Source: British Journal of Nutrition. Unidade: FSP
Subjects: CONSUMO DE ALIMENTOS, INGESTÃO DE ENERGIA, INQUÉRITOS NUTRICIONAIS, ESTATÍSTICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VERLY JÚNIOR, Eliseu et al. Performance of statistical methods to correct food intake distribution: comparison between observed and estimated usual intake. British Journal of Nutrition, v. 116, n. 05, p. 897-903, 2016Tradução . . Disponível em: https://doi.org/10.1017/s0007114516002725. Acesso em: 10 ago. 2024.APA
Verly Júnior, E., Oliveira, D. C. R. S., Fisberg, R. M., & Marchioni, D. M. L. (2016). Performance of statistical methods to correct food intake distribution: comparison between observed and estimated usual intake. British Journal of Nutrition, 116( 05), 897-903. doi:10.1017/s0007114516002725NLM
Verly Júnior E, Oliveira DCRS, Fisberg RM, Marchioni DML. Performance of statistical methods to correct food intake distribution: comparison between observed and estimated usual intake [Internet]. British Journal of Nutrition. 2016 ;116( 05): 897-903.[citado 2024 ago. 10 ] Available from: https://doi.org/10.1017/s0007114516002725Vancouver
Verly Júnior E, Oliveira DCRS, Fisberg RM, Marchioni DML. Performance of statistical methods to correct food intake distribution: comparison between observed and estimated usual intake [Internet]. British Journal of Nutrition. 2016 ;116( 05): 897-903.[citado 2024 ago. 10 ] Available from: https://doi.org/10.1017/s0007114516002725
