzed casein, and amino acids that simulate casein produce the same extent of mucosal adaptation to massive bowel ressection in adult rats [Internet]. American Journal of Clinical Nutrition. 1995 ;62( 1 ): 87-92.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/62.1.87
Vancouver
Sales MGR, Freitas O de, Zucoloto S, Okano N, Padovan GJ, Santos JE, Greene LJ. Casein , hydrolyzzed casein, and amino acids that simulate casein produce the same extent of mucosal adaptation to massive bowel ressection in adult rats [Internet]. American Journal of Clinical Nutrition. 1995 ;62( 1 ): 87-92.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/62.1.87
Artigo de periodico
Plasma proline and leucine kinetics: response to 4 wk with proline - free diets in young adults (1994)
Hiramatsu, T; Cortiella, J; Marchini, Julio Sergio ; Chapman, T E; Young, V R
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assunto: NUTRIÇÃO
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ABNT
HIRAMATSU, T et al. Plasma proline and leucine kinetics: response to 4 wk with proline - free diets in young adults. American Journal of Clinical Nutrition, v. 60, p. 207-15, 1994Tradução . . Disponível em: https://doi.org/10.1093/ajcn/60.2.207. Acesso em: 03 out. 2024.
APA
Hiramatsu, T., Cortiella, J., Marchini, J. S., Chapman, T. E., & Young, V. R. (1994). Plasma proline and leucine kinetics: response to 4 wk with proline - free diets in young adults. American Journal of Clinical Nutrition, 60, 207-15. doi:10.1093/ajcn/60.2.207
NLM
Hiramatsu T, Cortiella J, Marchini JS, Chapman TE, Young VR. Plasma proline and leucine kinetics: response to 4 wk with proline - free diets in young adults [Internet]. American Journal of Clinical Nutrition. 1994 ;60 207-15.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/60.2.207
Vancouver
Hiramatsu T, Cortiella J, Marchini JS, Chapman TE, Young VR. Plasma proline and leucine kinetics: response to 4 wk with proline - free diets in young adults [Internet]. American Journal of Clinical Nutrition. 1994 ;60 207-15.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/60.2.207
Artigo de periodico
Source and amount of dietary nonspecific nitrogen in relation to whole-body leucine, phenylalanine and tyrosine kinetics in young men (1994)
Hiramatsu, T; Cortiella, J; Marchini, Julio Sergio ; Chapman, T E; Young, V R
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assunto: NUTRIÇÃO
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ABNT
HIRAMATSU, T et al. Source and amount of dietary nonspecific nitrogen in relation to whole-body leucine, phenylalanine and tyrosine kinetics in young men. American Journal of Clinical Nutrition, v. 59, n. 6 , p. 1347-55, 1994Tradução . . Disponível em: https://doi.org/10.1093/ajcn/59.6.1347. Acesso em: 03 out. 2024.
APA
Hiramatsu, T., Cortiella, J., Marchini, J. S., Chapman, T. E., & Young, V. R. (1994). Source and amount of dietary nonspecific nitrogen in relation to whole-body leucine, phenylalanine and tyrosine kinetics in young men. American Journal of Clinical Nutrition, 59( 6 ), 1347-55. doi:10.1093/ajcn/59.6.1347
NLM
Hiramatsu T, Cortiella J, Marchini JS, Chapman TE, Young VR. Source and amount of dietary nonspecific nitrogen in relation to whole-body leucine, phenylalanine and tyrosine kinetics in young men [Internet]. American Journal of Clinical Nutrition. 1994 ;59( 6 ): 1347-55.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/59.6.1347
Vancouver
Hiramatsu T, Cortiella J, Marchini JS, Chapman TE, Young VR. Source and amount of dietary nonspecific nitrogen in relation to whole-body leucine, phenylalanine and tyrosine kinetics in young men [Internet]. American Journal of Clinical Nutrition. 1994 ;59( 6 ): 1347-55.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/59.6.1347
Artigo de periodico
Requirements for indispensable amino acids in adult humans: langer - term amino acid kinetic study with suport for the adequacy of the massachustts institute of amino acid requirement pattern (1993)
Archini, J S; Cortiella, J; Hiramatsu, T; Chapman, T E; Young, V R
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assunto: NUTRIÇÃO
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ABNT
ARCHINI, J S et al. Requirements for indispensable amino acids in adult humans: langer - term amino acid kinetic study with suport for the adequacy of the massachustts institute of amino acid requirement pattern. American Journal of Clinical Nutrition, v. 58, p. 670-83, 1993Tradução . . Acesso em: 03 out. 2024.
APA
Archini, J. S., Cortiella, J., Hiramatsu, T., Chapman, T. E., & Young, V. R. (1993). Requirements for indispensable amino acids in adult humans: langer - term amino acid kinetic study with suport for the adequacy of the massachustts institute of amino acid requirement pattern. American Journal of Clinical Nutrition, 58, 670-83.
