Filtros : "Lario, Luciana Daniela" Limpar

Filtros



Refine with date range


  • Source: Biotechnology Reports. Unidade: FCF

    Subjects: ENZIMAS, LEVEDURAS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      LARIO, Luciana Daniela et al. Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528. Biotechnology Reports, v. 28, p. 1-9 art. e00546, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.btre.2020.e00546. Acesso em: 03 nov. 2024.
    • APA

      Lario, L. D., Pullo, O. S. P., Sette, L. D., Converti, A., Casati, P., Spampinato, C., & Pessoa Junior, A. (2020). Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528. Biotechnology Reports, 28, 1-9 art. e00546. doi:10.1016/j.btre.2020.e00546
    • NLM

      Lario LD, Pullo OSP, Sette LD, Converti A, Casati P, Spampinato C, Pessoa Junior A. Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528 [Internet]. Biotechnology Reports. 2020 ; 28 1-9 art. e00546.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.btre.2020.e00546
    • Vancouver

      Lario LD, Pullo OSP, Sette LD, Converti A, Casati P, Spampinato C, Pessoa Junior A. Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528 [Internet]. Biotechnology Reports. 2020 ; 28 1-9 art. e00546.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.btre.2020.e00546
  • Source: Critical Reviews in Biotechnology. Unidade: FCF

    Subjects: ENZIMAS, FUNGOS, LEVEDURAS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      DUARTE, Alysson Wagner Fernandes et al. Cold-adapted enzymes produced by fungi from terrestrial and marine Antarctic environments. Critical Reviews in Biotechnology, v. 38, n. 4, p. 600-619, 2018Tradução . . Disponível em: https://doi.org/10.1080/07388551.2017.1379468. Acesso em: 03 nov. 2024.
    • APA

      Duarte, A. W. F., Santos, J. A. dos, Vianna, M. V., Vieira, J. M. F., Mallagutti, V. H., Inforsato, F. J., et al. (2018). Cold-adapted enzymes produced by fungi from terrestrial and marine Antarctic environments. Critical Reviews in Biotechnology, 38( 4), 600-619. doi:10.1080/07388551.2017.1379468
    • NLM

      Duarte AWF, Santos JA dos, Vianna MV, Vieira JMF, Mallagutti VH, Inforsato FJ, Wentzel LCP, Lario LD, Rodrigues A, Pagnocca FC, Pessoa Junior A, Sette LD. Cold-adapted enzymes produced by fungi from terrestrial and marine Antarctic environments [Internet]. Critical Reviews in Biotechnology. 2018 ; 38( 4): 600-619.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1080/07388551.2017.1379468
    • Vancouver

      Duarte AWF, Santos JA dos, Vianna MV, Vieira JMF, Mallagutti VH, Inforsato FJ, Wentzel LCP, Lario LD, Rodrigues A, Pagnocca FC, Pessoa Junior A, Sette LD. Cold-adapted enzymes produced by fungi from terrestrial and marine Antarctic environments [Internet]. Critical Reviews in Biotechnology. 2018 ; 38( 4): 600-619.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1080/07388551.2017.1379468
  • Source: Separation Science and Tachnology. Unidade: FCF

    Subjects: EXTRAÇÃO DE LÍQUIDOS, BIOMATERIAIS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      LARIO, Luciana Daniela et al. Liquid-liquid extraction of protease from cold-adapted yeast Rhodotorula mucilaginosa L7 using biocompatible and biodegradable aqueous two-phase systems. Separation Science and Tachnology, v. 51, n. 1, p. 57-67, 2016Tradução . . Disponível em: https://doi.org/10.1080/01496395.2015.1080276. Acesso em: 03 nov. 2024.
    • APA

      Lario, L. D., Malpiedi, L. P., Pereira, J. F. B., Sette, L. D., & Pessoa Junior, A. (2016). Liquid-liquid extraction of protease from cold-adapted yeast Rhodotorula mucilaginosa L7 using biocompatible and biodegradable aqueous two-phase systems. Separation Science and Tachnology, 51( 1), 57-67. doi:10.1080/01496395.2015.1080276
    • NLM

      Lario LD, Malpiedi LP, Pereira JFB, Sette LD, Pessoa Junior A. Liquid-liquid extraction of protease from cold-adapted yeast Rhodotorula mucilaginosa L7 using biocompatible and biodegradable aqueous two-phase systems [Internet]. Separation Science and Tachnology. 2016 ; 51( 1): 57-67.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1080/01496395.2015.1080276
    • Vancouver

      Lario LD, Malpiedi LP, Pereira JFB, Sette LD, Pessoa Junior A. Liquid-liquid extraction of protease from cold-adapted yeast Rhodotorula mucilaginosa L7 using biocompatible and biodegradable aqueous two-phase systems [Internet]. Separation Science and Tachnology. 2016 ; 51( 1): 57-67.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1080/01496395.2015.1080276
  • Source: Process Biochemistry. Unidade: FCF

    Subjects: LÍQUIDOS IÔNICOS, SURFACTANTES, ABACAXI

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      VICENTE, Filipa A et al. Recovery of bromelain from pineapple stem residues using aqueous micellar two-phase systems with ionic liquids as co-surfactants. Process Biochemistry, v. 51, p. 528-534, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2016.01.004. Acesso em: 03 nov. 2024.
    • APA

