Soares, A. S; Leite Júnior, B. R. C; Augusto, Pedro Esteves Duarte 
; Nogueira, C. A; Ramos, A. M
Source: Acta Scientiarum. Technology. Unidade: ESALQ
Subjects: ATIVAÇÃO ENZIMÁTICA, ENZIMAS AMILOLÍTICAS, ULTRASSOM
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SOARES, A. S et al. Ultrasound processing of amyloglucosidase: impact on enzyme activity, stability and possible industrial applications. Acta Scientiarum. Technology, v. 43, p. 1-10, 2021Tradução . . Disponível em: http://periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/48929/751375150560. Acesso em: 10 nov. 2024.APA
Soares, A. S., Leite Júnior, B. R. C., Augusto, P. E. D., Nogueira, C. A., & Ramos, A. M. (2021). Ultrasound processing of amyloglucosidase: impact on enzyme activity, stability and possible industrial applications. Acta Scientiarum. Technology, 43, 1-10. doi:10.4025/actascitechnol.v43i1.48929NLM
Soares AS, Leite Júnior BRC, Augusto PED, Nogueira CA, Ramos AM. Ultrasound processing of amyloglucosidase: impact on enzyme activity, stability and possible industrial applications [Internet]. Acta Scientiarum. Technology. 2021 ; 43 1-10.[citado 2024 nov. 10 ] Available from: http://periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/48929/751375150560Vancouver
Soares AS, Leite Júnior BRC, Augusto PED, Nogueira CA, Ramos AM. Ultrasound processing of amyloglucosidase: impact on enzyme activity, stability and possible industrial applications [Internet]. Acta Scientiarum. Technology. 2021 ; 43 1-10.[citado 2024 nov. 10 ] Available from: http://periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/48929/751375150560