NLM
Archini JS, Cortiella J, Hiramatsu T, Chapman TE, Young VR. Requirements for indispensable amino acids in adult humans: langer - term amino acid kinetic study with suport for the adequacy of the massachustts institute of amino acid requirement pattern. American Journal of Clinical Nutrition. 1993 ;58 670-83.[citado 2024 out. 03 ]
Vancouver
Archini JS, Cortiella J, Hiramatsu T, Chapman TE, Young VR. Requirements for indispensable amino acids in adult humans: langer - term amino acid kinetic study with suport for the adequacy of the massachustts institute of amino acid requirement pattern. American Journal of Clinical Nutrition. 1993 ;58 670-83.[citado 2024 out. 03 ]
Artigo de periodico
Requirements for indispensable ameno-acids in adult humans: longer-term amino acid kinetic study with suport for the adequacy of the massachustts (1993)
Marchini, Julio Sergio ; Cortiella, J; Hiramatsu, T; Chapman, T E; Young, V R
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assunto: NUTRIÇÃO
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ABNT
MARCHINI, Julio Sergio et al. Requirements for indispensable ameno-acids in adult humans: longer-term amino acid kinetic study with suport for the adequacy of the massachustts. American Journal of Clinical Nutrition, v. 58, n. 5 , p. 670-83, 1993Tradução . . Acesso em: 03 out. 2024.
APA
Marchini, J. S., Cortiella, J., Hiramatsu, T., Chapman, T. E., & Young, V. R. (1993). Requirements for indispensable ameno-acids in adult humans: longer-term amino acid kinetic study with suport for the adequacy of the massachustts. American Journal of Clinical Nutrition, 58( 5 ), 670-83.
NLM
Marchini JS, Cortiella J, Hiramatsu T, Chapman TE, Young VR. Requirements for indispensable ameno-acids in adult humans: longer-term amino acid kinetic study with suport for the adequacy of the massachustts. American Journal of Clinical Nutrition. 1993 ;58( 5 ): 670-83.[citado 2024 out. 03 ]
Vancouver
Marchini JS, Cortiella J, Hiramatsu T, Chapman TE, Young VR. Requirements for indispensable ameno-acids in adult humans: longer-term amino acid kinetic study with suport for the adequacy of the massachustts. American Journal of Clinical Nutrition. 1993 ;58( 5 ): 670-83.[citado 2024 out. 03 ]
Artigo de periodico
Phenylalanine and tyrosine kinetics in relation to altered protein and phenylalanine and tyrosine intakes in healthy young man (1992)
Cortiella, J; Marchini, Julio Sergio ; Branch, S; Chapmam, T N; Young, V R
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assunto: NUTRIÇÃO
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ABNT
CORTIELLA, J et al. Phenylalanine and tyrosine kinetics in relation to altered protein and phenylalanine and tyrosine intakes in healthy young man. American Journal of Clinical Nutrition, v. 56, p. 517-25, 1992Tradução . . Disponível em: https://doi.org/10.1093/ajcn/56.3.517. Acesso em: 03 out. 2024.
APA
Cortiella, J., Marchini, J. S., Branch, S., Chapmam, T. N., & Young, V. R. (1992). Phenylalanine and tyrosine kinetics in relation to altered protein and phenylalanine and tyrosine intakes in healthy young man. American Journal of Clinical Nutrition, 56, 517-25. doi:10.1093/ajcn/56.3.517
NLM
Cortiella J, Marchini JS, Branch S, Chapmam TN, Young VR. Phenylalanine and tyrosine kinetics in relation to altered protein and phenylalanine and tyrosine intakes in healthy young man [Internet]. American Journal of Clinical Nutrition. 1992 ;56 517-25.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/56.3.517
Vancouver
Cortiella J, Marchini JS, Branch S, Chapmam TN, Young VR. Phenylalanine and tyrosine kinetics in relation to altered protein and phenylalanine and tyrosine intakes in healthy young man [Internet]. American Journal of Clinical Nutrition. 1992 ;56 517-25.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/56.3.517
Artigo de periodico
Mechanisms and nutritional significance of metabolic responses to altered intakes of protein and amino acids , with reference to nutritional adaptation in humans (1990)
Young, V R; Marchini, Julio Sergio
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assunto: NUTRIÇÃO
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ABNT
YOUNG, V R e MARCHINI, Julio Sergio. Mechanisms and nutritional significance of metabolic responses to altered intakes of protein and amino acids , with reference to nutritional adaptation in humans. American Journal of Clinical Nutrition, v. 51, p. 270-89, 1990Tradução . . Disponível em: https://doi.org/10.1093/ajcn/51.2.270. Acesso em: 03 out. 2024.