      Vicente, F. A., Lario, L. D., Pessoa Junior, A., & Ventura, S. P. M. (2016). Recovery of bromelain from pineapple stem residues using aqueous micellar two-phase systems with ionic liquids as co-surfactants. Process Biochemistry, 51, 528-534. doi:10.1016/j.procbio.2016.01.004
    • NLM

      Vicente FA, Lario LD, Pessoa Junior A, Ventura SPM. Recovery of bromelain from pineapple stem residues using aqueous micellar two-phase systems with ionic liquids as co-surfactants [Internet]. Process Biochemistry. 2016 ; 51 528-534.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.procbio.2016.01.004
    • Vancouver

      Vicente FA, Lario LD, Pessoa Junior A, Ventura SPM. Recovery of bromelain from pineapple stem residues using aqueous micellar two-phase systems with ionic liquids as co-surfactants [Internet]. Process Biochemistry. 2016 ; 51 528-534.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.procbio.2016.01.004
  • Source: Fungal Biology. Unidade: FCF

    Subjects: ENZIMAS, ALGAS MARINHAS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      LARIO, Luciana Daniela et al. Production, purification, and characterization of an extracellular acid protease from the marine Antarctic yeast Rhodotorula mucilaginosa L7. Fungal Biology, v. 119, n. 11, p. 1129-1136, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.funbio.2015.08.012. Acesso em: 03 nov. 2024.
    • APA

      Lario, L. D., Chaud, L. C. S., Almeida, M. das G., Converti, A., Sette, L. D., & Pessoa Junior, A. (2015). Production, purification, and characterization of an extracellular acid protease from the marine Antarctic yeast Rhodotorula mucilaginosa L7. Fungal Biology, 119( 11), 1129-1136. doi:10.1016/j.funbio.2015.08.012
    • NLM

      Lario LD, Chaud LCS, Almeida M das G, Converti A, Sette LD, Pessoa Junior A. Production, purification, and characterization of an extracellular acid protease from the marine Antarctic yeast Rhodotorula mucilaginosa L7 [Internet]. Fungal Biology. 2015 ; 119( 11): 1129-1136.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.funbio.2015.08.012
    • Vancouver

      Lario LD, Chaud LCS, Almeida M das G, Converti A, Sette LD, Pessoa Junior A. Production, purification, and characterization of an extracellular acid protease from the marine Antarctic yeast Rhodotorula mucilaginosa L7 [Internet]. Fungal Biology. 2015 ; 119( 11): 1129-1136.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.funbio.2015.08.012
  • Source: Anais. Conference titles: Congresso Brasileiro de Microbiologia. Unidade: FCF

    Subjects: BIOTECNOLOGIA, ENZIMAS

    Acesso à fonteHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      LARIO, Luciana Daniela e SETTE, Lara Durães e PESSOA JUNIOR, Adalberto. Production of extracellular acid protease and carotenoids from the antarctic yeast Rhodotorula mucilaginosa L7. 2015, Anais.. São Paulo: Sociedade Brasileira de Microbiologia, 2015. Disponível em: http://sbmicrobiologia.org.br/cd28cbm/indiceautor.htm. Acesso em: 03 nov. 2024.
    • APA

      Lario, L. D., Sette, L. D., & Pessoa Junior, A. (2015). Production of extracellular acid protease and carotenoids from the antarctic yeast Rhodotorula mucilaginosa L7. In Anais. São Paulo: Sociedade Brasileira de Microbiologia. Recuperado de http://sbmicrobiologia.org.br/cd28cbm/indiceautor.htm
    • NLM

      Lario LD, Sette LD, Pessoa Junior A. Production of extracellular acid protease and carotenoids from the antarctic yeast Rhodotorula mucilaginosa L7 [Internet]. Anais. 2015 ;[citado 2024 nov. 03 ] Available from: http://sbmicrobiologia.org.br/cd28cbm/indiceautor.htm
    • Vancouver

      Lario LD, Sette LD, Pessoa Junior A. Production of extracellular acid protease and carotenoids from the antarctic yeast Rhodotorula mucilaginosa L7 [Internet]. Anais. 2015 ;[citado 2024 nov. 03 ] Available from: http://sbmicrobiologia.org.br/cd28cbm/indiceautor.htm
  • Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences. Unidade: FCF

    Subjects: ANTICORPOS, FERMENTAÇÃO

    How to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      MALPIEDI, Luciana Pellegrini et al. Aqueous micellar two-phase systems: a new methodology to recover antibody fragments from pichia pastoris fermented broth. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 03 nov. 2024. , 2013
    • APA

      Malpiedi, L. P., Diaz, C. A., Lario, L. D., Abdalla, D. S. P., & Pessoa Junior, A. (2013). Aqueous micellar two-phase systems: a new methodology to recover antibody fragments from pichia pastoris fermented broth. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
    • NLM

      Malpiedi LP, Diaz CA, Lario LD, Abdalla DSP, Pessoa Junior A. Aqueous micellar two-phase systems: a new methodology to recover antibody fragments from pichia pastoris fermented broth. Brazilian Journal of Pharmaceutical Sciences. 2013 ; 49 8 res. 011.[citado 2024 nov. 03 ]
    • Vancouver

      Malpiedi LP, Diaz CA, Lario LD, Abdalla DSP, Pessoa Junior A. Aqueous micellar two-phase systems: a new methodology to recover antibody fragments from pichia pastoris fermented broth. Brazilian Journal of Pharmaceutical Sciences. 2013 ; 49 8 res. 011.[citado 2024 nov. 03 ]

Digital Library of Intellectual Production of Universidade de São Paulo     2012 - 2024