Fioroto, Alexandre Minami 
; Muleya, Molly ; Wilson, Lolita; Kristensen, Kaja ; Price, Ruth Karen ; Gray, David A ; Purgatto, Eduardo ; Bailey, Elizabeth Helen
Source: Food Chemistry. Unidade: FCF
Subjects: DIGESTIBILIDADE, HIDRÓLISE
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FIOROTO, Alexandre Minami et al. Impact of reduced pancreatin and bile on Fe and Zn bioaccessibility assessment using the INFOGEST in vitro digestion method with stable isotopic labelling. Food Chemistry, v. 33, p. 1-13 art. 103483, 2026Tradução . . Disponível em: https://dx.doi.org/10.1016/j.fochx.2026.103483. Acesso em: 29 abr. 2026.APA
Fioroto, A. M., Muleya, M., Wilson, L., Kristensen, K., Price, R. K., Gray, D. A., et al. (2026). Impact of reduced pancreatin and bile on Fe and Zn bioaccessibility assessment using the INFOGEST in vitro digestion method with stable isotopic labelling. Food Chemistry, 33, 1-13 art. 103483. doi:10.1016/j.fochx.2026.103483NLM
Fioroto AM, Muleya M, Wilson L, Kristensen K, Price RK, Gray DA, Purgatto E, Bailey EH. Impact of reduced pancreatin and bile on Fe and Zn bioaccessibility assessment using the INFOGEST in vitro digestion method with stable isotopic labelling [Internet]. Food Chemistry. 2026 ; 33 1-13 art. 103483.[citado 2026 abr. 29 ] Available from: https://dx.doi.org/10.1016/j.fochx.2026.103483Vancouver
Fioroto AM, Muleya M, Wilson L, Kristensen K, Price RK, Gray DA, Purgatto E, Bailey EH. Impact of reduced pancreatin and bile on Fe and Zn bioaccessibility assessment using the INFOGEST in vitro digestion method with stable isotopic labelling [Internet]. Food Chemistry. 2026 ; 33 1-13 art. 103483.[citado 2026 abr. 29 ] Available from: https://dx.doi.org/10.1016/j.fochx.2026.103483