APA
Young, V. R., & Marchini, J. S. (1990). Mechanisms and nutritional significance of metabolic responses to altered intakes of protein and amino acids , with reference to nutritional adaptation in humans. American Journal of Clinical Nutrition, 51, 270-89. doi:10.1093/ajcn/51.2.270
NLM
Young VR, Marchini JS. Mechanisms and nutritional significance of metabolic responses to altered intakes of protein and amino acids , with reference to nutritional adaptation in humans [Internet]. American Journal of Clinical Nutrition. 1990 ;51 270-89.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/51.2.270
Vancouver
Young VR, Marchini JS. Mechanisms and nutritional significance of metabolic responses to altered intakes of protein and amino acids , with reference to nutritional adaptation in humans [Internet]. American Journal of Clinical Nutrition. 1990 ;51 270-89.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/51.2.270
Artigo de periodico
Interaction of niacin and zinc metabolism in patients with alcoholic pellagra (1989)
Vannucchi, H; Moreno, Fernando Salvador
Fonte: American Journal of Clinical Nutrition. Unidades: FMRP, FCF
Assunto: ZINCO
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ABNT
VANNUCCHI, H e MORENO, Fernando Salvador. Interaction of niacin and zinc metabolism in patients with alcoholic pellagra. American Journal of Clinical Nutrition, v. 50, n. 2 , p. 364-9, 1989Tradução . . Disponível em: https://doi.org/10.1093/ajcn/50.2.364. Acesso em: 03 out. 2024.
APA
Vannucchi, H., & Moreno, F. S. (1989). Interaction of niacin and zinc metabolism in patients with alcoholic pellagra. American Journal of Clinical Nutrition, 50( 2 ), 364-9. doi:10.1093/ajcn/50.2.364
NLM
Vannucchi H, Moreno FS. Interaction of niacin and zinc metabolism in patients with alcoholic pellagra [Internet]. American Journal of Clinical Nutrition. 1989 ;50( 2 ): 364-9.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/50.2.364
Vancouver
Vannucchi H, Moreno FS. Interaction of niacin and zinc metabolism in patients with alcoholic pellagra [Internet]. American Journal of Clinical Nutrition. 1989 ;50( 2 ): 364-9.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/50.2.364
Artigo de periodico
Evaluation of rose bengal staining test and rapid dark-adaptation test for the field assessment of vitamin a (1986)
Favaro, R M D; Souza, N V; Vannucchi, H; Desai, I D; Dutra de Oliveira, José Eduardo
Fonte: American Journal of Clinical Nutrition. Unidade: FMRP
Assunto: VITAMINA A
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ABNT
FAVARO, R M D et al. Evaluation of rose bengal staining test and rapid dark-adaptation test for the field assessment of vitamin a. American Journal of Clinical Nutrition, v. 43, p. 940-5, 1986Tradução . . Acesso em: 03 out. 2024.
APA
Favaro, R. M. D., Souza, N. V., Vannucchi, H., Desai, I. D., & Dutra de Oliveira, J. E. (1986). Evaluation of rose bengal staining test and rapid dark-adaptation test for the field assessment of vitamin a. American Journal of Clinical Nutrition, 43, 940-5.
NLM
Favaro RMD, Souza NV, Vannucchi H, Desai ID, Dutra de Oliveira JE. Evaluation of rose bengal staining test and rapid dark-adaptation test for the field assessment of vitamin a. American Journal of Clinical Nutrition. 1986 ;43 940-5.[citado 2024 out. 03 ]
Vancouver
Favaro RMD, Souza NV, Vannucchi H, Desai ID, Dutra de Oliveira JE. Evaluation of rose bengal staining test and rapid dark-adaptation test for the field assessment of vitamin a. American Journal of Clinical Nutrition. 1986 ;43 940-5.[citado 2024 out. 03 ]
Artigo de periodico
Vitamin a status of young children in southern brazil (1986)
Favaro, R M D; Carvalho, Maria das Graças Bomfim de ; Souza, N V; Desai, I D; Dutra de Oliveira, José Eduardo
Fonte: American Journal of Clinical Nutrition. Unidades: FMRP, EERP
Assunto: NUTRIÇÃO
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ABNT
FAVARO, R M D et al. Vitamin a status of young children in southern brazil. American Journal of Clinical Nutrition, v. 43, p. 852-858, 1986Tradução . . Acesso em: 03 out. 2024.
APA
Favaro, R. M. D., Carvalho, M. das G. B. de, Souza, N. V., Desai, I. D., & Dutra de Oliveira, J. E. (1986). Vitamin a status of young children in southern brazil. American Journal of Clinical Nutrition, 43, 852-858.
NLM
Favaro RMD, Carvalho M das GB de, Souza NV, Desai ID, Dutra de Oliveira JE. Vitamin a status of young children in southern brazil. American Journal of Clinical Nutrition. 1986 ;43 852-858.[citado 2024 out. 03 ]
Vancouver
Favaro RMD, Carvalho M das GB de, Souza NV, Desai ID, Dutra de Oliveira JE. Vitamin a status of young children in southern brazil. American Journal of Clinical Nutrition. 1986 ;43 852-858.[citado 2024 out. 03 ]

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