Accunence of emerging pathogenic vibrio ssp. In seafood consumed in sao paulo city, brazil (1996)
Source: Revista de Microbiologia. Unidade: FCF
Subjects: ANÁLISE DE ALIMENTOS, ALIMENTOS (MICROBIOLOGIA)
ABNT
LANDGRAF, Mariza e LEME, K B P e GARCIA-MORENO, M L. Accunence of emerging pathogenic vibrio ssp. In seafood consumed in sao paulo city, brazil. Revista de Microbiologia, v. 27, p. 126-30, 1996Tradução . . Acesso em: 10 out. 2024.APA
Landgraf, M., Leme, K. B. P., & Garcia-Moreno, M. L. (1996). Accunence of emerging pathogenic vibrio ssp. In seafood consumed in sao paulo city, brazil. Revista de Microbiologia, 27, 126-30.NLM
Landgraf M, Leme KBP, Garcia-Moreno ML. Accunence of emerging pathogenic vibrio ssp. In seafood consumed in sao paulo city, brazil. Revista de Microbiologia. 1996 ;27 126-30.[citado 2024 out. 10 ]Vancouver
Landgraf M, Leme KBP, Garcia-Moreno ML. Accunence of emerging pathogenic vibrio ssp. In seafood consumed in sao paulo city, brazil. Revista de Microbiologia. 1996 ;27 126-30.[citado 2024 out. 10 ]